Tuscany Taylor Restaurant Menu | Italian | Chicago, IL 60601 (312) 252-0863 - Food Reviews and Images

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Tuscany Taylor Menu

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Lunch
Antipasti
	1 2 3 4 5 Bruschetta alla Toscana Toasted Italian bread topped with fresh tomatoes, basil and herbs
	1 2 3 4 5 Toasted Ravioli Pasta filled with cheese, served with marinara sauce
	1 2 3 4 5 Calamari Fritti Fried baby squid with cocktail sauce
	1 2 3 4 5 Caprese Fresh mozzarella, sliced tomatoes, olive oil and fresh basil
	1 2 3 4 5 Carpaccio Thin sliced prime sirloin garnished with shaved parmigiano, portobello, capers and truffle oil
	1 2 3 4 5 Calamari alla Griglia Marinated grilled calamari served with mesclun salad and balsamic vinaigrette
	1 2 3 4 5 Cozze al Guazzetto Steamed mussels in a lightly spiced fresh tomato broth
	1 2 3 4 5 Polpi alla Griglia Piccantini Marinated grilled baby octopus on a bed of radicchio
Zuppe
	1 2 3 4 5 Minestrone Toscano Bowl of vegetable minestrone soup
	1 2 3 4 5 Pasta e Fagioli Bowl of navy bean soup
Insalate
	1 2 3 4 5 Tuscany Salad Mixed greens with provolone, hearts of palm, garbanzo beans, olives and sun-dried tomatoes and bleu cheese vinaigrette
	1 2 3 4 5 Insalatina di Spinaci Fresh baby spinach, bacon, spicy caramelized walnuts and bleu cheese, tossed with roasted red pepper dressing
	1 2 3 4 5 Garbage Salad Assorted house greens with cured meat, cheese, and crispy chopped vegetables tossed with house dressing
	1 2 3 4 5 Cesare Caesar Salad, With Chicken $12.95
	1 2 3 4 5 Della Casa Romaine, iceberg, carrots, cucumbers, tomatoes, croutons and parmigiano cheese
Pizza From our wood burning oven
	1 2 3 4 5 Margherita Fresh tomato sauce, mozzarella and fresh basil
	1 2 3 4 5 Affumicata Smoked chicken, bacon, smoked mozzarella, romano cheese and tomato sauce
	1 2 3 4 5 Tuscany Fresh tomato sauce, fresh basil, goat cheese, grilled portobello and oven dried tomatoes
	1 2 3 4 5 Regina Sausage, mushrooms, green bell peppers and tomato sauce
Verdure
	1 2 3 4 5 Spinaci all’Aglietto Fresh spinach sautéed in garlic and olive oil
	1 2 3 4 5 Verdura Mista alla Griglia Marinated grilled fresh vegetables of the day
	1 2 3 4 5 Broccoli all’Aglietto Broccoli sauteed with garlic and olive oil
Primi All pasta available with tomato sauce or Bolognese sauce
	1 2 3 4 5 Raviolini ai Quattro Formaggi Pasta stuffed with veal and parmigiano cheese in a four cheese sauce
	1 2 3 4 5 Pennine al Brivido Baby mostaccioli with garlic, olive oil, herbs, hot peppers and a touch of fresh tomato sauce
	1 2 3 4 5 Capellini d’Angelo al Pomodoro Angel hair pasta with fresh tomato sauce and fresh basil
	1 2 3 4 5 Maccheroni Cipriani Homemade fresh square pasta with brandy, basil, tomato and a touch of cream
	1 2 3 4 5 Ravioli Pera alla Giorgio Pear and parmigiano stuffed ravioli with a puree of pine nuts, walnuts, cashews, sun-dried tomatoes, fresh pears and mascarpone cheese
	1 2 3 4 5 Linguine alla Viareggina Linguine with fresh white or red clam sauce
	1 2 3 4 5 Ziti Primavera Tube shaped pasta sautéed with garlic, olive oil, grilled vegetables and sun-dried parmigiano pesto
	1 2 3 4 5 Gnocchi con Gorgonzola Noci e Spinaci Homemade potato gnocchi with a creamy imported gorgonzola cheese sauce, walnuts and fresh spinach
	1 2 3 4 5 Cavatelli all’Amatriciana Eight finger cavatelli with pancetta, tomato sauce and pecorino cheese
	1 2 3 4 5 Agnolotti di Ricotta Round ravioli stuffed with ricotta , parmigiano cheese and spinach, served with brown butter, sage and parmigiano cheese
