Cicero Restaurants » Klas Menu
Klas
Tel: (708) 652-0795
Address: 5734 W Cermak Rd, Cicero IL
Cuisine: European,Middle Eastern
Average Price: $ ($10 and under)
Hours:
Tue-Thu 11:30am-8pm
Fri-Sat 11:30am-9pm
Sun 11:30am-8pm
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Bohemian Platter
choose two of the following meat or poultry selections and two bohemiam sides can be ordered family style - price per person. | ||
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Roast Duck, Roast Chicken, Roast Pork, Breaded Pork, Smoked Sausage, Smoked Butt |
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Continental Favorites
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Chicken A La Kievboneless breast of chicken hand rolled around herbed butter, breaded and baked to a golden brown served with a creamy mushroom sauce, choice of potato and vegetable du jour.
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Chicken A La Klas.boneless breast of chicken hand rolled around mushrooms and spinach, baked and served with a creamy mushroom sauce, choice of potato with vegetable du jour.
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Chicken Cordon Bleuboneless breast of chicken stuffed with ham and swiss cheese, breaded and baked to a golden brown served with a creamy mushroom sauce, choice of potato with vegetable du jour.
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Klas Pork Medallionsthree tenderloin medallions wrapped with bacon, broiled and finished with a creamy mushroom sauce served with mashed potato and vegetable du jour.
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Klas Signature Saladmixed greens with tomato, cucumber, red onion, carrots, green peppers, mushrooms and boiled egg with choice of dressing. add julienne of chicken $3.00
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Roast Beefthin slices of tender roast beef served with brown mushroom gravy, mashed potato and vegetable du jour.
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Wiener Schnitzeltenderized veal cutlet breaded and fried to golden brown served with potato salad and vegetable du jour.
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Wiener Schnitzel A La Emmanthalwiener schnitzel topped with emmanthal swiss cheese.
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Wiener Schnitzel A La Holsteinwiener schnitzel topped with fried egg, anchovies and capers
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Dinner Bohemian Style
the price of all entrees includes a choice of soup or salad, and two bohemian sides. choose between bread or potato dumplings, boiled or mashed potatoes, sauerkraut, sweet-sour cabbage, or vegetable du jour. dessert- choice of homemade kolacky, rice puddi | ||
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Boiled Smoked Butttender sliced “daisy brand” smoked butt.
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Breaded Pork Tenderloinloin of pork tenderized, breaded and fried to perfection golden brown.
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Chicken Paprikachicken off the bone simmered with onions until tender served in a rich and creamy paprika gravy.
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Fruit Dumplingsfruit filled dumplings topped with cinnamon, sugar, butter and cottage cheese.
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Homemade Meatloafground meat combined with spices, formed and roasted.
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Koprova beef boiled until tender served in a rich creamy dill gravy.
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Pilsner Beef Goulashbeef simmered with pilsner beer until tender served in a dark rich paprika gravy.
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Roast Loin Of Pork.slices of tender and juicy roast loin of pork.
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Roast Long Island Ducklinggolden succulent roast duckling.
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Roast 1/2 chicken stuffed with homemade celery, onion and garlic dressing roasted to perfection.
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Smoked Sausagegrilled maxwell street style “daisy brand” sausage.
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Svickova beef and vegetables marinated then simmered until tender served with a rich sour cream gravy.
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Tenderloin Budweisloin of pork tenderized, coated in a potato batter pan fried golden brown.
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For The Beginners Of Fine Dining
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Fruit Saladwith cottage cheese
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Grilled Cheesewith french fries or coleslaw
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Spaghettiwith choice of butter or red sauce with mixed salad
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From Our Broiler
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Baked Or Bbq Ribsslab of pork ribs slow cooked until tender covered with our rich and tangy bbq sauce and finished in the broiler.
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Bbq Chicken1/2 chicken covered with our rich and tangy bbq sauce and finished in the broiler.
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Bbq Ribs And Chicken Combination1/2 slab ribs and 1/4 chicken covered with our rich and tangy hickory bbq sauce and finished in the broiler.
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Center Cut Pork Chops.two center cut chops broiled just right topped with herbed butter and side of apple sauce.
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Cicero Cut Sirloin Steakof sirloin steak broiled to your liking topped with sauteed mushrooms.
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T-bone Steakof tender beef cut from the short loin broiled to your liking topped with herbed butter.
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From Sweet & Saltwaters
the first 4 seafood items are breaded then fried and served with coleslaw and fresh lemon. the last 5 fish items are broiled and served with choice of potato (boiled, mashed, cottage fries or potato salad) and vegetable du jour or coleslaw. | ||
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Fish And Chipsbeer battered fish, “chips” and slaw served with tartar sauce or malt vinegar. cod
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Fried Ocean Perchbreaded with choice of potato and slaw with tarter sauce.
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Fried Sea Scallopslightly breaded sea scallops fried, choice of potato and slaw served with tartar sauce.
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Fried Shrimpbreaded shrimp, choice of potato and slaw served with cocktail sauce.
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Halibut |
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Orange Roughy |
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Tilapia |
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Whole Colorado Trout. |
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Wild Salmon |
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Pivo - Bottled
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Amstel Light |
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Becks |
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Corona |
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Czechvar |
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Haake Beck |
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Heineken |
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Mgd |
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Miller Lite |
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Old Style |
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Pilsner |
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Root Beer |
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Pivo - Draft
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Franziskaner |
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Guinness |
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Heineken |
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Pilsner |
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Radegast |
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Spaten |
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Staropramen |
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Take Something Special Home
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Baker’s Dozen Kolacky |
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Foot & Half Dumpling Loaf |
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Loaf Of Homemade Rye Bread |
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Pint Of Brown Pan Gravy |
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Pint Of Czech Gravy |
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Pint Of Sauerkraut |
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Pint Of Soup |
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Quart Of Brown Pan Gravy |
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Quart Of Czech Gravy |
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Quart Of Sauerkraut |
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Quart Of Soup |
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Why Not Begin With An Appetizer
any of the following appetizers can be ordered as a dinner entree, which includes soup or salad and dessert and coffee or tea (add $3). special appetizer of the day-seasonal. ask your server, prices vary. | ||
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Duck Liver And Onionwith topinka.
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Potato Pancakesthree freshly prepared pancakes served with sour cream or apple sauce
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Smazeny Syr muenster cheese, breaded then fried, served with tarter sauce.
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Smoked Sausage Plateour famous sausage sliced and served with fresh onions, mustard and freshly baked rye bread.
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