(312) 329-9400
Mon-Thu 11:30am-2:30pm, 5pm-11pm, Fri 11:30am-2:30pm, 5pm-12am, Sat 5pm-12am
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Appetizers
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Jerusalem Artichoke Soup
walnut dusted goat cheese
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Caesar salad
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Roasted Beet Salad
fresh mozzarella, kumquat vinaigrette
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Poached Shrimp Salad
herbed butter, lettuce, avocado, champagne vinaigrette
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Mixed Green Salad
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Seared Ahi Tuna
jicama, cumin infused citrus salad
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Chanterelle and Celery Root Ravioli
roasted tomato vinaigrette
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Pizza
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Tomato Mozzarella
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Greek
pulled lamb, olives, french feta
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Alsatian Tarte Flambé
caramelized onion, lardon, crème fraÓche
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Sandwiches
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Grilled Chicken
avocado, herbed goat cheese, fries
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Beef Brisket
roasted tomato, horseradish cream, fries
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Kobe Beef Burger
brioche bun, fries
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Pulled Pork
housemade brioche bun, apple slaw
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Entrees
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Nine Vegetable Chopped Salad
chicken, wood oven roasted vegetables, bacon
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Hanger Steak Salad
broccolini, asparagus, cipollini onion
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Chicken Paillard
castaluccio lentils, herb salad
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Tandoori Salmon
toasted israeli couscous, cardamom infused yogurt
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Roasted Lobster Bucatini
asparagus, zucchini, pickled leek
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Skatewing
pumpkin risotto, escarole, lemon confit
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Pan Seared Halibut
fingerling potato, swiss chard, roasted tomato vinaigrette
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Braised Lamb
creamy polenta, carrots, tomato cucumber salad
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Veal Cutlet
sp¥Ë½etzle, green bean salad, violet mustard
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Fines Herbes Omelete
ricotta, truffled bruschetta
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Dinner | |
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Appetizers
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Roasted Chestnut Soup
lacquered bacon
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Seared Ahi Tuna
jicama, cumin infused citrus salad
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Scallop Sashimi
hawaiian hearts of palm, herbed lemon cream
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Heirloom Squash Risotto
poached shrimp, coconut milk
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Market Apple Salad
jamon serrano, california farm arugula, manchego
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Roasted Beet Salad
hazelnut, ricotta salata, candied kumquat
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7-Day Jane Does Goat Cheese
organic farm egg, honeycomb, brioche
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Braised Oxtail
wild mushroom ragout, roasted tomato vinaigrette
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Pork Belly Carbonara
spinach, swan creek organic egg
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Pizza
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Greek Pizza
pulled lamb, olives, french feta
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Braised Rabbit
figs, pickled fennel, bacon, goat cheese
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Truffle
fontina cheese, frisee
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Entree
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Pan Seared Loup de Mer
herbed gnocchi, fuyu persimmon salad, ginger emulsion
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Bouillabaisse
wild striped bass, bay scallops, mussels, hawaiian prawn saffron rouille
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Slow Baked Wild Salmon
zucchini brunoise, farro risotto, pomegranate sauce
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Roasted Lobster Bucatini
asparagus, summer squash, pickled leeks
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Organic Chicken 3-Ways
spit-roasted breast, crispy drumstick, chicken sausage creamed spinach, fingerling potato, truffled jus
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Pan Seared Pork Tenderloin
braised hock, pomme de terre, quince glaze
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Steak Frites
haricot vert, milk jam
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Kobe Beef Burger
housemade brioche bun, fries
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Colorado Lamb Tasting
grilled chop, braised shank, crispy sweetbreads truffled grits, fennel, apple, fava bean salad
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Braised Short Rib
sweet potato gratin, caramelized red cabbage
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Wood Grilled Venison
six-grain wild rice, brussel sprout leaves, sour cherry jus
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Glazed Duck Breast
huckleberry compote, almond quinoa salad, bok choy
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Housemade Tagliatelle
pumpkin, escarole, spiced pecan, sage brown butter
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Other | |
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Pastries
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Ice Cream Trio
salted butter pecan, honeycomb honey, coffee w/ cardamom dulce de leche
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Passion Fruit Cheesecake
blood orange granité, slow cooked huckleberries, wildflower honey snap
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Sticky Toffee Pudding
organic khadrawy dates, devonshire cream sorbet, cara cara orange
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Caramelized Apple Bread Pudding
vanilla bean ice cream, butterscotch sauce
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Dinner Desserts
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Ice Cream Trio
salted butter pecan, honeycomb honey, coffee w/ cardamom dulce de leche
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Passion Fruit Cheesecake
blood orange granité, slow cooked huckleberries, wildflower honey snap
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Sticky Toffee Pudding
organic khadrawy dates, devonshire cream sorbet, cara cara orange
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Melting Chocolate Tart
malted milk shooter, cocoa nib tuile, braised sour cherries
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Caramelized Apple Bread Pudding
vanilla bean ice cream, butterscotch sauce
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Aigre Doux Cookie Plate
passion fruit lavender, fig newton, chocolate truffle caramel, toasted walnut, coconut macaroon
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