Chicago Restaurants » Via Carducci Menu
Via Carducci
Tel: (773) 665-1981
Address: 1419 W Fullerton Ave, Chicago IL
Cuisine: Italian
Average Price: $$ ($11 to $30)
Hours:
Mon-Thu 11:30am-2:30pm
4pm-10pm
Fri 11:30am-2:30pm
4pm-11pm
Sat 4pm-11pm
Sun 4pm-10pm
Features:
Catering Available
Active Restaurant Deals:
-
30% off all food & drink
deal by Savored
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Antipasti - Appetizer
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Antipasto Freddocold assorted meats and cheeses topped with olives and dressing
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Bruschettacrispy slices old world bread with olive oil tomato, mozzarella and basil
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Calamari All Grigliagrilled calamari in a balsamic lemon sauce
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Calamari Fritticrispy calamari served with tomato sauce
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Insalata Di Mare Freddocold antipasto of calamari, mussels, octopus and scallops sauteed in olive oil and marinated with olives, celery, garlic and oregano
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Peperone Ripienopeppers stuffed with rice, peas, ground beef and parmigiano
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Polpo E Gamberi Grigliatijumbo shrimp and octopus with a roasted red pepper sauce
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Portabella Alla Grigliaportabella mushrooms grilled with marsala wine, topped with roasted peppers and mozzarella cheese
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Salsiccia Alla Calabreseitalian sausage grilled with yellow and red peppers, potatoes, onions, garlic olive oil and porcini mushrooms
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Stuzzichino All Carduccigoat and fontina cheeses baked in our marinara sauce, served with a side of toasted bread
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Veredure Alla Grigliagrilled vegetables with balsamic dressing
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Vongole Al Fornobaked clams stuffed with bread crumbs and garlic
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Bibite - Beverages
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Coke, Diet Coke, & Sprite12 ounce can, 6-pack
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Limonata Or Aranciata |
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Panna Water |
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San Pellegrino Water |
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Dolci Caffe - Desserts
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Cannoli |
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Caramel Cheesecake |
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Tiramisu |
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Torta Cheesecake |
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White Chocolate Truffle Cake |
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Gourmet Style Pizza
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Baked Panzerottifolded dough filled with ricotta and mozzarella cheese and your choice of 2 ingredients
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Carduccis Fantasia Pizzamozzarella and any 5 ingredients
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Extra Ingredients |
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Our Famous Mozzarella Thin Crust Pizza |
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Pan Pizzamozzarella and provolone
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Pizza Biancabrushed with olive oil, topped with sun-dried tomatoes, fresh mozzarella provolone cheese and basil
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Pizza Calabresefresh tomatoes, soppresata, salami, fontina cheese and sliced roasted eggplant
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Pizza Margheritafresh plum tomatoes, olive oil, basil and fresh buffalo mozzarella
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Pizza Quattro Stagionipomodoro, artichoke, prosciutto, olives and plum tomatoes
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Pizza Vegetarianaassorted grilled vegetable, goat cheese, and provolone
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Pizza Verdespinach, broccoli, ricotta cheese and fresh basil
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Gourmet Style Pizza Toppings
Available Ingredients | ||
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Anchovies |
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Broccoli |
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Canadian Bacon |
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Fresh Garlic |
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Fresh Tomatoes |
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Grilled Chicken |
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Jalapenos |
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Mixed Roasted Peppers |
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Mushrooms |
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Olives |
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Onions |
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Pepperoni |
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Pineapple |
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Sausage |
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Shrimp |
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Spinach |
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Panini - Sandwiches
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Chicken Breastgrilled and served on italian bread with lettuce, tomato and onions
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Combogrilled italian sausage and our homemade meatballs
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Eggplant Parmigiana |
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Grilled Italian Sausage |
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Homemade Meatballs |
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Panino Vegetableserved on italian bread with buffalo mozzarella, roasted sweet peppers, tomatoes, and eggplant
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Pollo Parmigiana |
