Washington Restaurants » Talay Thai Menu
Talay Thai
Tel: (202) 546-5100
Address: 406 1st St SE, Washington DC
Cuisine: Thai
Average Price: $ ($10 and under)
Features:
Delivery
Catering Available
|
Appetizers
| ||
|
Chicken Satay (5)bar b q chicken on skewer served with cucumber and peanuts sauce
|
|
|
|
Crabmeat Sausage (5)stuffed bean curd with crabmeat and chicken served with sweet & sour sauce
|
|
|
|
Crispy Spring Roll (3)deep fried vegetables roll served with sweet & sour sauce
|
|
|
|
Curry Puffsstuffed ground chicken, potato, carrot, curry powder with wheat flour.
|
|
|
|
Fried Calamarideep fried calamari with crunchy light batter served with mild and tender chili sauce
|
|
|
|
Fried Tofufried bean curd served with sweet & sour sauce
|
|
|
|
Shrimp Roll (5)jumbo shrimp stuffed with ground chicken served with house sauce.
|
|
|
|
Steamed Cumpling (5)crabmeat and minced chicken dumpling served with thai soy sauce.
|
|
|
|
Stuffed Chicken Wing (3)chicken wing stuffed with crabmeat served with mild and lender chili sauce.
|
|
|
|
The Samplera combinatioin of our favorite appetizers such as, chicken satay chicken, wing crispy spring roll, shrimp roll, steamed dampling
|
|
|
|
Tod Mun (5)deep fried fish cake served with cucumber and peanuts sauce.
|
|
|
Beef And Pork
Lunch $7.95 / Dinner $8.95 | ||
|
|
Beef Basilstir fried beef with fresh chili, garic snow peans and baxil leaves
|
|
|
|
Beef With Broccolistir fried beef with broccoli, sesame oil and oyster sauce
|
|
|
|
Beef With Oyster Saucestir fried beef with red pepper, onion, scallions, ginger, broccoli and carrots
|
|
|
|
Pad Pedstir fried back or pork with bamboo shoots green beans and spicy house sauce
|
|
|
|
Pork Snow Peasstri fried pork with snow peas and garlic sauce
|
|
|
|
Pork With Garlic Sauce *stir fried pork with black pepper, mushrooms, scallions and garlic sauce
|
|
|
|
Sweet & Sour Porkstir- fried pork with red pepper, onion, scallions, tomatoes with sweet and sour sauce.
|
|
|
Curry
Lunch / Dinner (* Mild & lon spicy / * * hot & spicy.) | ||
|
|
Green Currytraditional green curry with coconut milk, bamboo shoots green beans and basil with choice of chicken, beef or pork
|
|
|
|
Panang Currythe most favorite thai curry with chili paste and coconut milk with choice of chicken, beef or pork
|
|
|
|
Panang Curry *the roast farorite thai curry with dhili paste and coconut milk with choice. chicken, beef or pork
|
|
|
|
Red Curry Delight * *red curry, chili thai, spices piocapple, tomatoes and coconut milk with choice of : chicken
|
|
|
Desserts $3.00
| ||
|
|
Coconut Custardhome made coconut custard
|
|
|
|
Ice Caesarchoice of chocolate, vinalla, strawberry, coconut or mango sorbet
|
|
|
|
Sticky Rice With Mando (seasonal) |
|
|
Noodles And Fried Rice
Lunch / Dinner | ||
|
|
Basil Fried Bite * *fried rice with find chicken and sweet basil with choice of: chicken, beef or paza
|
|
|
|
Drunken Noodle (pad Kee Mao)stir fried rice noodles with chicken, chili pepper, tomatoes scallions, onions and basil leaves
|
|
|
|
Lo Mein *stir fried egg noodles with snow peans napa and carrots with choice of: chicken beef or pork
|
|
|
|
Pad See Ewstir fried beef, pork or chicken with rice noodles, broccoli and swet say sauce
|
|
|
|
Pad Thaifamus thai style rice noodles with shrimp or chicken scallions, bean sprout, egg and peanut house sauce
|
|
|
|
Pineapple Fried Ricechicken and shrimp with pineapples, onions, scallions tomatoes, egg and cashew nuts
|
|
|
|
Siam Fried Ricefried rice with onions, scallions, tomatoes and egg with choice of : vegetables
|
|
|
Poultry
Lunch $7.95 / Dinner $8.95. (* wild & low spicy / * * hot & spicy) | ||
|
|
Chicken |
|
|
|
Chicken Cashes Nuts *stir fried chicken with onions, scallione, red pepper mushrooms and cashew nuts
|
|
|
|
Chicken Eggplant * *stir fried chicken with eggplant served with broccoli
|
|
|
|
Chicken Garlic Sauce *stir fried chicken with black pepper, mushrooms, scallions and garlic sauce
|
|
|
|
Chicken Gingerstir fried chicken with fingers mushrooms onions and scallions
|
|
|
|
Chicken Hot * *stir fried chicken chili garlic sauce peans and basil leaves
|
|
|
|
Chicken Peanut Saucestir fried chicken with peanut sauce served with broccoli
|
|
|
|
Chicken Vegetablesstir fried chicaken with vegetables sesame oil and oyster sauce
|
|
|
|
Duck * * |
|
|
|
Pad Pedstir fried bamboo shoots greens, beans red spicy house saucc. with choice of chicken
|
|
|
|
Sweet & Sour Chickenstur fried chicken with pineapple red, pepepr, scallions, tomatoes and onions, with sweet & sour sauce
|
|
|
Salads
| ||
|
|
Nau - Num Tok * *thiu slices of beef grilled with herbs. spices. lime juices and chili
|
|
|
|
Papapa Salad *sliced fresh papaya and carrot with spicy house sauce,
|
|
|
|
Spicy Chicken (larb Gai) * *ground boneless chicken breast with spices, hearbs, lime juice
|
|
|
|
Thai Saladfresh garden salad with peanuts sauce dressing
|
|
|
|
Yam Ped * *sliced boneless roasted duck home made with chili paste, herbs spices, lime juice.
