Chicago Restaurants » Amarit Menu
Amarit
Tel: (312) 649-0500
Address: 1 E Delaware Pl, Chicago IL
Cuisine: Thai
Average Price: $ ($10 and under)
Features:
Delivery
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Amarits Recommendations
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Beef And Broccoli (kanar Num Mun Hoy)stir-fried sliced beef, ginger and broccoli in a delicious imported oyster sauce.
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Beef Curry (panang Nue)a fragrantly roasted beef/ or chicken curry flavored with an ancient secret recipe of blended spices and peanut butter.
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Cashew Chickenstir-fried boneless chicken with cashew nut, pea pod, bell pepper, pineapple, dried hot pepper and straw mushroom.
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Cat Fish With Spicy Sauce (pla-duk Pad Ped)crisp deep-fried catfish fillet pan-fried with thai eggplant in a thick curry sauce.
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Chicken Supreme (pad Num Prik Pao)stir-fried boneless chicken marinated in spices, with baby corn, mushroom, carrot, pea pod, celery, bamboo shoot and peanut.
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Ginger Chicken (kai Pad Khing)sauteed sliced chicken breast with shredded fresh ginger, straw mushroom, onion and hot pepper.
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Green Curry Beef (kang Kheaw Wan Nue)brandy-beef with green curry sauce, green pea, and eggplant recipe of the prime minister of thailand.
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Hot Fried Curry Chicken (chicken Pad Ped)classic chicken curry cooked to a full flavor with coconut milk, curry paste, bamboo shoot and hot pepper (shrimp $6.50 / $6.95 ).
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Mild Curry Chicken (kang Karee Kai)mild yellow curry chicken with potato and green pea
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Mussaman Currybeef/or chicken in traditional homemade mussaman thick curry delicious!
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Pineapple Curry Shrimpyellow curry shrimp with pineapple
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Snapper Fillet (pla Sarm Rose)deep-fried red snapper topped with specially blended hot sauce.
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Appetizers
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Crab Rangooncream cheese & crab meat wrapped with wonton skin.
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Fish Cakes (tod Mun Pla)golden fried spicy walleye pike fish cakes served with spicy peanut-cucumber salad.
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Fried Tofu Vegetarian (soy Bean Curd Cake)deep-fried tofu served with our own spicy sweet & sour peanut plum sauce.
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Fried Won Ton (gyo Tod)deep-fried won ton stuffed with fresh chopped shrimp
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Mee Krobthai rice sticks, crispy thin noodle in sweet & sour tomato paste, and bean sprout.
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Pot Stickers (gyoza)pan-fried Thai pastry filled with a mixture of chicken, and vegetable served with spicy soy sauce.
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Satay (chicken, Beef, Or Combination)thai shish-ke-bob, 6 skewers of your choice marinated in herbs and coconut milk, served with our own delicious peanut sauce, and complimented with a side of cucumber salad.
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Shrimp Dumplings (shu Mai)steamed imperial shrimp dumpling served with garlic and spicy soy sauce
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Shrimp Egg Rolls (poh-pia Tod) (2)served with sweet & sour sauce
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Shrimp-vegetable Tempuralightly battered jumbo shrimps, sweet potatoes, bell peppers and broccoli deep-fried, and served with our homemade sauce.
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Shrimps In Blankets (goong Hor) (6)deep-fried shrimp wrapped in rice paper, and served with our distinctive sauce.
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Spicy Beefskewered beef, marinated in Thai herbs and grilled to perfection, served with chili sauce and cucumber salad.
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Spring Rolls (poh-pia Sod) (2)fresh thai salad rolls filled with steamed bean sprout, fresh cucumber, cooked tofu, and scrambled egg, topped with plum sauce, red pepper and green onion.
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Vietnamese Spring Rollsshrimp, chicken, lettuce, mint, cucumber, carrot wrapped with rice paper.
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Beverages
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Bubble Tea & Smoothiescoconut, green tea, honeydew, mango, plum, strawberry and lychee
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Fresh Lemonade |
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Lemonade Iced Tea |
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Thai Iced Coffee Deluxe |
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Thai Iced Tea Deluxe |
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Desserts
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Banana With Sweet Coconut Milk |
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Ice Creamcoconut, green tea, red bean
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Lychee On Ice |
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Thai Custard (moh Kang) |
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Entrees
rice is not including with entrees but available hom mali thai jasmine rice add seafood (shrimp, scallop, squid) extra $2 | ||
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Almond Beefsuperior stir-fried tender beef with green onion, almond, straw mushroom and dried hot pepper.
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Amarits Chop Sueystir-fried chicken /or beef with bean sprout and oriental vegetable in our own sauce.
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Chicken Subgum (nor Mai Nar Kai)stir-fried chicken with fresh vegetable in a thick gravy
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Curry Fried Rice (kaw Pad Karee)stir-fried rice (chicken/or beef) with curry powder and onion
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Fried Hot & Spicy Meat (pad Prik)stir-fried chicken/or beef (shrimp $6.50 / $6.95 ) with garlic, hot pepper, onion and bamboo shoot in spicy sauce.
