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Appetizers
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Nachos
Crispy yellow and blue corn tortilla chips piled high and baked with mixed cheeses. Nachos are topped with our tangy salsa fresca, sour cream, fresh jalapenos, scallions and cilantro. Your choice of... vegetables & black beans, roasted chicken, chunky sirloin chili or vegetarian chili.
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Cuban Style Empanadas
Spanish style turnover filled with chicken, bacon, red beans, rice, egg and cheese. Served with salsa fresca and guacamole.
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Head Poppers
Red jalapeno chilis stuffed with jack cheese, coated in a light potato tequilla breading, then flash fried to perfection. Served with jalapeno raspberry jam.
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Aztec Calendar
Warm bean dip covered with mixed cheese, guacamole, sour cream, scallions and tomato surrounded by corn chips.
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Spicy Fried Calamari
With jalapenos and vegetables. served with salsa roja.
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Crab & Yucca Cakes
Served over mixed greens tossed in a mango and black pepper mojo. With sesame flat bread.
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Fried Chicken Tenders
Served with peanut sauce, jicama, sliced oranges and cilantro.
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Wicked (Or Wimpy) Wings
Chicken wings tossed in wicked hot smoky chipotle sauce or mild orange mustard sauce, served with bleu cheese.
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Quesadillas
Flour or wheat tortilla stuffed with mixed cheese and two of the following items: spinach, red peppers, grilled chicken, tomatoes, scallions, cilantro, chorizo, avocado, jalapenos and bacon.
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Sandwiches
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Cajun Catfish Sandwich
A filet lightly dusted with flour and flash fried. Served with mango chutney mayo on a bulky roll with lettuce, tomato and red onion.
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Chicken Sandwich
Plump chicken breast served either Cajun blackened, BBQ with cheese or california style (avocado) on a bulky roll with lettuce, tomato and red onion.
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Crab & Yucca Sandwich
Pan fried crab & yucca cakes served on a braided bun with lettuce, roasted red peppers, red cabbage slaw, with a cilantro & sundried tomato tartar sauce.
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Cactus BLT
Grilled chicken, bacon, lettuce, tomatoes, cheese and salsa fresca wrapped in a wheat tortilla.
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Steak & Cheese
Grilled marinated beef, mixed cheese, onions, mushrooms and chipotle Mayo wrapped in a chili pepper tortilla.
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Sirloin Burger
Eight ounces of prime ground sirloin. Served on a toasted bulkie roll with lettuce, tomato and red onion.
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Veggie
Spinach tortilla filled with mixed greens, fresh mozzarella cheese, grilled onions, roasted red peppers, jicama slaw and salsa.
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Entrees
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Burrito Grande
Wheat or flour tortilla stuffed with rice, refried beans and mixed cheese. Choose chicken, beef or seasonal vegetables.
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Enchilada Roja
Two blue corn tortillas stuffed with roasted chicken, mixed cheeses and vegetables. Topped with salsa roja.
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Chimichanga
A pair of light tortilla pillows filled with chicken, spinach mixed cheeses, shredded carrots and scallions.
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Grilled Salmon
Topped with chipotle BBQ sauce and roasted corn & black bean salsa. Served with roasted garlic mashed potatoes and fresh grilled asparagus.
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Marinated Center Cut Pork Chops
A generous portion of chops smothered with fresh herb gravy. Served with sweet potato mash, sautéed vegetables and fried plantains.
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Souzzis Pasta
Sautéed chicken over penne pasta with artichoke hearts, tomatoes, mushrooms and capers in a white wine butter sauce. Topped with feta cheese.
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Vegetarian Pasta
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Callalo Chicken
A plump chicken breast stuffed with spinach, onions, chorizo, steamed plantains, fresh herbs and ricotta cheese. Finished in a fricassee sauce and served with roasted garlic mashed potatoes and sautéed seasonal vegetables.
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Jambalaya
Chicken, shrimp, andouille sausage and tasso ham. With onions, peppers, tomatoes and cilantro over firecracker rice.
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Fajitas
Your choice of marinated chicken, beef, vegetables, catfish or shrimp grilled to perfection with caramelized onions and peppers.
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Caribbean Curried Shrimp
Sautéed shrimp simmered in a coconut milk and curry sauce with peas, broccoli and potatoes. Served over steamed rice with scallions.
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Desserts
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Cuban Flan
Creme caramel served with fresh whipped cream and a strawberry garnish.
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Apple Crispinas
Cinnamon sugar flour tortillas topped with a warm apple filling. Served with vanilla ice cream and a caramel sauce.
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Chocolate Mousse
Served with a kahlua fudge sauce and garnished with shaved white chocolate and a rolled wafer cookie.
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Fried Ice Cream
Chocolate chip ice cream rolled in wheat and corn flakes with honey and cinnamon then flash fried and served with fudge and caramel sauce.
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