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Sushi Lounge Menu

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Menu
Soup
	1 2 3 4 5 Miso Soup
	1 2 3 4 5 Ocean Soup ( for 2)
Salad
	1 2 3 4 5 House Salad
	1 2 3 4 5 Seaweed Salad
	1 2 3 4 5 Sunomono Salad japanese cucumber salad
	1 2 3 4 5 Gomae chilled spinach in sesame soy sauce
	1 2 3 4 5 Kani Sunomono alaskan crab & cucumber salad
	1 2 3 4 5 Baby Tako Sunomono baby octopus & cucumber
	1 2 3 4 5 Crazy Salad chefs specialty salad, mashed seafood with mayo & masago
	1 2 3 4 5 Mix Sunomono assorted raw fish in vinegar sauce
Sushi Bar Shooter
	1 2 3 4 5 Uni Shooter
	1 2 3 4 5 Oyster Shooter
	1 2 3 4 5 Kani Shooter
Appetizer
	1 2 3 4 5 Sashimi Appetizer (8) 2 tuna, salmon, yellowtail & sea bass.
	1 2 3 4 5 Gyoza (6) pan fried or steamed dumplings
	1 2 3 4 5 Edamame chilled fresh young soy beans
	1 2 3 4 5 Tempura Appetizer 2 deep fried shrimp & vegetables
	1 2 3 4 5 Soft Shell Crab Appetizer crispy fried with ponzu dipping sauce
	1 2 3 4 5 Shumai (6) pan fried or steamed dumplings
	1 2 3 4 5 Age Tofu fried tofu with bonito flakes & ponzu sauce
	1 2 3 4 5 Hiyayako japanese tofu with chefs sauce.
	1 2 3 4 5 Ika Shoga Yaki broiled whole squid in ginger teriyaki
	1 2 3 4 5 Yaki Tori (2) chicken & vegetable grilled on skewers
	1 2 3 4 5 Beef Negimaki asparagus & scallion rolled in tender beef with teriyaki suace
	1 2 3 4 5 Chicken Taba- Age (6) japanese spicy chicken wings.
	1 2 3 4 5 Baked Seafood Appetizer Appetizer baked with cheese chefs specialty sauce.
	1 2 3 4 5 Combo Seafood
	1 2 3 4 5 Sea Scallop
	1 2 3 4 5 4 Pcs. Oyster
	1 2 3 4 5 Ika Butter sauteed squid with mushrooms.
	1 2 3 4 5 Dynamite Oyster 3 pcs. baked oyster with chef spicy.
	1 2 3 4 5 Hamachi Kama broiled yellowtail chin
	1 2 3 4 5 Hotate Butter sauteed bay scallops with mushrooms
	1 2 3 4 5 Enoki Bacon 4 pcs. golden japanese mushrooms rolled with bacon.
	1 2 3 4 5 Ebi Karaage fried shrimps iwth spicy jalapeno sauce on the side.
	1 2 3 4 5 Hirame Ponzu fluke in soy vinegar sauce
	1 2 3 4 5 Namagki 3 pcs. fresh oyster with ponzu sauce
Kusgi- Shish Kabobs
	1 2 3 4 5 Beef Meat Ball (3 Pcs)
	1 2 3 4 5 Scallops (3 Pcs)
	1 2 3 4 5 Shrimp
	1 2 3 4 5 Sweet Shrimp
	1 2 3 4 5 Ika
	1 2 3 4 5 Clam (2 Pcs)
	1 2 3 4 5 Quail Egg (3 Pcs)
	1 2 3 4 5 Teba ( Chicken Wings) (3 Pcs)
	1 2 3 4 5 Egg Plant
	1 2 3 4 5 Beef
	1 2 3 4 5 Pork
	1 2 3 4 5 Chicken
	1 2 3 4 5 Ribeye Steak
	1 2 3 4 5 Shitake Mushroom
	1 2 3 4 5 Green Pepper
	1 2 3 4 5 Asparagus
	1 2 3 4 5 Fish Ball (4 Pcs)
	1 2 3 4 5 Fish Cake (3 Pcs)
Japanese Teriyaki Kitchen Served with Rice, Soup and Teriyaki Vegetable ( 7.99)
	1 2 3 4 5 J K1. Ribs Eye Steak Teriyaki
