Geneva Restaurants » Isabella's Estiatorio Menu
Isabella's Estiatorio
Tel: (630) 845-8625
Address: 330 W State St, Geneva IL
Cuisine: French,Fusion,Italian
Average Price: $ ($10 and under)
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Entrees
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Chicken And Mushroom Pitachicken, wild mushroom and feta cheese stuffed phyllo
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Confit Of Moroccan Spiced Duckroasted quince, shaved fennel and pomegranate dressing
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Grilled Ahi Tuna Sandwichcaper aioli, ruby crescent potato salad, arugula
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Grilled Salmonforbidden black rice, roasted vegetables, eggplant caponata; oregano pesto
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Housemade Meat Lasagnahand cut pasta, mushrooms, topped with lebanese yogurt bechamel
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Lamb Penne Pastaslow braised lamb shank, picholine olives, herb feta, cured lemons
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Mesquite Grilled Lamb Chopscrisp braised potatoes and light lemon - oregano vinaigrette
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Rib Eye Steak Sandwichcaramelized onions, watercress, kennebec fries
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Steamed Prince Edward Island Musselsroasted fennel and tomato-ouzo broth
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Tagliatelle Pastawild mushrooms, roasted artichokes, asparagus, vidalia onions, pine nuts; lebanese yogurt
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Lighter Fare
add either chicken or salmon to any salad for an additional $3 | ||
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Honey Crisp Apple And Wild Watercress Saladred onions, toasted walnuts, point reyes blue cheese
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Mixed Greensshaved radishes, medjool dates, lemon almonds and humboldt fog goat cheese
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Soup And Saladcup of todays soup and choice of one salad
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Soupe Au Pistoucountry style provincial soup, white beans, bacon, pisto vegetables, garlic crouton; pistou
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Wild Baby Arugula, Radicchio And Black Plummanouri cheese and candied pistachios
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Starters
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Bacon Wrapped Chorizo Datesfrisee, wild baby arugula and radicchio, romesco sauce, mt. vikos manouri
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Crisp Braised Baconglazed with honey, served over carrot puree, Swiss chard, balsamic glazed red onion
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Foie Gras Parfaitblack mission fig jam, cornichons and toasted black pepper brioche
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Goat Cheese Soufflebaby arugula, blood orange, Medjool dates, toasted hazelnuts, Isabellas dressing
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Mediterranean Spreadstzatziki, melitzanosalata, taramosalata, hummus with cured olives and housemade pita
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Selection Of European And Domestic Cheesewith seasonal accoutrements
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