Jacksonville Restaurants » Crispers Menu
Crispers
Tel: (904) 928-3694
Address: 4624 Town Crossing Dr # 113, Jacksonville FL
Cuisine: Sandwiches
Average Price: $ ($10 and under)
Features:
Kid Friendly
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Gourmet Flatbreads
Take n’ Bake or prepared Hot to Go. Great for lunch and dinner | ||
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Caribbean ChickenThai chicken, barbecue sauce, diced tomato, red onions, cilantro and Parmesan cheese layered on a crispy wheat flatbread and baked to perfection. Served with a side of our special recipe barbecue dipping sauce.
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MargheritaVegetarian, A crispy wheat fl atbread brushed with garlic spread, smothered with tomato bruschetta sauce and topped with Parmesan cheese and fresh basil. Served with a side of our fresh tomato bruschetta dipping sauce.
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New Cajun Meatloaf And PotatoGarlic mashed potatoes, spicy Cajun meatloaf and barbecue sauce loaded with mixed melted cheeses and diced green onions - baked on a crispy wheat fl atbread. Served with a side of our special recipe barbecue dipping sauce.
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New Loaded PotatoGarlic mashed potatoes, crispy bacon and mixed cheeses piled high on a wheat fl atbread that’s baked, drizzled with sour cream and garnished with green onions. Served with a side of our sour cream and green onion dipping sauce.
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New Pulled Pork CarnitasTender, slow-cooked, pulled pork and barbecue sauce smothered with mixed cheeses, bacon crumbles, red onions, jalapeños and cilantro - baked on a crispy wheat flatbread. Served with a side of our special recipe barbecue dipping sauce.
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New Spring Salad FlatbreadVegetarian, Whole wheat fl atbread baked with caramelized pears, Gorgonzola and Mozzarella cheeses. Accented with a spring mix, red onions, candied pecans and red bell peppers tossed in a Gorgonzola Ranch dressing
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Steak And BleuOur seasoned steak on a crispy wheat fl atbread brushed with garlic spread, complemented with blended Bleu and Asiago cheeses and fi nished with red bell peppers and red onions. Served with a side of our signature horseradish dipping sauce.
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Thai ChickenThai Spicy Chicken, melted cheeses, savory red onions and fresh basil baked on a crispy wheat fl atbread. Served with a side of our Asian Aioli dipping sauce.
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