|
|
|
|
Yam Talay Seafood * *shrimp, scallops, calamari, and mixed vegetables seasoned with spicy lime dressing
|
|
|
|
16 Pla Goong * *grilled shrimp cooked in chili paste with spice, herb lime juice
|
|
|
Seafood
Lunch / Dinner | ||
|
|
Crispy Whole Fishdeep fried whole fish with choice of chili sauce black bean sauce
|
|
|
|
Pad Ped Talay * *stir fried combination of seafood with bamboo shoots green bean and spicy house sauce
|
|
|
|
Salmon Chili Sauce * *crispy salmon filet sauteed with mild and tender chili sauce and fresh sweet basil
|
|
|
|
Seafood Basil * *stir fried combination of seafood with fresh chili garlic, snow peans and basil leaves
|
|
|
|
Seafood Cashew Nuts *stir fried combination of seafood with onions red peppers, mushrooms, scallions and cashew nuts
|
|
|
|
Seafood Combocombination of seafood with mixed vegetable and oyster sauce
|
|
|
|
Shrimp Asparagusstir - fried shrimp with asparagas and house sauce
|
|
|
|
Shrimp Garlic Sauce *stir fried shrimp with black pepper, mushrooms scallons and garlic sauce
|
|
|
|
Soft Shell Crabdeep fried soft shell crab with choice of: chili sauce black bean sauce, pasang curry sauce.
|
|
|
|
52 Sweet & Sour Shrimpstir fried shrimp with pineapple, red peppr, scallions tomatoes, and onion with sweet and sour sauce
|
|
|
Soups
| ||
|
|
Chicken Herbs ( Tom Ka Gai)chicken, with herbs, spices, galauga root, lime juices, and coconut milk
|
|
|
|
Lemon Grass (tom Yum) *the famous thai soup with mushrooms, lemon, grass lime, juice and chili paste with choice of
|
|
|
|
Mushrooms Soupminced chicken with shitake mushrooms and scallions
|
|
|
|
Tofn Soupminced chicken in clear light coesuoune with tofu and scallions
|
|
|
|
Wonton Soupminced chicken and shrimp with vegetables in clear broth
|
|
|
Vegetables
Lunch $7.95 / Dinner $8.95. | ||
|
|
Mixed Vegetablesstir fried combination of vegetables with sesame oil and oyster sauce
|
|
|
|
Pad Thai Vegetablesfamous thai style rice noodles with vegetables and peanuts sauce
|
|
|
|
Sweet & Sour Vegetablescombinatioin of vegetables with sweet & sour sauce
|
|
|
|
Tofu Cashew Nutfried tofu sauteed with onions, scallions, red pepper, mushroom and cashew nuts
|
|
|
|
Tofu Eggplant * *stir - fried eggplant with fresh chili, garlic, sweet basil tofu and black bean sauce
|
|
|
|
Vegetable Curry **vegetable with green curry, spices, herbs and coconut milk
|
|
Top Deals! No Coupons! Big Saving!
- H. Harper Station, Atlanta30% off all food & drink
- Harbour Bar & Fish House, Atlanta30% off all food & drink
- Parker's on Ponce, Decatur30% off all food & drink
- 4th & Swift, Atlanta30% off all food & drink
- HOBNOB Neighborhood Tavern, Atlanta30% off all food & drink