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La Madeleine

4101 Roswell Rd, Marietta, GA 30062

(770) 579-3040

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7705793040

Cuisine: French
Services: Breakfast Kid Friendly

La Madeleine Menu

Menu listing on FoodieBytes.com does not necessarily reflect any affiliation or endorsement of the listed restaurant. Menu information may not be up-to-date. Check with this restaurant for the most current and accurate menu.

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Breakfast
French Specialties
	1 2 3 4 5 Cinnamon French Toast Croissant dough with raisins encased in caramelized cinnamon sugar, topped with fresh fruit, whipped cream and your choice of syrup.
	1 2 3 4 5 Egg Crêpe Champignon Scrambled eggs, Swiss cheese, sautéed mushrooms and parsley, in an herb crêpe topped with creamy mushroom sauce.
	1 2 3 4 5 Custom Omelete Made-to-order eggs with your choice of any three of the following: Swiss, cheddar, ham, bacon, sausage, chicken, onions, mushrooms, spinach, red bell peppers or tomatoes. Served with a croissant. Cholesterol-free egg substitute available upon request.
	1 2 3 4 5 Quiche Lorraine Eggs with ham, bacon and Swiss fill a delicate pastry shell..
	1 2 3 4 5 Crêpe Romanoff Two sweet crêpes topped with fresh strawberries, our signature brandy cream sauce and cinnamon.
	1 2 3 4 5 Yogurt Parfait Low-fat vanilla yogurt layered with strawberries, blueberries and Muesli.
	1 2 3 4 5 Spinach, Mushroom and Tomato Omelete Our fat-free and cholesterol-free omelete of spinach, mushrooms and tomatoes. Served with baguette bread.
	1 2 3 4 5 French Country Breakfast Scrambled eggs, a Potato Galette and a fresh-baked croissant with your choice of bacon or sausage.
	1 2 3 4 5 Quiche Florentine Eggs with spinach and Swiss cheese fill a delicate pastry shell.
	1 2 3 4 5 Breakfast Croissant Scrambled eggs on a fresh-baked croissant with ripe tomato slices, cheddar cheese and two bacon strips.
	1 2 3 4 5 Potato Galette A crispy potato cake mixed with green onions and herbs baked until golden brown.
Favorites
	1 2 3 4 5 Oatmeal Creamy, hot oatmeal served plain or customized with your choice of any two toppings: Blueberries, Strawberries, Roasted Pecans, Roasted Almonds, Raisins or Brown Sugar.
	1 2 3 4 5 Muesli with Fresh Strawberries A delicious blend of grains, flakes, raisins, nuts and fresh strawberries, served with skim milk.
	1 2 3 4 5 American Breakfast Scrambled eggs and your choice of bacon or sausage patties, served with a fresh-baked croissant.
	1 2 3 4 5 Scrambled Eggs Served with a fresh-baked croissant.
	1 2 3 4 5 Smoked Bacon Three strips of hickory-smoked bacon.
	1 2 3 4 5 Breakfast Sausage Two mildly seasoned pork sausage patties.
	1 2 3 4 5 Strawberries Romanoff Fresh strawberries topped with brandy cream sauce.
	1 2 3 4 5 Fresh Fruit Salade Variety of fresh fruit.
Bakery
	1 2 3 4 5 Croissants Butter, Raspberry Cream Cheese, Chocolate, Almond or Chocolate-Almond.
	1 2 3 4 5 Pastries An assortment of authentic pastries, including: Tiramisu, Napoléon, Strawberry Napoléon, Éclair, Sacher Torte, Lemon Tart, Fresh Fruit Tart, Cheesecake, Ann's Cake, Mocha Almond Tart, French Vanilla Tart with Berries, Caramel Cream Puff and seasonal pastries.
	1 2 3 4 5 Cookies Linzer, Oatmeal Raisin, Chocolate Chunk and Seasonal cookies.
	1 2 3 4 5 Fresh selections daily Blueberry Muffin, Bran Muffin, Cinnamon Spice Apple Muffin, Palmiers, Scones, Pain Raisin, Twists and more.
