
(773) 838-1604
Lunch | |
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Lunch
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Cheese Enchiladas
#1. Two cheese and adobo sauce enchiladas topped with sour cream. Served with Mexican potatoes, Spanish rice and salad.
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Tostada/Enchilada Combo
#2. One chicken tostada and one cheese enchilada topped with adobo sauce and sour cream. Served with Mexican potatoes and Spanish rice.
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Tampiqueña de Bistec o Pollo
#3. A 7 oz. portion of skirt steak or chicken breast served with refried beans and Spanish rice. Accompanied with one enchilada topped with adobo sauce and your choice of tortillas.
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Chicken Enchiladas
#4. Two chicken enchiladas topped with melted Mexican cheese, sour cream and our delicious green sauce. Served with rice and frijoles de la olla
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Mini-Fajitas
#5. Grilled skirt steak or grilled breast of chicken, with tomatoes, onions and poblano peppers. Served with rice and beans on a sizzling skillet
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Lalo’s Special
#6. Two sunny side up eggs and a broiled ribeye steak topped with our delicious and spicy salsa de arbol. Served with refried beans
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Chimichanga
#7. A deep fried burrito served with beans, lettuce, tomato, sour cream, cheese and your choice of filling. Choose from: steak, ground beef, shredded beef, pork, chicken, Mexican sausage, or avocado. Accompanied with flame roasted corn and home fried potatoes
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Filete de Tilapia
#8. A tilapia filet in a delicious veracruzana (mild) sauce. Served with shrimp, avocado potato salad, and white rice
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Lunch Flautas
#9. Three flute shaped tacos filled with your choice of shredded chicken or shredded beef. Served with Spanish rice and beans. Garnished with guacamole, sour cream, and cheese
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Two Tacos
#10. Your choice of meat, with lettuce, tomato and cheese. Served with refried beans and Spanish rice
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Torta Dinner
#11. One torta with your choice of meat stuffed with beans, lettuce, tomato, cheese, sour cream and guacamole. Served with rice and beans
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Pollo con Mole
#12. Tender pieces of chicken breast topped with a traditional mole sauce. Served with Spanish rice and salad
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Zamora de Bistec o Pollo
#13. Your choice of tender skirt steak or boneless chicken breast cooked to order and topped with frijoles charros in a mild ranchera sauce. Served with Mexican potatoes, one quesadilla and cactus salad
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Lunch Burrito
One giant burrito stuffed with beans, lettuce, and tomatoes, and your choice of meat: ground beef, chicken, shredded beef, spiced pork, steak, or avocado. Topped with sour cream and guacamole; served with Spanish rice and beans
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Taco Salad
Served with lettuce, tomato, carrots and Mexican cheese. With your choice of ground beef, chicken, shredded beef or avocado
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Botanas/Appetizers
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Quesadillas sincronizadas
A flour tortilla stacked with cheese and your choice of: ham, spinach with roma tomatoes, or portabello mushrooms. Grilled and cut finger size. .
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Soups
Taste the authentic Mexican snack characterized by its distinctive pinched-up rim which holds the savory fillings. Three beef, refried bean, or chicken sopes topped with beans, lettuce, tomato and sour cream.
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Tamales
Three home made pork tamales served in their corn husks and all.
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Queso Fundido
Melted Mexican cheese with your choice of topping: salsa verde, salsa ranchera, chorizo or sweet poblano peppers.
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Ceviche de Camaron
Fresh shrimp simmered in lime juice and seasoned with diced tomatoes, chopped sweet onion and a dash of jalapeno peppers. Served cold.
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Coctel de camaron
Plump shrimp served in a lite tomato sauce. Garnished with onion, cilantro and slices of fresh avocado.
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Nachos
Corn tortilla chips topped with refried beans, Mexican cheese, fresh guacamole, sour cream, and pico de gallo.
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Guacamole & Chips
Our avocado dip made from ripe avocados, diced tomatoes and sweet onions.
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Botana combinada
A delicious appetizer combination consisting of nachos, quesadillas, tamales and flautas. Served with sour cream, guacamole,and pico de gallo.
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Mexican Favorites
Served with rice and beans. No substitutions please.
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Enchiladas Suizas
Three rolled up corn tortillas stuffed with chicken, topped with melted Mexican cheese, green tomatillo sauce, and sour cream
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Quesadillas con Rajas
Our version of this south of the border favorite consists of three folded-over corn tortillas filled with Mexican melting cheese, grilled onions, and poblano peppers.
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Flautas de Desebrada o Pollo
This popular Mexican dish consists of four "flute shaped tacos" stuffed with your choice of shredded chicken or beef. Garnished with sour cream and guacamole.
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Taco Dinner
Two tacos with your choice of: ground beef, chicken, pork (al pastor), shredded beef (desebrada), or steak. Topped with lettuce, tomato, and cheese.
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Burrito Dinner
Stuffed with beans, lettuce, tomato, and your choice of ground beef, chicken, flank steak, or pork(al pastor). Topped with sour cream and guacamole.
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Enchiladas de Espinacas
Three spinach and roma tomato enchiladas topped with Chihuahua cheese and our tomatillo green salsa.Served with green rice and our zucchini salad.
