Orion Restaurant & Bar Restaurant Menu | Polish & Czech | Chicago, IL 60638 (773) 767-6599 - Food Reviews and Images

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Orion Restaurant & Bar Menu

Menu listing on FoodieBytes.com does not necessarily reflect any affiliation or endorsement of the listed restaurant. Menu information may not be up-to-date. Check with this restaurant for the most current and accurate menu.

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Menu
Soups
	1 2 3 4 5 Soup of The Day
	1 2 3 4 5 Chicken Noodle Soup
	1 2 3 4 5 Beet Soup with 2 Egg Rolls
	1 2 3 4 5 Cabbage Soup with Smoked Ribs
	1 2 3 4 5 Tripe Soup
Appetizers
	1 2 3 4 5 Breaded Mushrooms 8pc.
	1 2 3 4 5 Onion Rings
	1 2 3 4 5 Mozzerella Sticks 5pc.
	1 2 3 4 5 Buffalo Wings 6pc.
	1 2 3 4 5 French Fries
Super Sandwiches w/ Fries ( 3.95)
	1 2 3 4 5 Hamburger
	1 2 3 4 5 Cheeseburger
	1 2 3 4 5 Mushroom Burger
	1 2 3 4 5 Chicken Burger
Classic Entrees
	1 2 3 4 5 Pork Chop Cutlet fried cutlet w/ sauerkraut
	1 2 3 4 5 Back Ribs w/ special BBQ sauce.
	1 2 3 4 5 Baked Chicken or Breaded half chicken w/ special seasoning.
	1 2 3 4 5 Two Potato Pancakes w/ beef stew
	1 2 3 4 5 Pork Cutlet In Egg Whites, Sauerkraut, and Mushrooms
	1 2 3 4 5 Rolled Beef w/ pickle and carrot baked w/ special sauce
	1 2 3 4 5 Rolled Breaded Pork Loin w/ stuffed cheese
	1 2 3 4 5 New York Steak
	1 2 3 4 5 British Cutlet Topped w/ cheese and special seasoning
	1 2 3 4 5 Breaded Chicken Breast
	1 2 3 4 5 Beef Stew
	1 2 3 4 5 Grounded Beef w/ grilled onions
	1 2 3 4 5 Blintzes with cheese or cherries
	1 2 3 4 5 Pierogie Potato and Cheese, Cheese, Strawberry, Meat, Blueberry, Sauerkraut
	1 2 3 4 5 Brizol Mushrooms Fried Pork Loin Topped with mushrooms
	1 2 3 4 5 Cutlet De Voile Rolled Breaded Chicken w/ butter and parsley.
	1 2 3 4 5 Stuffed Cabbage
	1 2 3 4 5 Stir-Fry Pork or Chicken
	1 2 3 4 5 Shish Kabob
	1 2 3 4 5 Breaded Orange Roughy
	1 2 3 4 5 Pork Hocks
	1 2 3 4 5 Hunters Stew
	1 2 3 4 5 Tatar (Wednesdays)
Half Entrees $5.50 / With Soup $7.50 (Additional sides of cheese or mushrooms $1)
	1 2 3 4 5 Pork Chop
	1 2 3 4 5 Zbojnicki
	1 2 3 4 5 Breaded Chicken

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