Lunch
Hot Sandwiches Served with choice of Tomato Basil Pesto (contain nuts) Pasta Salade or Chips. Fruit substitution available.
	1 2 3 4 5 Croque Monsieur A classic French ham sandwich accented with cream sauce and Swiss, baked to a golden brown.
	1 2 3 4 5 French Dip Roast beef on Parisien baguette with provolone and horseradish sauce, served au Jus.
	1 2 3 4 5 Turkey Bistro Smoked turkey, crisp bacon and melted provolone cheese, served with lettuce, tomatoes and sun-dried tomato pesto (contain nuts) spread on a sun-dried tomato roll.
	1 2 3 4 5 Chicken Parisien Chicken breast and bacon with cheddar on Parisien baguette with mayonnaise, lettuce and tomatoes.
	1 2 3 4 5 Chicken Caesar Marinated chicken breast and Swiss cheese topped with our Caesar Salade and mayonnaise on a buttery alpinette.
	1 2 3 4 5 Chicken Cordon Bleu Breaded chicken breast stuffed with ham and Swiss cheese on a buttery alpinette with honey Dijon, lettuce and tomatoes.
	1 2 3 4 5 Duet Magnifique™ Half a sandwich and your choice of Chips or Tomato Basil Pesto (contain nuts) Pasta Salade and a cup of soupe or petite Caesar Salade.
Cold Sandwiches Served with choice of Tomato Basil Pesto (contain nuts) Pasta Salade or Chips. Fruit substitution available.
	1 2 3 4 5 Chicken Salade Croissant Chicken salade served on a croissant with mayonnaise, lettuce and tomatoes.
	1 2 3 4 5 Turkey BLT Smoked turkey, crisp bacon and provolone cheese, served with lettuce, tomatoes and mayonnaise on a buttery roll.
	1 2 3 4 5 Duet Magnifique™ Half a sandwich and your choice of Chips or Tomato Basil Pesto (contain nuts) Pasta Salade and a cup of soupe or petite Caesar Salade.
Soups
	1 2 3 4 5 Tomato Basil La Madeleine’s famous Tomato Basil soupe is a rich blend of tomatoes, basil and cream. Cup, Bowl or Large.
	1 2 3 4 5 French Onion Cup, Bowl or Large.
	1 2 3 4 5 Soupe du Jour Country Potato, Cream of Mushroom and French Onion.
Salades
	1 2 3 4 5 Caesar Salade Our famous Caesar dressing has made this salade a favorite for years. Also available topped with chicken or salmon.
	1 2 3 4 5 Spinach Salade Fresh spinach with mushrooms, roasted pecans, bacon, red bell peppers and strawberries. Tossed with balsamic vinaigrette. Also available topped with chicken or salmon.
	1 2 3 4 5 Wild Field Salade Mix of field greens tossed with balsamic vinaigrette. Also available topped with chicken or salmon.
	1 2 3 4 5 Mediterranean Salade Crisp vegetables, eggs, artichoke hearts and olives accented with feta cheese tossed in marjoram-infused vinaigrette dressing and topped with chicken or salmon.
	1 2 3 4 5 Tomato Basil Pesto Pasta Salade Fresh basil, Parmesan cheese, spinach, pesto (contain nuts) sauce, green onions, sun-dried and Roma tomatoes tossed with bowtie pasta in a garlic Caesar dressing.
	1 2 3 4 5 Strawberries Romanoff Fresh strawberries topped with brandy cream sauce.
	1 2 3 4 5 Fresh Fruit Salade Variety of fresh fruit.
French Specialties
	1 2 3 4 5 Beef Crêpe Maison Shaved roast beef sautéed with broccoli, onions, roasted potatoes and mushrooms tossed in a creamy cheddar cheese sauce. Served with green beans almondine. Available a la carte.
	1 2 3 4 5 Chicken Crêpe Riviera Roasted garlic, parsley, broccoli and fresh diced tomatoes sautéed with rotisserie chicken in a pesto (contain nuts) sauce. Served with Rice Provençal and steamed broccoli. Available a la carte.