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Paste - Pasta
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Capellini Al Pomodorothin angel hair pasta served with marinara sauce and fresh basil
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Fettuccine Alfredofettuccine noodles cooked in a white cream sauce with peas
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Gnocchi Al Pomodoropotato and flour dumplings with our tomato sauce or tomato cream sauce
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Homemade Lasagnawide pasta noodles with layers of ricotta, mozzarella and ground beef
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Linguine Alle Vongolelinguine pasta with clams in a garlic white wine sauce
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Linguine Con Gamberilinguine sauteed with olive oil, garlic, jumbo shrimp, and broccoli with a white wine garlic sauce
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Linguine Frutti Di Marelinguine pasta with jumbo shrimp, clams mussels, calamari, and plum tomatoes, with garlic sauce
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Linguine Zareselinguine sauteed with fresh garlic, mixed vegetables and chicken breast with tomato cream sauce
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Orecchiette Del Contadinoear- shredded pasta shells sauteed with italian, sausage, rapini greens and garlic with a touch of plum tomatoes
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Penne Al Fornobaked mostaccioli with ricotta and mozzarella cheeses
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Penne All Arrabbiatapenne pasta with spicy tomato sauce, basil, olives and pecorino cheese
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Ravioli (meat Or Cheese Filled)square pockets of pasta filled with ricotta or ground beef with our white or red sauce
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Rigatoni Alla Sicilianarigatoni pasta, topped with fresh buffalo mozzarella and eggplant with tomato cream sauce
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Rigatoni Boscaiolarigatoni with veal strips, mushrooms, peas in a light marsala sauce
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Rigatoni Primaveralarge tubular pasta with assorted vegetables in a garlic or plum tomato sauce
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Rotini Santa Luciacork screw shaped pasta, sauteed in red wine, onions, mushrooms, and sausage with tomato cream sauce
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Spaghetti Alla Nostranaspaghetti, olives, garlic sundried tomatoes and prosciutto (a touch spicy)
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Spaghetti Carbonaraspaghetti served with pancetta, sauteed with onions, romano cheese and egg yolk
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Secondi - Second Course
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Baby Back Ribssucculent baby back ribs served with our own bbq sauce and a side of vegetables
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Eggplant Parmigianabreaded eggplant baked with parmigiana and tomato sauce
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Pollo Al Limoneboneless chicken breast sauteed in lemon and white wine sauce with capers
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Pollo Cacciatoreboneless chicken breast with kalamata olives, peppers, mushrooms, onions and tomato sauce
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Pollo Marsalaboneless chicken breast sauteed in marsala wine with mushrooms
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Pollo Parmigianabreaded chicken breast topped with mozzarella and red sauce
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Pollo Vesuvioboneless chicken breast with vesuvio potatoes, sauteed in garlic wine sauce, peas and rosemary
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Vitello Al Limoneveal medallions sauteed in lemon and white wine sauce with capers
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Vitello Marsalaveal medallions sauteed in marsala wine with mushrooms
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Vitello Parmigianaveal medallions baked with provolone and red sauce
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Vitello Vesuvioveal medallions with vesuvio potatoes, sauteed in a garlic wine sauce, peas and rosemary
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Sides
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Broccoli |
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Meatballs |
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Pasta |
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Rapini |
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Salad |
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Sausage |
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Shrimp |
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Spinach |
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Vesuvio Potatoes |
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Zuppe E Insalate - Soup & Salad
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Insalata Capresehomemade buffalo mozzarella, tomatoes, olive oil and basil
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Insalata Dei Cesaritossed romaine with caesar dressing anchovies and croutons
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Insalata Del Campospinach, asparagus and gorgonzola in an olive oil, garlic lemon sauce
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Insalata Di Alessandrapea pods, tomatoes, cucummbers and almonds over fresh spinach with a touch of lemon and oil
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Insalata Mediterraneamixed lettuce, feta cheese, kalamata olives, and radicchio with vinegar and oil
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Insalata Mistamixed field greens with balsamic vinegrette, walnuts, kalamata olives, onions, cucumbers and tomatoes
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Pomodori E Cipollasweet red onions tomatoes, fresh garlic, olive oil and basil
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Soup Of The Day |
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