	1 2 3 4 5 J K2. Chicken Teriyaki
	1 2 3 4 5 J K3. Tender Beef Teriyaki
	1 2 3 4 5 J K4. Seafood Teriyaki
	1 2 3 4 5 J K5. Salmon Teriyaki
	1 2 3 4 5 J K6. Shrimp with Vegetable Teriyaki
	1 2 3 4 5 J K7. Tuna Teriyaki
	1 2 3 4 5 J K8. Vegetable Tofu Teriyaki
	1 2 3 4 5 J K9. Red Snapper Teriyaki
Japanese Tempura Kitchen Served with Rice, Soup and Tempura Vegetable ( 11.00)
	1 2 3 4 5 T P1. Shrimp Termpura
	1 2 3 4 5 T P2. Red Snapper Tempura
	1 2 3 4 5 T P3. Scallop Tempura
	1 2 3 4 5 T P4. Vegetable Tempura
	1 2 3 4 5 T P5. Seafood Combo Tempura
Happy Hour Snack Served After 10:00 P M ( 2.00)
	1 2 3 4 5 H H1. B. B. Tako Salad
	1 2 3 4 5 H H2. Seaweed Salad
	1 2 3 4 5 H H3. Namagki Oyster
	1 2 3 4 5 H H4. Shumai (4 Pcs) Steamed or Pan Fried
	1 2 3 4 5 H H5. Baked Dynamite Oyster
	1 2 3 4 5 H H6. Fried Gyoza (5 Pcs)
	1 2 3 4 5 H H7. Ebi Pop Corn
	1 2 3 4 5 H H8. Snack
	1 2 3 4 5 H H9. Edamame
	1 2 3 4 5 H H10. Chip
Kushi
	1 2 3 4 5 H K1. Beef
	1 2 3 4 5 H K2. Pork
	1 2 3 4 5 H K3. Chicken
	1 2 3 4 5 H K4. Ribeye Steak
	1 2 3 4 5 H K5. Scallops
	1 2 3 4 5 H K6. Sweet Shrimps
	1 2 3 4 5 H K7. Ika
	1 2 3 4 5 H K8. Clam (2 Pcs)
	1 2 3 4 5 H K9. Teba ( Chicken Wings) (3 Pcs)
	1 2 3 4 5 H K10. Egg Plant
	1 2 3 4 5 H K11. Shitake Mushroom
	1 2 3 4 5 H K12. Fish Ball (5)
	1 2 3 4 5 H K13. Fish Cake (3)
	1 2 3 4 5 H K14. Beef Meat Ball (3)
	1 2 3 4 5 H K15. Quail Egg (3)
	1 2 3 4 5 H K16. Tiger Shrimp
Maki Rolls All Maki Rolls May Be Ordered As Cone Shaped Handrolls. Tobiko with Rolls $0.50 Extra. all Maki Can Ordered Spicy. ( 3.25)
	1 2 3 4 5 Butterfly Maki (5) unagi, ebi tempura, tomago, cucumber & togiko
	1 2 3 4 5 California Maki crab, avocado & cucumber.
	1 2 3 4 5 Dragon Maki dragbon shaped roll filled with unagi & tempura crunch wrapped in avocado.
	1 2 3 4 5 Ebi Maki ( Shrimp & Cucumber)
	1 2 3 4 5 Ebi Tempura Maki shrimp tempura, cucumber & mayo
	1 2 3 4 5 Futo Maki (5) kanikama, spinach, tomago, gourd, shiitake, cucumber & oshinko
	1 2 3 4 5 Kappa Maki ( Cucumber)
	1 2 3 4 5 Kirin Maki spicy california roll with tobiko & unagi on top
	1 2 3 4 5 Lobster Tempura Maki lobster tempura, tobiko, cucumber & avocado
	1 2 3 4 5 Miki Maki (5) white fish tempura, seaweed salad, cucumber, tobiko & unagi sauce
	1 2 3 4 5 Namasake Avocado Maki fresh salmon with avocado
	1 2 3 4 5 Negi Hmachi Maki yellowtail & scallions
	1 2 3 4 5 Philadelphia Maki smoked salmon, cream cheese & scallions
	1 2 3 4 5 Rainbow Maki assorted fish on top of californai roll.
	1 2 3 4 5 Shittake Maki ( Black Mushrooms)
	1 2 3 4 5 Spider Maki soft shell crab, cucumber & mayo
	1 2 3 4 5 Sake Skin Maki (5) crispy salmon skin, cucumber yamagobo, kalware & fish flakes.
