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Carlo's Cucina Italiana

131 Brighton Ave, Allston, MA 02134

(617) 254-9759

6172549759

Avg Price: $$ ($10-$20)
Cuisine: Italian
Hours: Mon-Thu 11am-10pm, Fri-Sat 11am-11pm, Sun 2p..

Mon-Thu 11am-10pm, Fri-Sat 11am-11pm, Sun 2pm-10pm

Payments: Visa, MasterCard, Gift Certificate

Print Menu

Carlo's Cucina Italiana Menu

Lunch
	Le Insalate - Salads
	1 2 3 4 5 Insalata Della Casa
	1 2 3 4 5 Insalata Caprese Sliced tomatoes topped with fresh mozzarella in a bed of radicchio & arugula
	1 2 3 4 5 Insalata Alla Noce Arugula salad with pears, walnuts and blue cheese in a balsamic vinaigrette
	1 2 3 4 5 Caesar Salad
	Panini - Sandwiches
	1 2 3 4 5 Meatball Parmigiana
	1 2 3 4 5 Eggplant Parmigiana
	1 2 3 4 5 Prosciutto Topped with sliced tomato & fresh mozzarella
	1 2 3 4 5 Veal Parmigiana
	1 2 3 4 5 Chicken Parmigiana
	1 2 3 4 5 Chicken & Eggplant Parmigiana
	Pasta
	1 2 3 4 5 Linguine Puttanesca Sautéed capers and olives in a plum tomato sauce
	1 2 3 4 5 Linguine Carbonara Sautéed pancetta and egg in a light cream sauce
	1 2 3 4 5 Tortellini Con Pomodoro or Pesto Plum tomato or fresh basil sauce
	1 2 3 4 5 Linguine Con Calamari in a white or red sauce
	1 2 3 4 5 Penne Con Pollo & Broccoli Sautéed chicken with broccoli and ziti in a light cream sauce
	Entrees
	1 2 3 4 5 Eggplant Parmigiana
	1 2 3 4 5 Parmigiana
	1 2 3 4 5 Marsala Sautéed with mushrooms in a marsala wine sauce
	1 2 3 4 5 Piccata Sautéed with capers in a white wine lemon butter sauce
	1 2 3 4 5 Fiorentina Topped with spinach, sliced tomatoes, prosciutto and fontina cheese in a white wine sauce mushroom sauce
	1 2 3 4 5 Saltimbocca Topped with prosciutto and fontina cheese in a sage cream sauce
Dinner
	Gli Antipasti - Appetizers
	1 2 3 4 5 Melanzane Ripiene Eggplant stuffed with fresh ricotta, mixed with herbs and topped with our marinara sauce and mozzarella
	1 2 3 4 5 Bruschetta Fresh Italian bread topped with marinated tomatoes, sautéed peppers, capers, and black Sicilian olives
	1 2 3 4 5 Calamari Fritti Fried Calamari tossed with hot cherry peppers with a¥oli sauce
	1 2 3 4 5 Portobello alla Enzo Grilled portabella mushroom topped with fresh spinach, buffalo mozzarella, and roasted peppers
	1 2 3 4 5 Antipasto Allitaliana Prosciutto di Parma, giardiniera, roasted peppers, and sliced tomatoes topped with fresh mozzarella and basil
	1 2 3 4 5 Gamberi Alla Grand Marnier Jumbo shrimp lightly coated with an egg batter, sautéed in a Grand Marnier sauce
	1 2 3 4 5 Melanzane Alla Olivia Eggplant layered with sliced tomatoes fresh mozzarella cheese and topped with arugula in a balsamic vinaigrette
	Le Zuppe - Soups
	1 2 3 4 5 Stracciatella Alla Romana Egg drop soup with chicken broth and egg noodles
	Le Insalate - Salads
	1 2 3 4 5 Insalata Della Casa
	1 2 3 4 5 Insalata Alla Cesare (serves Two) Romaine lettuce tossed with our own creamy Caesar dressing topped with home-made garlic croutons
	1 2 3 4 5 Insalata Caprese Sliced tomatoes topped with fresh mozzarella in a bed of radicchio & arugula
	1 2 3 4 5 Insalata Alla Noce Arugula salad with pears, walnuts and blue cheese in a balsamic vinaigrette
	Primi Piatti - Pasta
	1 2 3 4 5 Rigatoni Puttanesca Rigatoni in a tomato sauce with capers, olives and anchovies
	1 2 3 4 5 Gnocchi Alla Sorrentina Potato dumplings sautéed in a plum tomato sauce with fresh mozzarella
	1 2 3 4 5 Tortellini Home-made tortellini in a plum tomato sauce, or a basil and parmesan sauce
	1 2 3 4 5 Fusilli Boscaiola Sautéed asparagus, onions and mushrooms in a mascarpone and plum tomato sauce
