Chicago Restaurants » Sai Cafe Menu
Sai Cafe
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A La Carte
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Ajispanish mackerel
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Ama Ebisweet shrimp
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Anago |
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Black Tobiko |
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Ebishrimp
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Escolar |
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Hamachiyellowtail
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Hiramewhite fish
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Hokigaisurf clam
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Hotategaiscallop
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Ikasquid
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Ikurasalmon roe
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Kaniking crab
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Katsubonito
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Lobster |
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Magurotuna
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Nama Sakefresh salmon
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Sabamackerel
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Sakai Salmon |
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Sakesmoked salmon
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Spicy Scallop |
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Spicy Tobiko |
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Suzukiseabass
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Taired snapper
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Takooctopus
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Tamago |
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Tobikoflying fish egg
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Torofatty tuna
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Unagifresh eel
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Unisea urchin
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Wasabitobiko
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White Tuna |
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Cold Appetizers
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Ahi Pokediced yellowfin tuna mixed with shallot, scallion & spicy sesame oil
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Edamamesoy bean
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Goma-aeboiled spinach with sesame flavored sauce
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Hamachi Jalapenobelly part of yellowtail & thinly sliced jalapeno served with light soy
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Kani-sualaskan red king crab with cucumber. served with vinegar sauce
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Oshinkoassorted pickled veggie
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Pacific Oyster Shooterseattle oysters with scallion, fish egg & our secret house sauce
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Sashimifresh raw fish & ocean delicacies
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Sunomono Moriawaseseafood with cucumber in vinegar sauce
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Tako Sansaioctopus & mountain veggies marinated with sesame oil, served mild or spicy
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Toro Tartarfatty tuna with fresh wasabi & black tobiko
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Entrees
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Chilean Sea Basspan seared bass cooked with shitake mushroom, green onion & jalapeno in a sweet soy sauce
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Chirashiassorted raw fish over sushi rice
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Hamachi Donfresh sliced raw yellowtail over sushi rice
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Lobster Tailnine ounce australian cold water lobster tail cooked with fresh ginger, green onion & jalapeno
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Sashimifresh raw fish & ocean delicacies
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Sukiyakisliced beef, bean curd, mushroom, napa, yam noodles & green onion cooked in broth
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Sushi Combinationwith california maki. 8 pieces
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Tekka - Donfresh sliced raw tuna over sushi rice
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Tempuraveggie
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Teriyakiserved with teriyaki sauce
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Unagi - Donbroiled fresh water eel over rice with eel sauce
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Hot Appetizers
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Agedashi Tofudeep fried tofu served with spicy daikon and scallion in tempura sauce
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Deep Fried Oysterswith house sauce
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Dynamitebaked scallops mixed with flying fish egg, avocado, mushroom & mayo
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Grilled Black Codwith miso
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Gyozahome made pan fried dumplings
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Pan Fried Scallopswith lemon flavored soy
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Soft Shell Crabdeep fried soft shell crab served with house vinegar sauce
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Tempuraveggie
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Tora Nometiger eyes. salmon wrapped in squid baked in the oven
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Tuna Masagotuna mixed with masago roe wrapped in seaweed lightly battered and deep fried
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Yaki Toriboiled chicken and veggie on skewers
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Maki-mono
Handrolls available upon request. ** Four-piece roll (Otherwise six pieces) ( 7.00) | ||
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Bagel Makismoked salmon & cream cheese
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California Maki**avocado, crab stick, flying fish egg & cucumber
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Crazy Maki**tuna, yellowtail, avocado, crab stick, fish egg & cucumber
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Ebi Tempura Maki**shrimp tempura, avocado, mayo, fish egg & cucumber
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Ebiku Makishrimp & cucumber with mayo
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Fashion Makituna, shrimp, avocado, mayo, fish egg & cucumber
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Futo Maki**spinach, gourd, crab stick, cucumber, egg & sweet fish powder
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Kappa Makicucumber
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Nama Sake Quri Makifresh salmon with cucumber
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Name Sake Avocado Makifresh salmon with avocado
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Negi Hamachi Makiyellowtail with scallion
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Sake Kawa Makismoked salmon skin & cucumber
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Soft Shell Crab Maki**soft shell crab, avocado, mayo, fish egg & cucumber
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Spicy Tuna Makituna mixed with scallion & fresh chili sauce
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Tekka Makituna
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Unagi Makifresh water eel with cucumber
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Vegetable Makispinach, cucumber, gourd, pickle & asparagus
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Rice & Noodles
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Japanese-style Fried Ricevegetable
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Nabe Yakiu-don noodles seafood & napa veggies in broth
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Tempura U-don Noodlesshrimp & veggie tempura in broth
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Ten-donshrimp & veggie tempura served over rice with teriyaki sauce
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Yaki Sobajapanese-style pan fried noodles
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Soup & Salad
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Clear Soup |
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Cucumber Saladwith rice vinegar
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Extra Dressing |
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Fresh Wasabi |
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Lettuce Saladwith ginger dressing
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Miso Soup |
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Sake Kawa Saladsalmon skin salad
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Seafood Soup For Two |
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Seaweed Salad |
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Unique Sushi & Maki
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Dragon Makifresh water eel & avocado wrapped around rice, eel, scallion, fish egg & cream cheese
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Halloween Makifresh salmon topped with wasabi & black fish egg, wrapped around rice & green bean tempura
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Kani Uni |
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Rainbow Makituna, yellowtail, fresh salmon & avocado wrapped around rice & crab stick
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Rainbow Tobiko |
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Spicy Creamy Tako Makichopped octopus mixed with fish egg, scallion & spicy sesame mayo
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Spicy White Tuna Crunchwhite tuna mixed with flying fish egg, scallion, avocado, spicy sesame oil & tempura crunch
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Tako Sansai Makimarinated octopus & mountain veggies served spicy or mild
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Uni Tempura |
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Volcano Makicreamy lobster mixed with wasabi & tobiko, topped with maki & spicy tempura crunch
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White Fish Tempura |
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