Washington Restaurants » Mar De Plata Menu
Mar De Plata
Tel: (202) 234-2679
Address: 1410 14th St NW, Washington DC
Cuisine: Latin American,Spanish
Average Price: $$ ($11 to $30)
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Carnes Y Aves/meats & Poultry
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Chuleta De CerdoDouble bone center cut pork chop stuffed with asparagus and fontina cheese in a challaus brandy sauce
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Chuleton De BueyGrilled beef rib in a red pepper and wine sauce
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Codornices A La ParillaGrilled semi boneless quails in a brazilian avocado sauce
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EntrecoteGrilled N. Y. strip over a bed of grilled spinach in a red wine shallot and mushroom sauce
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Pechuga De Pollo A La Parilla Sobre Salsa De PiquilloGrilled chicken breast over a pesto risotto in a roasted pepper sauce
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Ensaladas/salads
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Ensalada De ArugulaFresh leaf arugula and red radicchio with roasted portabello mushrooms, diced tomatoes and red onions in balsamic vinaigrette
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Ensalada De Endivias Y PalmitosEndive & heart of palm salad
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Ensalada De Espinacas Con Queso GorgonzolaBaby spinach salad in gorgonzola vinaigrette and cheese
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Ensalada De La CasaFresh mixed greens in our house vinaigrette
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Ensalada De Mariscosmarinated seafood over a bed of mixed greens
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Mariscos/seafood
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Filete De MerluzaFillet of merluza (hake) with mussels, garlic and white wine
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Ginger Crusted SalmonGingibre crusted salmon with roasted shiitake mushrooms
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Grilled Yellowfin Ahi TunaGrilled yellowfin ahi tuna with grilled vegetables in a garlic sauce
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Pansier TilapiaTilapia fish in a poblano corn relish
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Torre De VegetalesVeggie tower: blue corn lentil cake with grilled shrimp, zucchini, roasted peppers and mushrooms
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Vieras Y Camarones En Salsa De Langosta Con Sabor AnisetoScallops and shrimps over a saffron risotto in an anisette lobster sauce
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ZarzuelaOur house specialty - fresh seafood in a saffron sauce
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Paellas
Per Person ( 24.95) | ||
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Arroz Negro Con MariscosSquid ink rice, fresh sea scallops, shrimp, mussels and squid
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Paella De MariscosWith fresh lobster, fish, mussels, shrimp and squid
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Paella ValencianaWith grilled chicken and spanish sausage
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Paella Verde Con Mariscos Y PolloGreen paella with fresh seafood and chicken
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Pastas
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Linguini Con MariscosLinguini with shrimp, scallop and mussels in a light tomato, garlic and basil sauce
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Pasta Negra Con CamaronesBlack squid ink pasta with shrimp, shiitake mushrooms and sun dried tomatoes in a lobster sauce
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Pasta Penne Con Salmon AhumadoPenne pasta with smoked salmon in a lobster vodka sauce
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Pasta Tres Colores Con Gorgonzola Y Jamon SerranoThree color tortellini pasta with mushrooms and prosciutto in a gorgonzola sauce
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Ravioli PortobelloRavioli stuffed with portobello mushrooms in a light brandy tomato sauce
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Tapas Calientes/hot Tapas
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Alachofas Con Gambas Y JamonBaby artichokes, jumbo shrimp and spinach ham sauteed in a light sherry wine sauce
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Calamares En Salsa De GingibreGrilled calamari in a ginger garlic sauce
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Calamares Fritos A La AndaluzaFried calamari andaluza style
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Cazuela De GambasGrilled shrimp in garlic and olive oil
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Chorizo A La ParrillaGrilled spicy spanish sausage with red cabbage
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Combination De ToroGrilled shrimp, sea scallop and chorizo in a black truffle oil
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Croquetas De Pollo Con AlcachofasChicken and artichoke croquettes with lentils in a roasted sauce
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Grilled SpinachGrilled spinach with shiitake mushrooms & manchego cheese
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Mejillones En Salsa De NaranjaSteamed mussels in an chipotle sauce
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MorcillasBlack sausage on a bed toasted cabbage
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Patatas BravasPotatoes with olio and hot pepper
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Pimientos Rellenosfresh piquillo stuffed with shrimp, mushrooms and spinach in a roasted pepper sauce
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Pollo En Salsa De AjoChicken tenders sauteed in garlic sauce
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Quesadilla Con Gambas Y EspinacaGrilled shrimp quesadilla with steamed spinach and jack cheese accompanied by a mango, avocado relish
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Salmon A La Parrilla En Salsa De AzafranGrilled salmon in a saffron broth with sauteed asparagus
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Sardinas A La PanchaGrilled sardines on a bed of mixed greens
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Shiitake MushroomsGrilled shiitake mushrooms with a splash or chardonnay
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Tapas Frias/cold Tapas
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Aguacate Con GambasAvocado with shrimp in balsamic vinaigrette
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Boquerones MalageriosSmall boneless mediterranean fish marinated in garlic and olive oil over mixed greens
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Calamares A La Parrilla En Cama De TomateGrilled calamari over sliced tomatoes, lemon and olive oil
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CrostiniCrostini with fontina cheese and wild mushrooms
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Torre De BrochettaFresh diced tomato, avocado and onions over toasted homemade bread
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