	1 2 3 4 5 Shrimp Crêpe Florentine Shrimp, tomatoes and spinach mixed with pesto (contain nuts) cream sauce in a light crêpe. Served with garlic mashed potatoes and green beans almondine. Available a la carte.
	1 2 3 4 5 Quiche Lorraine Eggs with ham, bacon and Swiss fill a delicate pastry shell.
	1 2 3 4 5 Quiche Florentine Eggs with spinach and Swiss cheese fill a delicate pastry shell.
	1 2 3 4 5 Spinach Pochette Creamy spinach and Swiss filling in a puff pastry.
	1 2 3 4 5 Chicken Friand Puff pastry filled with chicken, mushrooms and béchamel sauce, topped with mushroom sauce
Entrees & Pasta All pasta dishes are served with a sourdough breadstick.
	1 2 3 4 5 Chicken la Madeleine Tender breast of chicken with mushroom sauce served with Rice Provençal and steamed broccoli.
	1 2 3 4 5 Tomato Basil Pasta Bowtie pasta with spinach and mushrooms in a tomato basil cream sauce with a hint of pesto (contain nuts) and your choice of chicken or seafood. Garnished with Parmesan and diced tomatoes.
	1 2 3 4 5 Mediterranean Pasta Portobello and sautéed mushrooms, garlic, artichoke hearts, tomatoes and Kalamata olives tossed in basil-infused olive oil and bowtie pasta.
	1 2 3 4 5 Rotisserie Chicken Dinner Half of our signature Rosemary Rotisserie Chicken served with Rice Provençal and steamed broccoli.
	1 2 3 4 5 Chicken Cordon Bleu Dinner Breaded breast of chicken stuffed with ham and Swiss cheese atop garlic cream sauce. Served with garlic mashed potatoes and green beans almondine.
	1 2 3 4 5 Braised Beef in Red Wine Sauce Tender beef cooked slowly in a red wine sauce served with garlic mashed potatoes and sauteed mushrooms
	1 2 3 4 5 Herb-Crusted Pork Florentine Roasted pork loin stuffed with a delicate spinach stuffing, crusted with rosemary Parmesan breadcrumbs, atop a garlic cream sauce. Served with roasted potatoes and green beans almondine.
Sides
	1 2 3 4 5 Potato Galette
	1 2 3 4 5 Rice Provençal
	1 2 3 4 5 Garlic Mashed Potatoes
	1 2 3 4 5 Rosemary Roasted Potatoes
	1 2 3 4 5 Steamed Broccoli
	1 2 3 4 5 Green Beans Almondine
Le Children’s Menu
	1 2 3 4 5 Le Children’s Menu Grilled Cheese, Cheese Pizza or Bowtie Pasta with tomato sauce. Served with a cookie and a small beverage.
Dinner
Bistro BEGINNING EVENINGS AT FIVE O'CLOCK
	1 2 3 4 5 Tomato Basil Pasta Bowtie pasta with spinach and mushrooms in a tomato basil cream sauce with a hint of pesto and your choice of chicken or seafood. Garnished with Parmesan and diced tomatoes. Served with a sourdough breadstick
	1 2 3 4 5 Chicken Cordon Bleu Dinner Breaded breast of chicken stuffed with ham and Swiss cheese atop garlic cream sauce. Served with garlic mashed potatoes and green beans almondine.
	1 2 3 4 5 Braised Beef in Red Wine Sauce Tender beef cooked slowly in a red wine sauce served with garlic mashed potatoes and sauteed mushrooms.
	1 2 3 4 5 Herb-Crusted Pork Florentine Roasted pork loin stuffed with a delicate spinach stuffing, crusted with rosemary Parmesan breadcrumbs, atop a garlic cream sauce. Served with roasted potatoes and green beans almondine.