	1 2 3 4 5 Snow White Maki (5) kani, cucumber, mayo, radish & robiko outside.
	1 2 3 4 5 Spicy Tuna Maki tuna & spicy sauce
	1 2 3 4 5 Spicy Scallop Maki scallop & spicy sauce
	1 2 3 4 5 Spicy Tako Maki octopus & spicy sauce
	1 2 3 4 5 Tekka Maki ( Tuna)
	1 2 3 4 5 Tuna Avocado Maki
	1 2 3 4 5 Tekkyu Maki ( Tuna & Cucumber)
	1 2 3 4 5 Unagi Maki ( Fresh Eel & Cucumber)
	1 2 3 4 5 Vegetble Maki oshinko, cucumber, kampyo, avocado
Nigiri- Sushi Add Quail Egg $0.50 ( 1.50)
	1 2 3 4 5 Maguro (#1 Tuna)
	1 2 3 4 5 White Magura ( White Tuna)
	1 2 3 4 5 Bonito ( Baby Tuna)
	1 2 3 4 5 Hamachi ( Yellowtail)
	1 2 3 4 5 Namasake ( Norway Fresh Salmon)
	1 2 3 4 5 Sockeye ( Baby Red Salmon)
	1 2 3 4 5 Unagi ( Fresh Water Eel)
	1 2 3 4 5 Ebi ( Black Tiger Shrimp)
	1 2 3 4 5 Tobiko ( Flying Fish Eggs)
	1 2 3 4 5 Wasabi Tobiko ( Flying Fish Eggs)
	1 2 3 4 5 Red Tobiko ( Flying Fish Eggs)
	1 2 3 4 5 Black Tobiko ( Flying Fish Eggs)
	1 2 3 4 5 Amaebi ( Sweet Shrimp W./ Head)
	1 2 3 4 5 Tai ( Red Snapper)
	1 2 3 4 5 Kani ( Alaska King Crab)
	1 2 3 4 5 Ikura ( Salmon Roe)
	1 2 3 4 5 Uni ( Sea Urchin)
	1 2 3 4 5 Kaki ( Oyster, Mild or Spicy)
	1 2 3 4 5 Hotategai ( Sea Scallops)
	1 2 3 4 5 Toro ( Flatty Tuna)
	1 2 3 4 5 White Toro ( Super White Fatty Tuna)
	1 2 3 4 5 Tamago ( Eggs)
	1 2 3 4 5 Inari ( Sweet Tofu Cake)
	1 2 3 4 5 Suzuki ( Sea Bass)
	1 2 3 4 5 Mirugai ( Giant Clam)
	1 2 3 4 5 Conch ( Clam)
	1 2 3 4 5 Hokkigai ( Surf Clam)
	1 2 3 4 5 Sake ( Smoked Salmon)
	1 2 3 4 5 Aji ( Spanish Mackerel)
	1 2 3 4 5 Kobada ( Japanese Mackerel)
	1 2 3 4 5 Itatako ( Baby Octopus)
	1 2 3 4 5 Ika ( Squid)
Extra $0.50 Extra On Side
	1 2 3 4 5 Wasabi
	1 2 3 4 5 Ginger
	1 2 3 4 5 Rice
	1 2 3 4 5 Specialty Sauce
Chefs Special Maki
	1 2 3 4 5 Alaskan Maki shredded crab, avocado, spicy sauce, cucumber, tempura crunch
	1 2 3 4 5 American Maki (8 Pcs) red snapper tempura, spicy mayo, avocado and fresh salmon on top
	1 2 3 4 5 Boston Maki (5 Pcs) baby salmon, crabmeat, cucumber, tobiko, mayo and lettuce
	1 2 3 4 5 Chicago Maki (6 Pcs) unagi, crabmeat, avocado, spicy sauce & tempura outside.
	1 2 3 4 5 Crazy Maki (5 Pcs) yellowtail, tuna, cucumber, avocado, tobiko & spicy sauce
	1 2 3 4 5 Crunchy Spicy Tuna Maki (6 Pcs) spicy tuna, avocado & tempura crunch outside.
	1 2 3 4 5 Double Unagi Maki (8 Pcs) unagi, avocado inside & unagi on the top.