	1 2 3 4 5 Spaghetti Fra Diavolo Spaghetti with shrimp, garlic, olive oil, crushed hot pepper, marinara sauce and a touch of cream
Secondi
	1 2 3 4 5 Salsiccia con Peperoni Grilled sausage, sautéed onions and bell peppers
	1 2 3 4 5 Costolette di Maiale al Forno Roasted pork ribeye chops with roasted potatoes and peas in a white wine sauce
	1 2 3 4 5 Paillard di Pollo con Spinaci Marinated and grilled chicken breast in herbs served over sautéed spinach in garlic olive oil
	1 2 3 4 5 Melanzane alla Parmigiana Eggplant with fresh tomatoes, mozzarella and parmigiano cheese
	1 2 3 4 5 Petti di Pollo Milanese Breaded chicken breast pounded thin and sautéed, served with arugula salad and cherry tomatoes
	1 2 3 4 5 Scaloppini di Vitella ai Funghi Portobello Sautéed medallions of veal with portobello mushrooms and port wine demi glaze sauce
	1 2 3 4 5 Petti di Pollo Piccata Sautéed chicken breast with white wine lemon caper sauce served on a bed of green beans
	1 2 3 4 5 Scaloppini di Vitella al Gorgonzola e Asparagi Sautéed medallions of veal with asparagus and pinot grigio gorgonzola sauce
	1 2 3 4 5 Pollo allo Spiedo Rotisserie chicken roasted with roasted potatoes
Panini
	1 2 3 4 5 Panino con Salsiccia Italian sausage on fresh bread with peppers and onions. Served with fries
	1 2 3 4 5 Panino con Manzo Sliced beef and sweet green bell peppers on fresh bread dipped in au jus. Served with fries
	1 2 3 4 5 Panino con Polpette di Tacchino Homemade turkey meatballs on fresh bread with tomato sauce and melted mozzarella cheese. Served with fries
Dinner
Antipasti
	1 2 3 4 5 Bruschetta alla Toscana Toasted Italian bread topped with fresh tomatoes, basil and herbs
	1 2 3 4 5 Melanzane al Forno Grilled eggplant stuffed with Italian ricotta and mozzarella cheeses and baked with tomatoes
	1 2 3 4 5 Calamari Fritti Fried baby squid with cocktail sauce
	1 2 3 4 5 Caprese Fresh mozzarella, sliced tomatoes, olive oil and fresh basil
	1 2 3 4 5 Carpaccio Thin sliced sirloin garnished with shaved parmigiano, portobello, capers and truffle oil
	1 2 3 4 5 Stuzzichini di Ceci Tuscan style hummus on toasted crostini with virgin olive oil
	1 2 3 4 5 Calamari alla Griglia Marinated grilled calamari served with mesclun salad and balsamic vinaigrette
	1 2 3 4 5 Cozze al Guazzetto Steamed mussels in a lightly spiced fresh tomato broth
	1 2 3 4 5 Polpi Piccantini alla Griglia Marinated grilled baby octopus on a bed of mixed greens
Zuppe
	1 2 3 4 5 Minestrone Toscano Bowl of vegetable minestrone soup
	1 2 3 4 5 Fagioli e Scarola Bowl of escarole and bean soup
Insalate
	1 2 3 4 5 Insalatina Toscana For two or more - Price per person. Mixed greens with provolone, hearts of palm, garbanzo beans, olives and sun-dried tomatoes with bleu cheese vinaigrette
	1 2 3 4 5 Insalatina di Spinaci Fresh baby spinach, bacon, spicy caramelized walnuts and bleu cheese, tossed with aged balsamic vinaigrette
	1 2 3 4 5 Insalatina con Bistecca Wedge of crisp romaine topped with blue cheese dressing, roma tomatoes, crumbled bleu cheese and sliced sirloin steak
	1 2 3 4 5 Insalatina di Barbe Rosse Red beets, caramelized onions, mesclun salad, shaved parmigiano and balsamic vinaigrette
	1 2 3 4 5 Cesare With croutons and shaved parmesan
	1 2 3 4 5 Della Casa
Pizza From our wood burning oven
	1 2 3 4 5 Margherita Fresh tomato sauce, mozzarella and fresh basil
	1 2 3 4 5 Affumicata Smoked chicken, bacon, smoked mozzarella, romano cheese and tomato sauce