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Enchiladas Al Gusto
Three rolled up corn tortillas filled with your choice of: shredded chicken, ground beef or cheese. Topped with a dab of sour cream and your choice of one sauce: ranchera, red adobo, or mole.
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Lalo's Pick
"3" Combinations. This platter is completely up to you. Pick from any of the following combinations that are sure to satisfy any appetite! Choose any three of the following to create your combination: Taco, Sope, Flauta, Tamal, Tostada, Quesadilla, Enchilada, Chile Relleno (add $1). Pick "4" for $1.00 more.
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Dinner | |
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Traditional Mexican Dinners
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Fajitas de Bistec o Pollo
Generous portions of skirt steak or tender chicken breast, sauteed with slices of onions, tomatoes, poblano peppers, red, and yellow peppers. Served with a side order of guacamole and trimmings.
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Carne Asada o Pollo a la Tampiqueña
Your choice of a tender skirt steak or a grilled chicken breast prepared to your taste. Served with one cheese enchilada. Sure to satisfy even the largest of appetites!
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Bistec con Rajas y Queso
Marinated portions of ribeye steak, grilled with onions, tomatoes, and poblano peppers. Topped with melted chihuahua cheese.
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Pollo o Carne Asada Zamora
Your choice of a tender skirt steak or grilled chicken breast cooked to your taste and topped with our original frijoles de la olla in arbol sauce. Served with two quesadillas and guacamole.
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Guisado de Lomo
Chopped ribeye steak grilled and simmered in your choice of our spicy and exotic chile de arbol sauce or our mild ranchero sauce
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Chiles Rellenos de Queso
Two poblano peppers stuffed with cheese, egg battered and fried Topped with our mild ranchero sauce.
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Pollo con Mole Poblano
Tender pieces of chicken, simmered in our delicious and unique mole sauce.
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Milanesa de Res o de Pollo
Your choice of breaded ribeye steak or breaded chicken breast, pan fried and served with fries.
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Lalo's Ultimate Skillet
Generous portions of skirt steak, chicken breast, shrimp and Mexican sausage served over a sizzling skillet. Accompanied with Spanish rice and frijoles de la olla.
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Mariscosn/Seafood
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Filete de Tilapia
A fresh tilapia fillet topped with our mild veracruzana sauce or our freshly made garlic butter sauce.
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Tinga de Camaron a la Plancha
Grilled shrimp served on a bed of tomato and exotic chipotle peppers.If you like spicy foods, this dish is sure to please!!
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Camarones Empanizados
Butterflied shrimp breaded with our own secret spices, served with spanish rice and salad.
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Fajitas de Camaron
Shrimp fajitas grilled with slices of onions, tomatoes, poblano peppers, red, and yellow peppers.
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Sopa Marina
Seafood soup made with shrimp, crab legs, octopus, crab & fish. A Seafood Extravaganza.
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Huachinango a la Veracruzana o al Mojo de Ajo
A whole red snapper topped with your choice of our mild veracruzana tomato sauce or a fresh garlic sauce.
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Camaron al Mojo de Ajo
Plump shrimp abound Mexico's coast line. One of the most succulent ways of serving them is to cook them until pink while basting with a fresh garlic and butter sauce.
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Caldo de Camaron
Our delicious shrimp and vegetable soup. Made fresh daily.
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Menu | |
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Posters/Desserts
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Fruit Tacos
Filled with mango, strawberry, and peach fillings, these flute shaped tacos are sprinkled with cinnamon and sugar and are served with a scoop of ice cream.
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Flan con Rompope
Mexico's classic dessert. Vanilla custard served with Mexican egg nog.
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Mexican Fried Ice Cream
Served in its own edible shell.
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Pastel de Tres Leches
A moist cake made with three different types of milk and a touch of brandy.
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Sopapillas Con Helado
Flour fritters cut finger-size and tossed in cinnamon sugar. Served with a scoop of vanilla ice cream.
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Drinks-Soft Drinks
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Red Bull
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Pepsi
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Diet Pepsi
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Sierra Mist
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Tropicana Twister Orange
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Iced Tea
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Orange Juice
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Horchata
Sweet, refreshing rice water drink with hints of vanilla and cinnamon
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Lemonade and Milk
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Fomous Margaritas
Serves Sauza Conmemorativo, Hornitos, and Tres Generaciones.
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MARGARITA
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Strawberry, Mango, Peach, Guava, or Raspberry.
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Azul Margarita
Sauza Hornitos, Blue Caracao, sweet ‘n sour and fresh lime juice .
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Ultimate Margarita
With Sauza Tres Generaciones, Cointreau, Sweet & Sour and a squeeze of fresh lime.
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Sauza Premium Margarita
With any Sauza Tequila, Triple Sec, sweet 'n sour and fresh squeezed lime juice.
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From the Bar
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Piña Colada
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Daiquiri
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Tequila Sunrise
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Mexican Coffee
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Imported Beers
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Corona, Modelo
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Negra Modelo
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Corona Light
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Pacifico
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Sol
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Tecate
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XX Amber
Dos Equis
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XX Lager
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Bohemia
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Carta Blanca
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Heineken
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Amstel Light
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Domestic Beers
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Miller Lite
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Miller High Life
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Miller Genuine Draft
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Sharp's
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Bud Light
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Budweiser
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Michelob Ultra
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