Chicago Restaurants » Dinotto Menu
Dinotto
Tel: (312) 202-0302
Address: 215 W North Ave, Chicago IL
Cuisine: Italian
Average Price: $$ ($11 to $30)
Hours:
Mon-Thu 12pm-11pm
Fri-Sat 12pm-12am
Sun 5pm-10pm
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Antipasti
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Bruschetta PomodoroFresh Tomatoes, Garlic, and Basil, on Garlic Toast
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Calamari Alla GrigliaGrilled Calamari with Spicy Chili oil, Tomatoes, and Parsley
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Calamari FrittiFried Calamari with our Special Homemade Marinara Sauce
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Portobello Alla GrigliaGrilled Portobello Mushroom, Sage, Garlic, white wine & Grana Padano Cheese
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Spinaci Alaglio OlioSautéed Spinach, Garlic, Lemon & White Wine
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Vongole Con CozzeFresh Middleneck Clams & Fresh Mussels in White wine sauce with Garlic
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Insalati
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Borsa Di CapraPuff Pastry Purse with Goat Cheese, with Mesculyn, Roasted Peppers & Balsamic Vinegar
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CapreseHouse made Fresh Mozzarella Cheese, Tomatoes, Fresh Basil, finished with Pesto Sauce
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CesareRomaine Lettuce, Garlic Croutons, Anchovies, Parmesan Cheese and Ceasar Dressing
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Fantasia Al Dinotto (signature Salad)Mesculyn lettuces, Gorgonzola Cheese, Pine Nuts, Tomatoes; finished with our Special Warm 10-year Balsamic Vinaigrette Dressing with Pancetta and Rosemary
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Rucola Con ProscuittoArrugula Salad tossed with Baked Proscuitto &Grana Padano Cheese shavings
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Spinaci Con FunghSpinach Salad tossed with Mushrooms, Gorgonzola, Pine Nuts, and Balsamic Vinaigrette
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Pasta
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Anatra Con FunghiGrilled Duck Breast Tossed with Portobello & Field Mushrooms, Herbs and Fettuccine
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Capellini BasilicoPlum Tomato Sauce, Roasted Garlic, and Fresh Basil over Angel Hair Pasta
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Farfalle Con PolloGrilled Chicken, Sun-Dried Tomatoes, Mushrooms, Roasted Garlic Cream Sauce & Bowties
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Gamberetti Con Penne BrividoRock Shrimp with Garlic & Fresh Herbs in Spicy Marinara over Penne
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Gamberi Con RisottoTiger Shrimp with our Signature Crispy Risotto, Tomatoes, Onions & Basil Pesto
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Lasagne Di VitelloBaked Pasta with Ground Veal, Ricotta & Mozzarella Cheeses & Tomato Sauce
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Rotolo AlauroraTri-Colored Pasta, Spinach, Ricotta Cheese, & Aurora (Creamy-Tomato) Sauce
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Salmone Al RussoFresh Salmon Pieces with Capers in a Spicy Vodka Tomato-Cream Sauce with Penne
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Spaghetti BologneseSlow-Cooked Veal Tomato Sauce, Fresh Herbs and Spices with Spaghetti (Add fennel sausage + $2.50)
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Pesce
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Salmone PicattaFresh Salmon sautéed with Lemons, Capers & White Wine, with Steamed Vegetables
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Zuppa Di MareSeafood Combination of Salmon, Calamari, Tiger Shrimp, Clams & Mussels, in Spicy Tomato Sauce tossed with Linguine
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Pollo & Vitello
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Manzo Con PepeGrilled Sirloin Steak Crusted with Black Peppercorns, Garlic Mashed Potatoes & Pomerola Sauce
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Pollo BalsamicoChicken Breast with Shallots & Modena Balsamic Vinegar Reduction, with Roasted Herb Potatoes
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Pollo Con GorgonzolaGrilled Chicken Breast with Gorgonzola, Walnuts Oven Roasted Tomatoes & Fresh Herbs with Garlic Whipped Potatoes
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Pollo MartinoChicken Breast with Artichokes Hearts, Olives, Shallots, Roasted Tomatoes, & Roasted potatoes
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Pollo RosmarinoGarlic-herb Marinated grilled Chicken Breast, with sautéed Spinach & Roasted Potatoes
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Pollo VesuvioRoasted Half-Chicken on the bone with Rosemary, seasoned Potatoes, & Sautéed Spinach
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Scallopine MilaneseBreaded Veal Cutlets with an Arugula, Tomato, & Homemade Mozzarella Salad
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Vitello Alla MarsalaVeal Tenderloin Slices, Mushrooms & Marsala wine Sauce & Vegetables
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