Boston Restaurants » Beijing Chinese Restaurant Menu
Beijing Chinese Restaurant
Tel: (617) 695-0909
Address: 62 Boylston St, Boston MA
Cuisine: Asian,Chinese,Fast Food,Thai,Vietnamese
Average Price: $ ($10 and under)
Hours:
Fri-Sat 10:45am-11:00pm Sun-Thu 10:45am-10:00pm
Features:
Delivery
Take Out
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All Day Specials
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Beef Broccoli, Pork Fried Rice With: |
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Boneless Spareribs, Pork Fried Rice With: |
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Chicken Finger, Boneless Ribs, Crab Rangoon And Pork Fried Rice |
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Chicken Fingers, Boneless Ribs, Beef Teriyaki, And Pork Fried Rice. |
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Egg Foo Young, Pork Fried Rice With: |
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Fried Shrimp, Boneless Ribs, Chicken Wings, Beef Teriyaki, & Pork Fried Rice. |
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General Gaus Chicken, Steamed Rice Or Pork Fried Rice With; |
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Kung Pao Chicken, Pork Fried Rice With: |
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Lobster Sauce ( With Shrimp $1.50 Extra ) And Pork Fried Rice With: |
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Sweet & Sour Chicken, Pork Fried Rice With: |
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A5 Pork Lo Mein, Egg Roll With: |
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Beef Teriyaki |
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Boneless Spareribs |
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Chicken Fingers |
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Chicken Teriyaki |
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Chicken Wings |
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Crab Rangoon |
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Egg Roll |
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Fried Shrimps |
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Fried Wonton |
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Appetizers
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Barbecued Spareribs ( With Bone ) |
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Beef Teriyaki |
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Beijing Platter No. 1Pork Strips (2), Boneless Spareribs (2), Chicken Fingers (2), Teriyaki (2), Chicken Wings (2), Fried Shrimp (2)
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Boneless Spareribs |
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Chicken Fingers |
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Chicken Teriyaki |
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Chicken Wings |
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Crab Rangoons |
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Egg Roll |
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French Fries |
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Fried Shrimps |
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Fried Wonton |
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Peking Ravioli (2)Pan Fried or Steamed
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Pork Strips Ro End |
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Pu Pu Platter ( For 1 ) |
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Pu Pu Platter ( For 2 )Boneless Spareribs (4), Chicken Wings (4), Egg Rolls (2), Teriyaki (2), Fried Shrimp (2), Chicken Fingers (4), Crab Rangoon (4)
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Scallion Pancake |
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Shrimp Rolls (2) |
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Szechuan Wontons |
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Vegetarian Peking Ravioli |
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Vegetarian Spring Roll (2) |
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Beef
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Beef In Garlic Sauce |
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Beef With Broccoli |
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Beef With Mixed Vegetable |
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Beef With Mushroom |
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Beef With Pea Pods |
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Beef With String Bean |
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Beef With Tofu Oyster Sauce. |
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Kung Pao Spiced BeefShredded Beef Sauteed with Celery, Peanuts, Water, Chestnuts, Mushroom and Carrots In a Spicy Sauce.
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Moo - Shi Beef |
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Orange Flavored BeefCrispy Aromatic Beef, Spicily Sauteed with Chefs Special Orange Flavored Sauce.
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Pepper Steak With Onion |
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Sesame BeefCrispy Beef Sauteed w/ Hot, Tangy Ginger Sauce & Broccoli.
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Sliced Beef With Ginger & Scallions |
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Szechuan Spicy Beef With Eggplant |
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Szechuan Spicy Crispy BeefLightly Breaded Beef Fried Until Crispy, Sauteed with Water Chestnuts, Bamboo Shoots with Szechuan Sauce.
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Beverages
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Ice Tea, Apple Juice Or Orange Juice |
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Sods ( Can )Coca, Diet Coke, Sprite, Sunkist, Root Beer
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Spring Water |
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Chefs Specialties
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Hunan Beef |
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Hunan ChickenSliced with Chicken Sauteed with Broccoli, Bamboo Shoots In a Spicy Black Bean Sauce.
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Hunan Sliced Pork |
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Kung Pao Three DelightBeef, Chicken Shrimp, Peanuts and Vegetables with Szechuan Spicy Sauce.
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Marco Polos DelightBeef and Shrimp Cooked with Lobster Sauce On a Bed of Soft Noodles
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Twin HappinessShrimp and Chicken Cooked with Chinese Vegetables, Cashew Nuts, and Oyster Sauce.
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Chow Mein Or Chop Suey
With Dry Noodles (Reg 6.95) (All kind of Subgum Style or Chicago Style, Add $0.50) | ||
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Beef Chow Mein Or Chop Suey |
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Chicken Chow Mein Or Chop Suey |
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Pork Chow Mein Or Chop Suey |
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Shrimp Chow Mein Or Chop Suey |
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Vegetable Chow Mein Or Chop Suey |
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Egg Foo Young
Chinese Omelet with Brown Gravy (Â 6.50) | ||
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Beeg Egg Foo Young |
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Chicken Egg Foo Young |
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Roast Pork Egg Foo Young |
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Shrimp Egg Foo Young |
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Fried Rice
sm/reg | ||
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Beef |
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Boiled Rice |
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Chicken |
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House Special ( White Or Dark ) |
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Meatless Fried Rice |
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Roast Pork |
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Shrimp |
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Vegetables |
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Lo Mein
Soft Noodle & Finely Cut Vegetables mixed Together with Bok Choy and Carrot (Â 6.50) | ||
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Beef |
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Beef Chow Foon Slices Rice Noodles |
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Chicken |
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Cold Sesame NoodleSoft Noodles with Bean Sprouts, Topped with Sesame Cold Sauce.
