(617) 523-8383
Mon-Wed 11:30am-2:30pm,5pm-11pm, Thu-Sat 11:30am-2:30pm, 5pm-2am
Travelers Check, Discover, AMEX, Visa, MasterCard, Diners Club, Gift Certificate
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Appetizers
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Tuna Tartare
Sashimi quality tuna, sesame-soy vinaigrette & wacky wasabi pea crunch wontons
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Hummus Platter
Pita chips & assorted marinated olives
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Fried Calamari
Pepperoncini, papaya-rice wine tomato salsa
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Chickadee Chick Chinese Chicken Wings
Sweet & spicy soy marinated drumettes
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Soups & Salads
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Sancocho Soup
Roasted chicken, corn on the cob, potato, avocado & lime
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Anthem Tossed Salad
Green goddess dressing, marinated tomatoes, cucumber & asparagus
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Iceberg Wedgie
Blue cheese dressing, bacon bits, marinated tomato & hard cooked eggs
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Poached Pear and Brie Salad
Champagne vinaigrette dressed spinach & frisee, raisins & candied walnuts
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Caesar Salad
Hearts of romaine, garlic croutons, traditional dressing
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Sandwiches & The Like
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Cubano
Slow roasted pork shoulder, ham, salami, swiss cheese & chipotle mayo on a pressed torpedo roll, house pickles & fries
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Grilled Vegetable Baguette
Marinated vegetables, goat cheese spread, house pickles & sweet potato fries
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Grilled Pizza
Poached tomatoes, provolone & basil
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Tasso Ham Pizza
Tasso ham, barbeque sauce, scallions & horsey cheddar
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Entrees
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Mighty Meat Loaf
Beef, chorizo & Italian sausage, grilled Texas roast, mashed potatoes, gravy & veg
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Pan-Seared Salmon
Orzo-chickpea salad, pea tendril, spring onion vinaigrette
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Pepper Crusted Rare Seared Tuna Salad
Sesame-soy dressed mesclun, avocado, egg, teardrop mushrooms & fried wontons
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Pappardelle Pasta
Rock shrimp, roasted green garlic, sherried crimini mushrooms & pear tomatoes. Also available vegetarian
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Pan Seasoned Flat Iron Steak
Papaya-mango salsa, rice and beans & ensalada fresca
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Sides
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Mashed Potatoes
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Sweet Potato Fries
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Kick Ass Fries
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House Made Pickles
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Dinner Appetizers
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Shrimp & Scallop Ceviche
Papaya-mango salsa, avocado mousse & plantain chips
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Tuna Tartare
Seaweed salad, sesame-soy vinaigrette, wonton crisps & wacky wasabi pea crunch
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Fried Calamari
Pepperoncini, papaya-rice wine tomato salsa
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Hummus Platter
Pita chips & assorted olives
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Chickadee Chick Chinese Chicken
Sweet & spicy soy marinated wings
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Spinach & Artichoke Fondue
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Spinach & Artichoke Fondue with Crabmeat
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Smoked Salmon Rangoons
Poached pear salsa, citrus gastrique
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Seared Sea Scallops
Parsnip puree, sweet corn pepper relish, brick bowl of frisee salad
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Steamed Mussels
Red-curry coconut broth, pineapple, diced tomato, cilantro & mint
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Dinner Soups & Salad
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Sancocho Soup
Roasted chicken, corn on the cob, potato, avocado & lime
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Asparagus Soup
Lemon creme fraiche, chervil oil, fried asparagus
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Poached Pear and Brie Salad
Champagne vinaigrette dressed spinach & frisee, raisins & candied walnuts
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Anthem Tossed Salad
Green goddess dressing, marinated tomatoes, cucumber & asparagus
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Caesar Salad
Hearts of romaine, garlic croutons, traditional style dressing
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Pepper Crusted Rare Seared Tuna Salad
Sesame-soy dressed mesclun, avocado, egg, teardrop tomatoes & fried wontons
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Hazelnut-Crusted Chicken Salad
Goat cheese croutons, mixed greens, asparagus & toasted hazelnut herb vinaigrette
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Iceberg Wedgie
Bleu cheese dressing, bacon bits, marinated tomato & hard cooked egg
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Dinner Entrees
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Mighty Meat Load
Beef, chorizo & Italian sausage, grilled Texas toast, mashed potatoes, gravy & veg
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Grilled Halibut
Tasso ham hash cake, julienne asparagus, red pepper & annatto oil
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Roasted Half Chicken
Free range bird, loveable chili glaze, grilled artichoke & spinach risotto, braised Swiss chard
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Seared Duck Breast
Napa cabbage radish slaw, roasted beets & plum ginger chutney
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Bacon Wrapped Pork Tenderloin
Herb-rubbed roasted pork tenderloin, smoked bacon, parsnip mash, pan greens, stone fruit chutney and plantain chips
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Pan Seasoned Flat Iron Steak
Papaya-mango salsa, rice and beans & ensalada fresca
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Baby Veg Plate for Adults
Baby carrots, patty-pan squash, roasted beets, sweet herb butter
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Pappardelle Pasta
Rock shrimp, roasted green garlic, sherried crimini mushrooms & pear tomatoes (Also available in vegetarian)
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Pan-Seared Salmon
Orzo-chickpea salad, pea tendril, spring onion vinaigrette
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Roasted Lamb
Roasted fingerling potatoes, baby veg, rosemary jus
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