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Fried Rice (kow Pad)thai fried rice with egg, onion and your choice of chicken or beef (shrimp $5.75 / $6.25 )
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Fried Spicy Basil Leaves With Meat (pad Kra-prao)stir-fried chopped chicken/or beef (shrimp $6.50 / $6.95 ) with garlic, basil leaf, tomato and hot pepper in spicy sauce.
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Mixed Vegetables (pad Ruam Mit)stir-fried plain fresh vegetables (vegetarian style) or if you prefer with chicken/ or beef (shrimp $6.50 / $6.95 )
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Oyster Beef (nue Nam Mun Hoy)stir-fried beef, sliced mushroom, onion and ginger with imported oyster sauce.
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Pepper & Garlic Chicken (kai Kra-tiem)stir-fried chicken marinated with fresh garlic, white ground pepper and sweet soy sauce.
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Rama Chicken (pra Ram Loung Song)stir-fried marinated chicken breast with Thai herbs on a bed of crisp steamed broccoli topped with famous amarit peanut sauce.
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Roast Duck (ped Yarng)thai style roasted duck with honey, soy sauce and herbs
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Sweet & Sour Chicken (pad Preow Warn)stir-fried vegetables in sweet & sour gravy with chicken/or beef (shrimp $6.50 / $6.95 )
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Thai Pepper Steakstir-fried tender beef, bell pepper, onion, mushroom, pea pod, tomato and oriental vegetable in a tasty thick thai sauce.
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Full Service Bar & Tropical Drinks
we also have a nice selection of wines available by the bottle, please ask. | ||
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Domestic Beers (by A Bottle)budweiser, miller light, mgd,old style, sharps, samuel adams.
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House Wine (by A Glass Or A Carafe)red, chablis, white zinfandel, chardonnay, sake, plum wine
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Imported Beers (by A Bottle)singha, becks heineken, tsingtao, amstel light, etc.
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Noodles
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Lard Nar (large Noodle With Gravy)large rice noodle stir-fried with delicious Thai style gravy including shrimp and chinese broccoli.
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Pad Khee Mao (spicy Crazy Noodles)broad rice noodle with chicken, single prawn, sliced chili pepper, tomato, vegetable and sweet basil leaf, served with fresh sprout and lemon.
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Pad See Eiw (fried Large Noodles With Garlic & Soy Sauce)stir-fried rice noodle with beef or chicken, egg, chinese broccoli and caramelized sauce.
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Pad Thai (thai Style Noodles)thin rice noodle stir-fried with small pieces of tofu, egg, peanut (add chicken or extra tofu $1, add shrimp $2).
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Pad Woon Sen (fried Bean Thread)stir-fried crystal noodle, bean sprout, chicken, carrot, pea pod, egg, onion, plus a shrimp garnish.
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Singapore Noodles (southern Thailand Style)stir-fried thin rice noodle, vegetable and seafood with curry powder.
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Salads
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Beef & Cucumber Salad (yum Nue)medium broiled sliced beef mixed with cucumbers, tomato, red onion and our own seasoning.
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Beef Salad (nam Tok)tasty broiled sliced tender beef sprinkled with lemon juice, green onion, fish sauce and hot pepper, surrounded by fresh lettuce, tomato and green bean.
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Chicken White Meat (naem Sod)steamed chicken blended with lemon juice, fresh ginger, cilantro, peanut, green onion and dried hot peppers, garnished with lettuce and green onion.
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Cucumber Salad (ajard)a small cup of fresh crisp cucumber with a mild sweet & sour onion dressing.
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House Saladlettuce, cucumber, tomato, white onion, serve with homemade dressing
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Papaya Salad (som Tum)our unique house salad...shredded green papaya plus boiled shrimp garnish mixed with green bean, tomato, ground peanut in a spicy house dressing.
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Silver Bean Thread Salad (yum Woon Sen)quickly boiled bean thread, seasoned with lemon juice, chicken, shrimp, green onion, and hot pepper tossed with lettuce.
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Squid Salad (yum Pla Muk)boiled squid salad tossed with red onion and seasoned with lemon juice, spicy sauce and garnish
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Side Orders
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Brown Rice |
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Large Rce |
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Peanut Sauce |
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Small Rice |
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Soups
(every bowl of our soup is cooked fresh individually to order. large bowl suggested for two) | ||
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Ba Mee Namegg yellow noodle with chicken/ or vegetable in soup.
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Beef Noodlesmall noodle, bean sprouts and tender beef
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Chicken Noodlesmall noodle, bean sprouts and white chicken meat
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Chicken Ricethai jasmine rice, fresh white meat chicken (shrimp $5.75 / $6.25 ) cooked in clear broth with celery topping with cilantro, green onion, and a drop of sesame oil.
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Lemon Grass Soup Seafoodshrimp, scallop, squid with Thai herbs hot and spice
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Shrimp Won Tonshrimp won ton cooked in clear broth with celery topping with cilantro, green onion, and a drop of sesame oil.
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Tofubean curd cake, with or without chicken and fresh vegetable
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Tom Kha Gaiwhite chicken in sweet & sour broth with mushroom, coconut milk and lemon grass.
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Tom Yumhot and sour chicken (shrimp $5.75 / $6.25 ) soup with straw mushroom, bitter lemon leaf, onion and herbs in lemon grass broth
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