	1 2 3 4 5 Beef Crêpe Maison Shaved roast beef sautéed with broccoli, onions, roasted potatoes and mushrooms tossed in a creamy cheddar cheese sauce. Served with green beans almondine. Available a la carte. View larger image
	1 2 3 4 5 Chicken Crêpe Riviera Roasted garlic, parsley, broccoli and fresh diced tomatoes sautéed with rotisserie chicken in a pesto (contain nuts) sauce. Served with Rice Provençal and steamed broccoli. Available a la carte. View larger image
	1 2 3 4 5 Shrimp Crêpe Florentine Shrimp, tomatoes and spinach mixed with pesto (contain nuts) cream sauce in a light crêpe. Served with garlic mashed potatoes and green beans almondine. Available a la carte. View larger image
	1 2 3 4 5 Mediterranean Pasta Bowtie pasta, mushrooms, garlic, artichoke hearts, sun-dried tomatoes and Kalamata olives tossed in a pesto cream sauce. View larger image
	1 2 3 4 5 Chicken Pesto Pasta Chicken breast and bowtie pasta with pesto cream sauce. Topped with Parmesan and diced tomatoes. Served with a sourdough breadstick.
	1 2 3 4 5 Rosemary Rotisserie Chicken Dinner Half of our signature Rosemary Rotisserie Chicken served with Rice Provençal and steamed broccoli.
	1 2 3 4 5 Rosemary Rotisserie Chicken Our signature dish of chicken with a rosemary herb blend. Whole or Half
Sides
	1 2 3 4 5 Potato Galette
	1 2 3 4 5 Rice Provençal
	1 2 3 4 5 Garlic Mashed Potatoes
	1 2 3 4 5 Rosemary Roasted Potatoes
	1 2 3 4 5 Steamed Broccoli
	1 2 3 4 5 Green Beans Almondine
Le Children’s Menu
	1 2 3 4 5 Le Children’s Menu Grilled Cheese, Cheese Pizza or Bowtie Pasta with tomato sauce. Served with a cookie and a small beverage.
Hot Sandwiches Served with choice of Tomato Basil Pesto (contain nuts) Pasta Salad or Chips. Fruit substitution available.
	1 2 3 4 5 Croque Monsieur A classic French ham sandwich accented with cream sauce and Swiss, baked to a golden brown.
	1 2 3 4 5 French Dip Roast beef on Parisien baguette with provolone and horseradish sauce, served au Jus.
	1 2 3 4 5 Chicken Caesar Marinated chicken breast and Swiss cheese topped with our Caesar Salade and mayonnaise on a buttery alpinette.
	1 2 3 4 5 Chicken Cordon Bleu Breaded chicken breast stuffed with ham and Swiss cheese on a buttery alpinette with honey Dijon, lettuce and tomatoes.
	1 2 3 4 5 Turkey Bistro Smoked turkey, crisp bacon and melted provolone cheese, served with lettuce, tomatoes and sun-dried tomato pesto (contain nuts) spread on a sun-dried tomato roll.
	1 2 3 4 5 Chicken Parisien Chicken breast and bacon with cheddar on Parisien baguette with mayonnaise, lettuce and tomatoes.
	1 2 3 4 5 Duet Magnifique™ Half a sandwich and your choice of Chips or Tomato Basil Pesto (contain nuts) Pasta Salade and a cup of soupe or petite Caesar Salade.
Cold Sandwiches Served with choice of Tomato Basil Pesto (contain nuts) Pasta Salade or Chips. Fruit substitution available.
	1 2 3 4 5 Chicken Salade Croissant Chicken salade served on a croissant with mayonnaise, lettuce and tomatoes.
	1 2 3 4 5 Turkey BLT Smoked turkey, crisp bacon and provolone cheese, served with lettuce, tomatoes and mayonnaise on a buttery roll.
	1 2 3 4 5 Duet Magnifique™ Half a sandwich and your choice of Chips or Tomato Basil Pesto (contain nuts) Pasta Salade and a cup of soupe or petite Caesar Salade.
French Specialties
	1 2 3 4 5 Quiche Lorraine Eggs with ham, bacon and Swiss fill a delicate pastry shell.
	1 2 3 4 5 Quiche Florentine Eggs with spinach and Swiss cheese fill a delicate pastry shell.