	1 2 3 4 5 Pasta Alla Patrizia Home-made fusilli sautéed seasoned vegetables in light white wine or light plum tomato sauce
	1 2 3 4 5 Penne Con Pollo & Broccoli Sautéed chicken with broccoli and ziti in a light cream sauce
	1 2 3 4 5 Fusilli Con Salsiccia & Broccoli Rapi Home-made fusilli with sausage and broccoli rapi sautéed in a garlic and oil sauce
	1 2 3 4 5 Gnocchi Spezzatino Potato dumplings with medallions of chicken, sun-dried tomatoes, mushrooms, capers and fresh basil in a light plum tomato sauce
	1 2 3 4 5 Fettuccini Alla Marysa Fettucini sautéed with veal, prosciutto, caramelized onions and peas in a fresh tomato sauce
	1 2 3 4 5 Linguine Con Frutti Di Mare Clams, mussels, squid, and shrimp sautéed in a white wine or plum tomato sauce
	1 2 3 4 5 Linguine Con Gamberoni Our special scampi sauce with Jumbo Shrimp
	Specialita Della Casa - House Specialties
	1 2 3 4 5 Pollo Alla Gerardo Sautéed chicken and sausage with potatoes, mushrooms, vinegar peppers, and onions in a vinaigrette sauce
	1 2 3 4 5 Pollo Alla Irene Sautéed chicken breast, potatoes, mushrooms, peppers, and onions in a white wine sauce
	1 2 3 4 5 Pollo Alla Giancarlo Sautéed chicken and sausage with potatoes, mushrooms, vinegar peppers, and onions in a vinaigrette sauce
	1 2 3 4 5 Costate Di Maiale Alla Javier Pan-seared pork chops with sautéed potatoes & vinegar peppers
	1 2 3 4 5 Rigatoni Alla Rachele Eggplant bundle, chicken parmigiana, meatball, and sausage in a plum tomato sauce
	1 2 3 4 5 Ravioli Alla Rossi Lobster ravioli sautéed with salmon, shallots, cherry tomatoes, and peas in a light lemon vodka sauce
	Secondi Piatti - Entrees
	1 2 3 4 5 Saltimbocca Topped with prosciutto and fontina cheese in a sage cream sauce
	1 2 3 4 5 Involtini Stuffed with prosciutto, spinach, and fontina cheese in a port wine sauce with shallots & mushrooms
	1 2 3 4 5 Parmigiana Topped with fresh mozzarella in a plum tomato sauce
	1 2 3 4 5 Marsala Sautéed with mushrooms in a marsala wine sauce
	1 2 3 4 5 Toscana Stuffed with spinach, prosciutto, fontina cheese, dipped in an egg batter served in a white wine sauce
	1 2 3 4 5 Verdicchio Sautéed with artichoke hearts, prosciutto and fontina cheese in a plum tomato sauce with onions
	1 2 3 4 5 Carlo Stuffed with fontina cheese, prosciutto, artichoke hearts in a plum tomato sauce with mushrooms & onions
	1 2 3 4 5 Griglia Over a bed of arugula tossed with a balsamic vinaigrette dressing and potatoes (side of pasta not included)
	1 2 3 4 5 Pescarese Jumbo shrimp sautéed with sun-dried tomatoes parsley, mushrooms, and capers in a white wine sauce
	1 2 3 4 5 Melanzane Alla Christiano Eggplant layered with spinach, ricotta and mozzarella cheese in a plum tomato sauce
	1 2 3 4 5 Salmone Della Casa Salmon stuffed with spinach and fontina cheese served with asparagus and cherry tomatoes in a saffron sauce
Other
	Beverages - Champagne
	1 2 3 4 5 Asti Spumante, Martini & Rossi (italy)
	1 2 3 4 5 Domaine Chandon, Brut, Nv (california)
	Beverages - Fine Beers
	1 2 3 4 5 Budweiser & Bud Light, Miller Genuine Draft and Miller Light
	1 2 3 4 5 Heineken & Amstel (holland), Moretti & Moretti La Rosa (italy), Corona, (mexico) and Sam Adams
Dessert Menu
	Dessert $4.95
	1 2 3 4 5 Tiramisu
	1 2 3 4 5 Flan
	1 2 3 4 5 Spumoni
	1 2 3 4 5 Truffle
	Caffe Dolce
	1 2 3 4 5 Espresso
	1 2 3 4 5 Cappuccino
	Cordials
	1 2 3 4 5 Amaretto Disaronno, Baileys, B & B. Sambuca Romana, Sambuca Black, Grand Marnier
	1 2 3 4 5 Frangelico, Averna Amaro, Kahlua, Chambord, Tia Maria, Campari
	1 2 3 4 5 Barros 8 Yr. Tawney Port

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