	1 2 3 4 5 Flaming Tuna Tuna Maki (8 Pcs) spicy tuna, cucumber, scallions & tuna on the top
	1 2 3 4 5 Flamin Dragon Maki (8 Pcs) spicy tuna, tempura crunch and avcocado on top
	1 2 3 4 5 Flaming Salmon Maki (8 Pcs) norway salmon, spicy sauce, tempura, crunch, cucumber and salmon on top
	1 2 3 4 5 Godzilla Maki (8 Pcs) spicy tuna, scallions, shrimp, tempura, and avocado on top
	1 2 3 4 5 Ika Maki (6 Pcs) marinated spicy squid w/ tobiko, cucumber and avocado
	1 2 3 4 5 Red Dragon Maki soft shell crab, mayo, avocado an tobiko on top
	1 2 3 4 5 Rock & Roll Maki (6 Pcs) ebi, tako, crabmeat, avocado, spicy sauce & tempura outside
	1 2 3 4 5 Sea Scallop California Maki (5 Pcs) big california roll, chopped sea scallop, baked with special spicy on the top
	1 2 3 4 5 Special Spider Maki (5 Pcs) soft shell crab, avocado, cucumber & spicy suace
	1 2 3 4 5 Scallop Tempura Maki (5 Pcs) sea scallop tempura w/ cucumber, avocado, tobiko, and spicy sauce.
	1 2 3 4 5 Treasures of The Sea Maki (5 Pcs) tempura all of lobster, soft shell crab, scallops, shrimp w/ tobiko & cucumber
	1 2 3 4 5 Windy City Maki (5 Pcs) special wrapped red snapper, tempura, unagi, avocado, cucumber & spicy sauce
	1 2 3 4 5 Special Ebi Tempura Maki (5 Pcs) ebi tempura, avocado, cucumber & spicy sauce
Sushi Lounge Dinners
	1 2 3 4 5 S B1. Sushi Lounge Dinners served with miso soup.
	1 2 3 4 5 (10 Pcs) California Maki
	1 2 3 4 5 2 Tuna, Salmon, Yellow Tail, Ebi, Unagi An Dcalifornia Maki
	1 2 3 4 5 S B2. Sushi 8 Pcs Dinners served with miso soup
	1 2 3 4 5 (8 Pcs) California Maki
	1 2 3 4 5 Chefs Selection
	1 2 3 4 5 S B3. Sashimi Dinner served with miso soup
	1 2 3 4 5 Tuna
	1 2 3 4 5 Salmon
	1 2 3 4 5 Yellow Tail
	1 2 3 4 5 Combo
	1 2 3 4 5 S B4. Sushi & Sashimi Dinner served with miso soup
	1 2 3 4 5 Chefs Selection and California Maki
	1 2 3 4 5 S B5. Chirash Rice served with miso soup. assorted raw fish over a bed of sushi rice.
	1 2 3 4 5 Tekka Don
	1 2 3 4 5 Yellow Tail Don
	1 2 3 4 5 Salmon Don (9 pcs) raw fish, tobiko & ikura over a bed of sushi rice
	1 2 3 4 5 Una Don (9 pcs) unagi over a bed of sushi rice.
Udon and Soba
	1 2 3 4 5 Tempura Udon/ Soba white wheat noodles preapred in a broth served with shrimp & vegetable tempura
	1 2 3 4 5 Chicken Udon/ Soba white wheat noodles prepared in ab roth served with roasted chicken
	1 2 3 4 5 Beef Udon/ Soba white what noodles prepared in a broth served with raosted beef
	1 2 3 4 5 Tonka Tsu ( Pork) Udon white wheat noodles prepared in a broth served with fried pork chop
	1 2 3 4 5 Nebeyaki Udon/ Soba white wheat noodles prepared in a broth served with shrimp tempura, clam, chicken, fish cake and egg.
	1 2 3 4 5 Yakisoba Noodles with Chicken japanese ramen noodle wok tossed with shredded cabbage, scallion, onion, and carrot.
	1 2 3 4 5 Yakisoba Noodles with Beef or Pork
	1 2 3 4 5 Yakisoba Noodles with Shrimp
	1 2 3 4 5 Ramen with Chicken japanese thin noodle in broth topped spinach & scallions
	1 2 3 4 5 Ramen with Beef or Roast Pork
	1 2 3 4 5 Ramen with Shrimp
	1 2 3 4 5 Sukiyaki japanese beef stew with tofu, clear noodles & vegetables

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