	1 2 3 4 5 Spinach Pochette Creamy spinach and Swiss filling in a puff pastry.
	1 2 3 4 5 Chicken Friand Puff pastry filled with chicken, mushrooms and béchamel sauce, topped with mushroom sauce.
Soups
	1 2 3 4 5 Tomato Basil la Madeleine’s famous Tomato Basil soupe is a rich blend of tomatoes, basil and cream. Cup, Bowl or Large.
	1 2 3 4 5 French Onion Cup, Bowl or Large.
	1 2 3 4 5 Soupe du Jour Country Potato, Cream of Mushroom and French Onion.
Salades
	1 2 3 4 5 Caesar Salade Our famous Caesar dressing has made this salade a favorite for years. Also available topped with chicken or salmon.
	1 2 3 4 5 Spinach Salade Fresh spinach with mushrooms, roasted pecans, bacon, red bell peppers and strawberries. Tossed with balsamic vinaigrette. Also available topped with chicken or salmon.
	1 2 3 4 5 Wild Field Salade Mix of field greens tossed with balsamic vinaigrette. Also available topped with chicken or salmon.
	1 2 3 4 5 Mediterranean Salade Crisp vegetables, eggs, artichoke hearts and olives accented with feta cheese tossed in marjoram-infused vinaigrette dressing and topped with chicken or salmon.
	1 2 3 4 5 Tomato Basil Pesto Pasta Salade Fresh basil, Parmesan cheese, spinach, pesto (contain nuts) sauce, green onions, sun-dried and Roma tomatoes tossed with bowtie pasta in a garlic Caesar dressing.
	1 2 3 4 5 Strawberries Romanoff Fresh strawberries topped with brandy cream sauce.
	1 2 3 4 5 Fresh Fruit Salade Variety of fresh fruit.
	1 2 3 4 5 Salade Sampler Your choice of three petite salads.
Bakery
Bakery-Viennoiserie
	1 2 3 4 5 Croissants Plain, Raspberry Cream Cheese, Chocolate, Almond or Chocolate-Almond.
	1 2 3 4 5 Cookies Linzer, Oatmeal Raisin, Chocolate Chunk or Seasonal cookies.
	1 2 3 4 5 Fresh selections daily Blueberry Muffin, Bran Muffin, Cinnamon Spice Apple Muffin, Palmiers, Scones and Twists.
Bakery-Mini Pastries
	1 2 3 4 5 Mini Sacher Torte
	1 2 3 4 5 Mini French Vanilla
	1 2 3 4 5 Fruit Parfaits
	1 2 3 4 5 Vanilla and Fruit
	1 2 3 4 5 Cafe au Lait
	1 2 3 4 5 Chocolate Creme Brûlées
Bakery-Pastries We also have an assortment of authentic pastries
	1 2 3 4 5 Tiramisu
	1 2 3 4 5 Napoléon
	1 2 3 4 5 Strawberry Napoléon
	1 2 3 4 5 Cheesecake
	1 2 3 4 5 Ann's Cake
	1 2 3 4 5 Mocha Almond Tart
	1 2 3 4 5 French Vanilla Tart With Berries
	1 2 3 4 5 Lemon Tart
	1 2 3 4 5 Sacher Torte
	1 2 3 4 5 Fresh Fruit Tart
	1 2 3 4 5 Caramel Cream Puff
	1 2 3 4 5 Éclair
	1 2 3 4 5 Seasonal Pastries
Bakery-Breads Prepared in the French Artisan method.
	1 2 3 4 5 Baguette The most famous of all French wheat breads, this “everyday” long loaf is crunchy outside, light and white inside. Great with pastas and for sandwiches.
	1 2 3 4 5 Sourdough (Pain au Levain ) – Handmade with wheat flour and our own natural, slow-rising starter. All the ingredients work together to produce a wonderfully simple bread with an old-fashioned, slightly sour taste.
	1 2 3 4 5 Country Wheat (Pain de Campagne ) – Made with a starter in the same way as sourdough breads, but the sturdy taste and rural qualities are emphasized by using just the right combination of rye and whole wheat flours.
