Metairie Restaurants » Pjs Coffee And Wine Bar Menu
Pjs Coffee And Wine Bar
Tel: (504) 828-1460
Address: 800 Metairie Rd. Suite V, Metairie LA
Cuisine: Coffee/Tea,Smoothies & Juices
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A Sweeter Side To Hot
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Caramel CremeRich caramel, PJ’s Viennese Blend cold-drip coffee and milk frothed into a frenzy – topped with whipped cream and drizzles of caramel.
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Hot MochaCafé Au Lait sweetened with Ghirardelli® cocoa and topped with a whipped cream spiral.
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Mocha CappuccinoEspresso and frothy steamed milk with a generous helping of Ghirardelli® cocoa and a swirl of whipped cream.
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Mocha LatteGhirardelli ® cocoa, espresso and steamed milk with a swirl of whipped cream.
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Vienna CremeA warm coffee treat made with PJ’s Viennese Blend cold-drip coffee and milk, sweetened and frothed together, then sculpted with a swirl of whipped cream.
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White Chocolate CappuccinoFrothy steamed milk and espresso with Ghirardelli® white chocolate and a spiral of whipped cream on top.
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Bean Selection
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Bean SelectionPJ’s Coffee of New Orleans experts travel the world to learn as much as they can about the quality of coffee they buy. No detail is too small to be considered; from farming methods to climate and cloud coverage. Only a small percentage of the world's coff
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Roasting FacilityThe PJ’s Coffee roasting facility is located in the heart of New Orleans – the French Quarter. All of PJ’s coffees are produced with a computer controlled drum roaster utilizing an indirect heat method that results in a more uniform heat and a consistentl
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Brewing
Great care is taken to select the best preparation method for each PJ’s Coffee of New Orleans beverage. We use three different techniques to bring out the best in every bean. | ||
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Cold-dripSelected blends of PJ’s coffee are steeped in cold water for up to 24 hours and then filtered to produce a sweet, smooth espresso – like concentrate with little acidity – perfect for chilled or hot coffee beverages.
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EspressoFinely ground PJ’s Espresso Dolce® extracted at very high pressure to produce a complex, rich and sweet liquid from the coffee bean
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Hot DripBrewed in the traditional American style, our featured selections change daily so you can sample a variety of PJ’s coffees.
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Dark Roast
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Classic French RoastA complex and intense cup of coffee. Full-bodied with an exotic aftertaste of bittersweet chocolate.
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Espresso Dolce ®This blend of classic roasts produces a coffee that is sweet and smooth with a deep chocolate flavor that lingers on the palate.
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French BreakfastA tres bien way to begin your day! This rich and mellow coffee has a slightly smoky aroma and sweet chocolate aftertaste.
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Viennese BlendThe blend of dark and medium roasts is a lively and clean coffee with a toasty aroma, full body and a lingering chocolate aftertaste.
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Windsor Court BlendA noble blend of the finest quality, this coffee has a mild, sweet and clean flavor with a hint of sweet walnut.
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Flavored Roast
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English Toffee |
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French Vanilla |
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Hazelnut |
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Southern Pecan |
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Flavored Roast-decaf
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Colombia Supremo |
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French Roast |
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Viennese Blend |
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Frozen & Blended
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Caramel GranitaA cold and caramel-icious granita topped with whipped cream and a sweet caramel swirl.
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GranitaA cold crystalline, frozen coffee beverage, smooth in texture and full of flavor.
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Mocha GranitaRich chocolate added to our famous granita with a spiral of whipped cream and drizzles of more chocolate.
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Velvet IcePJ’s Velvet Ice™ are frosty cold, incredibly smooth and totally addictive. Prepared especially for you, these blended sweet sensations are offered in mocha, vanilla and chai and garnished with whipped cream.
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Medium Roast
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Anniversary BlendThis special, full-bodied blend commemorates the founding of PJ’s with a sweet, caramel, aroma and smooth overtones of chocolate.
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Carnival BlendThis nutty, balanced aroma of this blend evokes memories of Mardi Gras time, but we enjoy this spicy, medium-bodied brew anytime of the year.
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Colombia SupremoA flavorful, medium-bodied coffee with a sweet, nut-like aroma and a smooth taste that is easy to enjoy every morning.
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Ethiopia YirgacheffeWith its sweet, fruity aroma and delicate floral notes, this coffee will brighten any day.
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Guatemala AntiguaTaste the smoky and spicy tones of this medium-bodied Guatemalan coffee surrounded by a sweet, caramel aroma.
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Kenya AaThis large and intense coffee has a fruit-like aroma and full-body surrounded by lingering currant notes.
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Sumatra MandhelingA full-bodied coffee that captures the flavors of the earth, but still possesses sweet, caramel accents.
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Over Ice
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Iced LatteClassic latte meets chill – served on ice.
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Iced MochaNice over ice, with rich chocolate syrup blended in.
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Pj’s Famous Iced CoffeePJ’s Famous iced coffees are brewed daily using a special cold-drip process that protects the flavor and strength of the beans while producing a coffee that is 2/3 less acidic. PJ’s has been using this technique for more than 30 years. Most places still m
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Traditional Hot Beverages
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AmericanoEqual measures of espresso and hot water create a strong and flavorful coffee that has an all-American appeal.
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Cafe Au LaitNew Orleans specialty, made with delicious PJ’s coffee and a generous splash of steamed milk.
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Cafe LatteIt is the grown up way to drink your milk – steamed mingled with espresso.
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CappuccinoEqual parts espresso and steamed milk with a crown of froth.
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EspressoThe ultimate coffee commitment – pressurized water is used to extract the rich essence of our finely ground Espresso Dolce ®. Served straight up.
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Hot CoffeePJ’s has over twenty different coffees and offers three freshly brewed choices a day. Selections change daily.
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MacchiatoMeaning “marked” in Italian, it is a traditional serving of espresso, marked with a dollop of foamed milk.
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