	1 2 3 4 5 Tuscany Fresh tomato sauce, fresh basil, goat cheese, grilled portobello and oven dried tomatoes
	1 2 3 4 5 Regina Sausage, mushrooms and green bell peppers
Verdure
	1 2 3 4 5 Spinaci all’Aglietto Fresh spinach sautéed in garlic and olive oil
	1 2 3 4 5 Verdura Mista alla Griglia Marinated grilled fresh vegetables of the day
	1 2 3 4 5 Asparagi alla Parmigiana Steamed asparagus sprinkled with parmigiano cheese and melted butter
	1 2 3 4 5 Broccoli all’Aglietto Broccoli sautéed with garlic and olive oil
Paste All pasta available with tomato sauce or Bolognese sauce
	1 2 3 4 5 Fettuccine Gorgonzola al Forno Ribbon noodles baked in a creamy gorgonzola sauce
	1 2 3 4 5 Raviolini ai Quattro Formaggi Pasta stuffed with meat and parmigiano cheese in a four cheese sauce
	1 2 3 4 5 Penne al Brivido Baby mostaccioli with garlic, olive oil, herbs, hot peppers and a touch of fresh tomato sauce
	1 2 3 4 5 Gnocchi al Pomodoro e Mozzarella Fresca Homemade potato dumplings tossed with pomodoro sauce, fresh mozzarella and basil
	1 2 3 4 5 Capellini d’Angelo al Pomodoro Angel hair pasta with homemade tomato sauce and fresh basil
	1 2 3 4 5 Spaghettini al Capriccio di Mare Garlic, olive oil, calamari, octopus, mussels, clams, shrimp, marinara sauce and herbs
	1 2 3 4 5 Maccheroni Cipriani Homemade fresh square pasta with brandy, basil, tomato and a touch of cream
	1 2 3 4 5 Linguine con Scampi Fra Diavolo Linguine with scampi, garlic, olive oil, crushed hot pepper and marinara sauce and a touch of cream
	1 2 3 4 5 Ravioli Pera alla Giorgio Pear and parmigiano stuffed ravioli with a puree of pine nuts, walnuts, cashews, sun-dried tomatoes, fresh pears and mascarpone cheese
	1 2 3 4 5 Agnolotti di Ricotta Round ravioli stuffed with ricotta, parmigiano cheese and spinach, served with brown butter, sage and parmigiano cheese
Secondi
	1 2 3 4 5 Salsiccia con Peperoni Grilled sausage, sautéed onions and bell peppers
	1 2 3 4 5 Pollo allo Spiedo Whole chicken roasted on a wood burning rotisserie with roasted potatoes
	1 2 3 4 5 Melanzane alla Parmigiana Eggplant with fresh tomatoes, mozzarella and parmigiano cheese
	1 2 3 4 5 Costoletta di Maiale al Forno Pan seared thick cut pork chop stuffed with fontina, sausage and sage, served with roasted garlic mashed potatoes and balsamic glaze
	1 2 3 4 5 Paillard di Pollo con Zucchine Herbed grilled chicken breast with grilled zucchini, roasted garlic cloves, roasted tomato concasse, and balsamic glaze
	1 2 3 4 5 Petti di Pollo Piccata Sautéed chicken breast with white wine lemon caper sauce served on a bed of green beans
	1 2 3 4 5 Scaloppini di Vitella al Gorgonzola e Asparagi Sautéed medallions of veal with asparagus and pinot grigio gorgonzola sauce
	1 2 3 4 5 Scaloppini di Vitella ai Funghi Portobello Sautéed medallions of veal with portobello mushrooms and port wine demi glaze sauce
	1 2 3 4 5 Filetto alla Griglia 10 oz. grilled center cut filet with grilled vegetables and roasted potatoes
	1 2 3 4 5 Costolette di Vitella alla Griglia 14 oz. grilled veal chop with roasted potatoes and grilled vegetables
	1 2 3 4 5 Bistecca alla Griglia 16 oz. Black Angus New York strip steak served with roasted garlic mashed potatoes
	1 2 3 4 5 Scampi alla Griglia Marinated grilled scampi on a bed of fresh spinach, with thyme butter sauce
Panini
	1 2 3 4 5 Panino con Pollo Marinated, grilled chicken breast with roasted peppers, artichoke hearts, Swiss cheese and pesto aioli
	1 2 3 4 5 Panino con Prosciutto Cotto Italian style ham with muffaletta topping and provolone

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