	1 2 3 4 5 Seven Grain This whole wheat bread is made from assorted grains to give it a complex texture and taste. It is perfect for sandwiches or as toast with our Orange Apricot Marmalade.
Wine List
Wine Wine available by the carafe or bottle.
	1 2 3 4 5 Beringer White Zinfandel
	1 2 3 4 5 Beringer Founders Estate Cabernet
	1 2 3 4 5 Clos du Bois Chardonnay
	1 2 3 4 5 Geyser Peak Sauvignon Blanc
	1 2 3 4 5 Rancho Zabaco Dancing Bull Zinfandel
	1 2 3 4 5 Martin Reserve Merlot
Beverages
Specialty Coffees
	1 2 3 4 5 Frozen and Hot Specialties Enjoy our new Lattés or Frappes with your favorite pastry.
	1 2 3 4 5 Cafe Mocha The chocolate lover’s coffee with espresso and steamed milk.
	1 2 3 4 5 Cafe Latté Espresso and steamed milk.
	1 2 3 4 5 Espresso A bold coffee classic.
	1 2 3 4 5 Cappuccino Rich freshly brewed espresso coffee beneath a creamy cloud of hot frothed milk. Topped with your choice of cinnamon or cocoa upon request.
	1 2 3 4 5 Cafe Frappe la Madeleine coffee blended with ice.
	1 2 3 4 5 Cafe Caramel Frappe Coffee and caramel sauce blended with ice and topped with whipped cream and caramel sauce.
	1 2 3 4 5 Cafe Chocolat Frappe Coffee and chocolate blended with ice and topped with whipped cream and chocolate sauce.
	1 2 3 4 5 French Vanilla Latté
	1 2 3 4 5 Hazelnut Latté
	1 2 3 4 5 Cafe Americano Espresso and hot water.
	1 2 3 4 5 Caramel Macchiato Foamed milk with a touch of espresso blended with caramel sauce.
	1 2 3 4 5 Hot Chocolat Traditional French hot chocolate.
	1 2 3 4 5 Hot Chocolat au Mint Hot chocolate with a touch of mint.
Roasts
	1 2 3 4 5 French Roast A unique blend of 100% Colombia coffee, producing a rich wonderful European coffee experience. The coffee was roasted using a French method and is an exclusive to la Madeleine.
	1 2 3 4 5 French Roast Decaf Our rich French Roast blend of Arabica coffees with a smooth taste and no caffeine.
	1 2 3 4 5 American Roast A blend of 100% Arabica coffees from Central America, Colombia, Brazil and Mexico producing a milder flavor with a rich chocolaty, smooth taste.
Soft Drinks
	1 2 3 4 5 Coca-Cola Classic®
	1 2 3 4 5 Diet Coke®
	1 2 3 4 5 Sprite®
	1 2 3 4 5 Dr Pepper®
Other Beverages
	1 2 3 4 5 Iced Tea and Mango Tea
	1 2 3 4 5 Hot Tea An assortment of hot teas
	1 2 3 4 5 Lemonade and Fresh Juices
	1 2 3 4 5 Perrier® or Evian® Water
	1 2 3 4 5 Milk
Others
Breakfast Trays Small party trays serve 6 and large party trays serve 15.
	1 2 3 4 5 Assorted Viennoiserie Our small tray includes a selection of some of our most popular breakfast treats - Plain Croissant, Chocolate Croissant, Almond Croissant, Raspberry Cream Cheese Croissant, Blueberry Muffin and Bran Muffin. Our large tray also includes a Cinnamon Twist, Cinnamon Scone, Cranberry Orange Scone, Chocolate Almond Croissant and a Seasonal Muffin.
	1 2 3 4 5 Assorted Muffins Start the day with an assortment of our fresh-baked blueberry and bran muffins.
	1 2 3 4 5 Assorted Croissants A selection of our signature la Madeleine croissants, including Butter, Chocolate, Almond, Chocolate-Almond and Raspberry Cream Cheese.