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House SpecialChicken, Shrimp, Roast Pork and Vegetables.
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Peking NoodleThe Original Dish That Polo Brought Back to Italy Which Become Spaghetti with Meat Sauce.
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Roast Pork |
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Shrimp |
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Shrimp Mei Fun ( Rice Vermicelli ) |
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Singapore Style ( Curry ) Rice Vermicelli |
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Two Sided Pan Fried NoodlesPan Fried Noodles served with Chicken, Roast Pork, Shrimp and Vegetable Which Are Sauteed In a Light Brown Sauce
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Vegetable |
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Vegetarian Two Sided Pan Fried Noodles |
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Lo- Cal Special ( Steamed )
No Salt, No Corn Starch, No Soy Bean Oil, No Sugar. all Items Are Steamed (Â 11.00) | ||
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Chicken And Shrimp With Vegetables |
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Jumbo Shrimp With Vegetables |
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Shrimp & Scallop With Vegetables |
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Shrimp, Scallops And Chicken With Veg |
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Sliced White Meat Chicken W/ Mixed Vegs |
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Steamed Vegetarian Delight |
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Pork
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Moo - Shi Pork |
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Pork Chop In Spicy Salt |
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Pork With String Beans |
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Roast Pork Tofu Vegetable DelightDeep Fried Bean Curd Sauteed with Sliced Pork In Oyster Sauce.
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Sliced Pork With Ginger & Scallion |
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Poultry
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Chicken Mixed Vegetables |
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Chicken W/ Cashew Nuts |
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Chicken W/ Mixed Vegetable & Tofu |
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Chicken With Black Bean Sauce |
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Chicken With Broccoli |
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Chicken With Garlic Sauce. |
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Chicken With Pea Pods |
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Chicken With String Bean |
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Curry Chicken |
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General Gaus Chicken( Highly Recommended ) Cabs of Chicken, Lightly Battered, Fried Until Crispy and Sauteed In a Hot, Tangy Ginger Sauce. Served with Broccoli
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Kun Pao ChickenDiced Chicken mixed Celery, Water Chestnuts, Mushroom, Peanuts and Carrots In a Spicy Sauce
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Moo - Shi ChickenChicken with Mushroom and Cabbage, served with Hoisin Sauce and 6 Pcs Pancake
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Moo Goo Gai Pan |
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Orange Flavored ChickenLightly Breaded Chunks or Chicken, Sauteed with Our Special Orange Flavor Sauce.
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Sliced Chicken W/ Ginger & ScallionsSliced Chicken Breast Sauteed with Ginger and Scallions In Hot Ginger Sauce.
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Sweet And Sour Chicken |
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Szechuan Spicy Chicken With Eggplant.Sliced Chicken Sauteed with Red Pepper, Water Chestnuts, Bamboo Shoots.
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Szechuan Spicy Crispy ChickenLightly Breaded Chicken Fried Until Crispy, Sauteed with Green Pepper, and Red Pepper In Szechuan Sauce.
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Seafood
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Crispy Aromatic ShrimpSauteed Crispy Shrimps with Sweet Peppers, Mushrooms, and Broccoli Chefs Special Spicy Aromatic Sauce.
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General Gaos Shrimp( Highly Recommended ) Shrimp Lightly Battered, Fried Until Crispy & Sauteed In a Hot, Tangy Ginger Sauce. Served w/ Broccoli
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Kung Pao ShrimpShrimps mixed with Celery, Water Chestnuts, Mushroom, Carrots and Peanuts In a Spicy Sauce.
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Lobster Sauce |
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Moo - Shi Shrimp |
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Pan Fried Shrimp In Spicy Salt |
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Scallops With Garlic Sauce |
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Shrimp And Scallops With Garlic Sauce |
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Shrimp With Black Bean Sauce. |
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Shrimp With Broccoli |
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Shrimp With Curry Shrimp |
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Shrimp With Garlic Sauce |
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Shrimp With Lobster Sauce |
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Shrimp With Mixed Vegetables |
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Shrimp With Pea Pods |
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Sweet & Sour Shrimp |
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Soup 16 Oz 2.75, 32 Oz 4.95
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Chicken Noodle Soup |
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Chicken Rice Soup |
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Chicken Vegetable Soup |
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Chicken Wonton Soup |
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Egg Drop Soup |
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Hot And Sour Soup |
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Wontonwith pork strips
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Thai Food Specials
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Pad Thai Chicken Or Vegetables |
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Pad Thai Shrimp |
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Pad Thai Tofu |
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Vegetables & Bean Curd ( Tofu )
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Eggplant With Garlic Sauce. |
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Family Style Bean CurdDeep Fried Bean Curd Sauteed with Vegetables with or without Pork
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Mar Po Tofu ( With Or Without Pork ) |
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Moo - Shi Vegetables |
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Spicy Broccoli With Garlic Sauce |
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Spicy String Beans |
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Szechuan Style Bean Curd ( Meatless ) |
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Tofu In Oyster Sauce |
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Tofu With Ginger & Scallions |
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Vegetarian DelightAssorted Chinese Vegetable In a Light Sauce to Highlight Their Natural Flavor ( Highly Recommended )
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Vegetarian Tofu |
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