Washington Restaurants » Parthenon Menu
Parthenon
Tel: (202) 966-7600
Address: 5510 Connecticut Ave NW, Washington DC
Cuisine: Greek,Mediterranean
Average Price: $$ ($11 to $30)
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Beverages
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American Coffee |
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Greek Coffee |
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Herbal Tea |
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Milk |
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Soft Drinks |
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Tea |
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Cold Appetizers
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Dolmadakia GialetziStuffed grape leaves with rice and olive oil
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Feta TiriImported feta cheese
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GigandesLima bean with olive oil and vinegar
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HummusCrushed chickpeas with garlic, olive oil, and onions
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KefalogravieraImported cheese from greece
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ScordalinGarlic potato puree with olive oil
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TaramosalataDelicate dip of whipped fish roe
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TzatzikiThin slices of cucumber in yogurt with a touch of garlic
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Entrees
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Ami KapamaBaked lamb with rice, potatoes, and vegetables
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CombinationPastitsio, moussakas, dolmades, lamb, rice, potato and vegetable
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DolmadesStuffed grape leaves with ground beef, rice, and egg lemon sauce
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Filetakia Riganata SkarasBroiled slices of fielt mignon with oregano
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Gyro PlatterWith garnis
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Mediterranean ChickenStuffed with mushrooms, onions, artichokes, ham, and cheese
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MoussakasLayers of eggplant, ground beef, and zucchini topped with bechamel sauce
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PastitsioLayers of macaroni and ground beef topped with bechamel sauce
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Vegetarian Plate |
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From The Grill
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Arnisio SouvlakiCubes of leg of lamb shishkabob, rice, potatoes, and vegetables
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Fileto SouvlakiCubes of filet mignon shishkabob, rice, potatoes, and vegetables
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Kotopoulo Tis SkarasGreek chicken, greek style
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Kotopulo SouvlakiBreast of chicken shishkabob, rice potatoes, and vegetables
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Mix GrillTwo lamb chops, greek sausage, breast of chicken, potatoes, and vegetables
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Paidakia Tis SkarasGreek style lamb chops
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Xiphias SouvlakiCubes of swordfish shishkabob, rice potatoes, and vegetables
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Greek Style Appetizers
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Cold AppetizersYogurt tzatziki, eggplant, melitzanosalata, greek caviar, tarama, greek fasolia beans, emam baildi, feta cheese, and olives, served with pita
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Hot AppetizersAn assortment of dolmandes, spanakotyropita, kalamarakia, and manitartia geermista with spinach
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Homemade Desserts
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Baklava |
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Creme Caramel |
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Galaktobouriko |
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Ice Cream Or Sherbert |
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Rice Pudding |
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YogurtWith honey and walnuts
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Hot Appetizers
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Bakaliarakia ScordaliaPan fried cod fish with fresh garlic, potato puree with olive oil
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Broiled Octopus |
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Garides CorfuShrimp sauteed with feta in mediterranean sauce
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Kalamarakia A La GinzburgFried baby squid with sliced pepperoncini
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Kalamarakia TiganitaFrieed baby squid
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Kalamarakin KrasataBaby squid in wine sauce
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Kolokithakia TiganitaPan fried zucchini
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Manitaria GemistaMushrooms stuffed with spinach and feat cheese
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Melitzanes EmamEggplant stuffed with raisins, onions, and tomato sauce
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Melitzanes TiganitesPan fried eggplant
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Mezedakia Tis OrasSweetbreads, greek sausage, liver, and mushrooms in madera wine sauce
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Saganaki FlambeA generous slice of imported cheese sauteed then flambeed in brandy at your table
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SpanakotyropitaSpinach and feta cheese pie
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Tyropita Cheese Pie |
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Parthenon Special Full Course Menu
For Two or More $25.95 Per Person | ||
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Coffee |
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Dessert |
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Dolmades |
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Hummus |
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Lamb |
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Mousakas |
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Pastitsio |
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Potato |
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Rice |
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Saganaki Flambe |
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Salad |
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Soup |
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Taramosalata |
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Vegetable |
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Salates
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Horta VrastaBoiled greens
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Large Greek Salad |
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Large Horiatiki |
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Small Greek SaladLettuce, tomatoes, spring onions, dill, olives, and feta cheese
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Small HoriatikiCucumbers, tomatoes, onions, green peppers, feta cheese, and olives
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Soups
Cup $ 3.75 / Bowl $4.25 | ||
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AvgolemonoEggs, lemon, and rice
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Soupa Tis ImerasSoup of the day
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Thalassina Seafood
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Garides Corfu StyleShrimp sauteed with feta cheese in mediterranean sauce
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Gemistes GaridesShrimp stuffed with crab meat, served with potatoes and vegetables
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Glosa GemistiFilet of flounder stuffed with spinach and feta cheeese
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Glosa SkarasBroiled filet of flounder in lemon butter sauce, served with greens
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Pestrofa GemistiMountain trout stuffed with spinach and feta cheese
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Xiphias SkarasBroiled swordfish in lemon butter sauce with rice, potato and vegetables
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