Food Menu | |
|
Wood - Burning Oven Pizza
|
|
|
Margherita
fresh mozzarella and basil
|
|
|
Napoletana
anchovies and oregano
|
|
|
Vegetariana
mixed grilled vegetables
|
|
|
Prosciutto E Funghi
italian ham and mushrooms
|
|
|
Pizza Rustica
white pizza with mozzarella, emmenthal and onions
|
|
|
Quattro Formaggi
gorgonzola, taleggio, mozzarella and parmigiano
|
|
|
Quattro Stagioni
olives, mushrooms, artichokes italian ham
|
|
|
Pizza Casarecci
white pizza with mozzarella, gorgonzola, fresh tomatoes and mushrooms
|
|
|
Desserts $8
|
|
|
Tortino Al Cioccolato
homemade chocolate cake with a raspberry coulis
|
|
|
Torte Alle Mandorie
lady fingers layered with mascarpone cream and topped with almonds
|
|
Other | |
|
Fall & Winter Martini Menu
All Specialty Martinis $9
|
|
|
Gingersnap
stolichnaya raspberri, dulseda caramel liqueur, godiva dark chocolate, and gingerbread syrup, garnished with an orange slice and rimmed with cinnamon sugar spices.
|
|
|
Snow Angel
frangelico and godiva white liqueurs mingle with cream, stolichnaya vanil, and simple syrup to play in a lining of powdered-sugar.
|
|
|
Gingermint Peach
absolut, apeach shaken with fresh mint, ginger syrup, and dashes of angostura bitters, garnished with mint and rimmed with cinnamon sugar.
|
|
|
Winter Blue
a passionate punch of stolichnaya blueberri vodka, pinot noir, simple syrup, pineapple juice and fresh lemon sour.
|
|
|
Hot Sauce
spicy and sassy is this potent blend of olive juice, tobacco, worcestershire, tomato juice, guinness and absolut peppar. served in a lemon, salt, pepper, and celery salt rimmed glass and garnished with bleu cheese olives.
|
|
|
Fall Harvest
pama pomegranate liqueur berries with absolut mandarin, apricot syrup and fresh apricot juice in a pumpkin spice rimmed glass, garnished with an orange, its the seasons liquid sugar and spice treat.
|
|
|
Holly Berry
grey goose la pire (peat) vodka, absolute citron, raspberry puree, fresh sour mix and cranberry and pineapple juices shaken and poured into a graham cracker rimmed martini glass.
|
|
|
Cafe Noche
fulton lounges best original cocktail! patron xo cafe tequila, absolut vanilia, starbucks coffee liqueur, and a splash of guinness in a cocoa rimmed glass.
|
|
|
Comfort Cafe & Cocktail Lounge
Your Favorite Bakery Eats Become Rich Drinkable Treats. $9
|
|
|
Key Lime Pie
absolut vanilia, keke beach liqueur and pineapple juice served up in a graham cracker rimmed glass. better than a slice of the real thing!
|
|
|
Banana Cream Pie
in a coconut rimmed glass, this creme de banana, bacardi coco and light cream concoction is the perfect dessert martini indulgence.
|
|
|
Kettle corn
this sweet and salty surprise mixes navan tequila liqueur, dekuyper amaretto and toffee syrup shaken & strained into a salt rimmed glass.
|
|
|
Blueberry Crepes
maple syrup shaken with stolichnaya blueberi and starbucks white cream liqueur in a powdered-sugar rimmed glass. garnished with blueberries, this cocktail is sure to satisfy your morning cravings in the late evening.
|
|
|
Root Beer Float
dekuyper root beer schnapps and stolichnaya vanil are topped with creamy marshmallow mix and simple syrup, shaken and strained into a marshmallow and crushed root beer barrel rimmed martini glass.
|
|
|
White Cherry Cocoa
effen black cherry vodka and godiva white chocolate liqueur, served in a cocoa rimmed glass and garnished with a maraschino cherry.
|
|
|
Caramel Apple
the sweet, caramel apple cocktail combines butterscotch liqueur, stolichnaya vanil, gingerale and a pinch of cinnamon and sugar in a caramel swirled glass.
