Park Promenade Restaurant Menu | American (New) | Washington, DC 20001 (202) 737-1234 - Food Reviews and Images

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Park Promenade Menu

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Lunch
Appetizers
	1 2 3 4 5 Southwest Quesadilla grilled chicken with ananem peppers, jack cheese pico de gallo, sour cream
	1 2 3 4 5 Fried Calamari thai chili, cilantro, caramelized pine apple
	1 2 3 4 5 Buffalo Wings mild or spicy, celery, bleu cheese dip
	1 2 3 4 5 Artichoke & Spinach Dip blended bne fondue, toasted pita chips, sour cream, salsa
	1 2 3 4 5 Red Lentil Chili sour cream and baked tortilla chips
Soups $7.00
	1 2 3 4 5 Chicken Noodle Soup marzo balls, garden vegetables
	1 2 3 4 5 Senate Bean Soup a washington tradition
	1 2 3 4 5 Soup of The Day our chefs daily creation
Salads
	1 2 3 4 5 Tuna Nicoise hancot vert, olives, eggs potatoes, chianti-oregano vinaigrette
	1 2 3 4 5 Mixed Green Salad sonoma greens, tomatoes, croutons. your choice of dressing
	1 2 3 4 5 Caesar garlic croutons, parmesan cheese.
	1 2 3 4 5 Cobb grilled chicken, avcocado, boiled eggs, tomatoes crisp bacon, california greens, bleu cheese, champagne vinaigrette
	1 2 3 4 5 Tomato and Buffalo Mozzarella Salad ripe tomatoes, buffalo mozzarella, balsamic syrup arugula, herbed crouton
	1 2 3 4 5 Grilled Salmon On Hearts of Romaine yellow peppers, plum tomatoes, feta cheese citrus vinaigrette
	1 2 3 4 5 Barbecue Chicken spinach, endive, black beans, jicama, sweet corn pepper jack, smoked cheddar, crispy tortillas, tomatoes, scallions, green peppercorn, ranch dressing
	1 2 3 4 5 Just Fruit from the farmers market, choice of non-fat yogurt
Sandwiches
	1 2 3 4 5 Hamburger cooked to order, karser roll cheese on us, lettuce, tomato, onions, fries
	1 2 3 4 5 Reuben peppered pastram on marble rye, swiss cheese sauerkraut, thousand island dressing, fries
	1 2 3 4 5 Roasted Vegetable On Ciabatta summer squash, portbello mushroom, sunflower sprouts. roasted peppers, pesto mayonnaise, mozzarella cheese on a heart baked roll
	1 2 3 4 5 Maryland Crab Cake Sandwich jumbo lamp crabmeat, chefs special blend of herbs and spices, sesame bnocne, fries
	1 2 3 4 5 Club Sandwich pan seared turkey, crispy canadian bacon spinach, sundried tomato. mayonnaise, vegetable slaw on gnliea sourdough bread
	1 2 3 4 5 Char-grilled Salmon Club fillet of salmon, applewood smoked bacon spinach vine-ripe tomatoes, dill mayonnaise, focaccia homemade potato chips
	1 2 3 4 5 Tuna Fish albacore tuna, jack cheese, lettuce, tomato, red onions, your choice of bread, potato chips
	1 2 3 4 5 Cat Fish po Boy tender corn meal crusted catfish on french bread lettuce, tomato, pickles, vidalia onion, creole mayonnaise, french fries
Entrees
	1 2 3 4 5 Chicken In a Basket fried chicken, french fries, cole slaw
	1 2 3 4 5 Minute Steak Frites curly cress, hand cut fries
	1 2 3 4 5 Fish and Chips deep fried cod, old bay waffle fries cole slaw, tartar sauce
	1 2 3 4 5 Seared Scallops and Paella Rice grape tomatoes, asparagus
	1 2 3 4 5 Penne Al Arrabbiata spicy mannara sauce, fresh roma tomatoes, fresh basil
Dinner
Appetizers
	1 2 3 4 5 Southwest Quesadilla grilled chicken with ananem peppers, jack cheese pico de gallo, sour cream
	1 2 3 4 5 Buffalo Wings mild or spicy, celery, bleu cheese dip
	1 2 3 4 5 Fried Calamari thai chili, cilantro, caramelized pine apple
	1 2 3 4 5 Artichoke & Spinach Dip blended bne fondue, toasted pita chips, sour cream, salsa
	1 2 3 4 5 Red Lentil Chili sour cream and baked tortilla chips
Soups $7.00
	1 2 3 4 5 Chicken Noodle marzo balls, garden vegetables
	1 2 3 4 5 Senate Bean Soup a washington tradition
	1 2 3 4 5 Soup of The Day our chefs daily creation
Salads
	1 2 3 4 5 Tuna Nicoise hancot vert, olives, eggs potatoes, chianti-oregano vinaigrette
	1 2 3 4 5 Mixed Green Salad sonoma greens, tomatoes, croutons. your choice of dressing
	1 2 3 4 5 Caesar garlic croutons, parmesan cheese.
	1 2 3 4 5 Cobb grilled chicken, avcocado, boiled eggs, tomatoes crisp bacon, california greens, bleu cheese, champagne vinaigrette
	1 2 3 4 5 Tomato and Buffalo Mozzarella Salad ripe tomatoes, buffalo mozzarella, balsamic syrup.
	1 2 3 4 5 Grilled Salmon On Hearts of Romaine yellow peppers, plum tomatoes, feta cheese citrus vinaigrette
	1 2 3 4 5 Just Fruit from the farmers market, choice of non-fat yogurt
Entrees
	1 2 3 4 5 Roasted Organic Chicken Breast spincah and elephant garlic, wild mushroom potato hasan, shallot jus
	1 2 3 4 5 New York Strip Steak crispy onion straws, mashed potatoes
	1 2 3 4 5 Prime Rib 12 oz USDA choice cut, soup and salad bar included
	1 2 3 4 5 Seared Filet of Beef skillet roasted rosemary, potatoes mustard bearnaise, blue cheese fondue
	1 2 3 4 5 Wood Fried Lamb Chops baby artichokes over roasted toamto garlic confit. lemon, olive oil.
	1 2 3 4 5 Pan Seared Chilean Seabass saffron risotto, black olives, capers, sundried tomatoes, lemon
	1 2 3 4 5 Lemon Teriyaki Salmon baby bok choy, shiitake mushrooms julienne red peppers, steamed white rice
	1 2 3 4 5 Hickory bbq Pork Ribs Full Slab callard greens, baked beans, corn bread
	1 2 3 4 5 Penne Al Arrabbaiata spicy mannara sauce, fresh roma tomatoes fresh basil
	1 2 3 4 5 Capellini Verde spinach, sweet basil, extra virgin olive oil roasted tomato, asiago cheese, roasted garlic grilled chicken breast or sauteed shrimp $18.50
	1 2 3 4 5 Seared Scallops and Palla Rice grape tomatoes, asparagus
	1 2 3 4 5 Maryland Crabcakes jumbo lamp crabmear, peruvian purple mash tomato tarragon demi-glace, roasted asparagus
Sandwiches
	1 2 3 4 5 Hamburger cooked to order, karser roll cheese on us, lettuce, tomato, onions, fries
	1 2 3 4 5 Reuben peppered pastram on marble rye, swiss cheese sauerkraut, thousand island dressing, fries
	1 2 3 4 5 Roasted Vegetable On Ciabatta summer squash, portbello mushroom, sunflower sprouts. roasted peppers, pesto mayonnaise, mozzarella cheese on a heart baked roll

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