Sandwich Trays Small party trays serve 6 and large party trays serve 15. Served with your choice of Tomato Basil Pesto (contain nuts) Pasta Salade or chips.
	1 2 3 4 5 Cold Tray A generous combination of our favorite sandwiches — Turkey BLT, Roast Beef Pesto, Tuna Salade, Chicken Salade and Ham Sandwich.
	1 2 3 4 5 Hot Tray A selection of our most popular hot sandwiches — Turkey Bistro, Chicken Parisien and French Dip
Individual Sandwiches Served with choice of Tomato Basil Pesto (contain nuts) Pasta Salade or Chips. Fruit substitution available.
	1 2 3 4 5 Croque Monsieur A classic French ham sandwich accented with cream sauce and Swiss, baked to a golden brown.
	1 2 3 4 5 Turkey Bistro Smoked turkey, crisp bacon and melted provolone cheese, served with lettuce, tomatoes and sun-dried tomato pesto* spread on a sun-dried tomato roll.
	1 2 3 4 5 Turkey BLT Smoked turkey, crisp bacon and provolone cheese, served with lettuce, tomatoes and mayonnaise on a buttery roll.
	1 2 3 4 5 Chicken Salade Croissant Chicken salade served on a croissant with mayonnaise, lettuce and tomatoes.
	1 2 3 4 5 French Dip Roast beef on Parisien baguette with provolone and horseradish sauce, served with au Jus.
	1 2 3 4 5 Chicken Caesar Marinated chicken breast and Swiss cheese topped with our Caesar Salade and mayonnaise on a buttery alpinette.
	1 2 3 4 5 Duet Magnifique™ Choose a cup of soupe and Caesar, Wild Field, Pesto Pasta Salade, or Chips with half a sandwich: Chicken Caesar, Roasted Vegetable, Sliced Turkey, Croque Monsieur, Chicken Salade Croissant, Tuna Salade, Hot Chicken Parisien, Ciabatta Turkey Melt or French Dip.
Pastas Small pastas serve 6 and large pastas serve 15. Served with a sourdough breadstick.
	1 2 3 4 5 Tomato Basil Pasta Bowtie Pasta with spinach and mushrooms in a tomato basil cream sauce with a hint of pesto (contain nuts) and your choice of chicken or seafood. Garnished with Parmesan and diced tomatoes.
	1 2 3 4 5 Chicken Pesto Pasta Chicken breast and bowtie pasta with our pesto (contain nuts) cream sauce. Topped with Parmesan and diced tomatoes.
	1 2 3 4 5 Mediterranean Pasta Portobello mushrooms, asparagus, tomatoes and Kalamata olives sautéed in olive oil and mixed with bowtie pasta.
SALADES Small salades serve 6 and large salades serve 15.
	1 2 3 4 5 Caesar Salade
	1 2 3 4 5 Strawberries Romanoff
	1 2 3 4 5 Fresh Fruit Salade
	1 2 3 4 5 Tomato Basil Pesto Pasta Salade
	1 2 3 4 5 Chicken Salade By the pound
SOUPS Served individually by the cup, bowl or large bowl.
	1 2 3 4 5 Tomato Basil
	1 2 3 4 5 French Onion
	1 2 3 4 5 Soupe de Jour
Desserts & Pastries Small trays serve 6 and large trays serve 15.
	1 2 3 4 5 Assorted Pastries A selection of our signature pastries, including Sacher Torte, Cheesecake, Ann’s Cake, Strawberry Napoleon, Napoleon and Fruit Tart. Our large tray also includes Tiramisu and Lemon Tart.
	1 2 3 4 5 Chocolate Lovers Tiramisu, Éclair, Sacher Torte and Ann’s Cake.
	1 2 3 4 5 Specialty Cookies Not your ordinary treat—a sampling of our Palmier, Linzer, Oatmeal Raisin, Chocolate Chunk, and Seasonal cookies.
Whole Cakes & Pastries Serving 6 to 10, Choose from Fresh Fruit Tart, Napolean, Cheesecake, Tiramisu or Sacher Torte.
	1 2 3 4 5 Whole Cakes & Pastries

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