|
|
|
Champagne
|
|
|
Sophia Coppola Blanc de Blanc
|
|
|
Roederer Estate
|
|
|
Pommery Pops
|
|
|
Veuve Clicquot-yellow Label - Nv Half
|
|
|
Veuve Clicquot-yellow Label-nv
|
|
|
Castell Delmirali Brut-fic
|
|
|
Moet & Chandon Rose
|
|
|
Castelle D Albatarrec Brut Reserve
|
|
|
Roederer Estate Brut Premier
|
|
|
Pere & Joseph Brut Nature 2001
|
|
|
Dom Perignon 1995
|
|
|
Krug
|
|
|
Clara-gran Reserva
|
|
|
Cristal
|
|
|
White Wines
|
|
|
Bablch Unoaked Chardonnay, Hawkes Bay
|
|
|
Merryvale Stanmont Chardonnay, Napa
|
|
|
Cline Vilognier, Sonoma
|
|
|
Matau Sauvignon Blanc, New Zealand
|
|
|
Drylands Sauvignon Blanc, New Zealand
|
|
|
Saint Riesling, Germany
|
|
|
Gessami, Penedes
|
|
|
Fole A Deux Ménage A Trois White, Napa
|
|
|
Kris Pinot Grigio, Italy
|
|
|
Santa Margherita Pinot Grigio, Italy
|
|
|
Ferrari Carano Chardonnay, Sonoma
|
|
|
Red Wines
|
|
|
Folie A Deux Ménage A Trois Red, Napa
|
|
|
Louis Latour Pinot Noir, Burgundy
|
|
|
Buena Vista Pinot Noir, Carneors
|
|
|
Sebastian Merlot, Sonoma
|
|
|
Redmetal Merlot, Cabernet Franc, New Zealand
|
|
|
Alderbrook Zinfandel, Russian River
|
|
|
Wildhorse Cabernet Sauvignon, Paso Robles
|
|
|
Chimney Rock Cabernet Sauvignon , Staggs Lean District
|
|
|
Chariot Sangiovese, California
|
|
|
Banfi Centine Rosso, Italy
|
|
|
Hazard Hill Shiraz Australia
|
|
|
Vintage Cocktails
|
|
|
Negroni
tanq 10 gin and campari italian liqueur joined by sweet vermouth served on the rocks. first mixed on the 1920s at the found casani bar in florence italy
|
|
|
Harvey Wallbanger
belvedere vodka paired with orange juice and topped with a shot of galliano. one of the many cocktails created by donato duke antone in the 1950s
|
|
|
Champagne Cocktail
a cube of sugar and a few dashes of angostura bitters dance in perrier jouet grand brut champagne. by the mid 1800 this classic was all the rage at dinner parties and soirées in genteel society
|
|
|
Old Fashioned
sugar, angostura bitters and club sofa muddied and mingled with knob creek, circa 1862, inspired from a whiskey cobbler created at the pendennis club in kentucky
|
|
|
Brandy Alexander
christian brothers brandy dark creme de cacao, and cream shaken and topped with grated nutmeg
|
|
|
Golden Cadillac
galliano liquor and white creme de cacao shaken with light cream and poured straight up
|
|
|
Grasshopper
green creme de menthe and white creme de cacao shaken with cream and poured straight up
|
|
|
Winter Warm-ups $9
|
|
|
Fire-cider
in a cinnamon sugar rimmed glass, navan liqueur, stolichnaya vanil and warm apple combine to celebrate the seasons favorite
|
|
|
Brown Sugar
10 cane rum, butterscotch schnapps, steamed milk, and fulton longues original brown sugar mix
|
|
|
Irish Coffee
jamesons iri9sh whiskey paired with coffee and sprinkled with sugar, whip cream and green creme de menthe for an extra kiss of irish luck
|
|
|
Haute Chocolat
a fresh blend of premium tequila, cinnamon schnapps stirfried in with cocoa, sugar, and a dash of salt finished off with a dollop of rich cream
|
|
|
Fulton Flights
No Substitutions Please ( 21.00)
|
|
|
Liqueurs Nutty But Nice
snifters of frangelico hazelnut liqueur, dulseda camel liqueur capture the clean richness of the season
|
|
|
Champagne Flight Harvest Sparklers
flutes of perrier jouet grand brut champagne flavored with hints of apple, pear and pomegranate
|
|
|
Scotch Flight The Aging
a neat presentation of the aging process of scotch glenmorangie 10, delphinine 15 and glenlivet
|
|
|
Tequila Flight A Mexican Tour
corzo silver patron anejo and cazadores reposado, served in tall shot glasses to display the variety of mexicos diverse tequilas
|
|
Home | Feedback | Partner With Us

