Browse: DC » Washington » American Restaurants » 600 Restaurant

600 Restaurant

600 New Hampshire Ave NW, Washington, DC 20037

(202) 337-5890

2023375890

Avg Price: $$ ($10-$20)
Cuisine: American
Payments: Mastercard, Discover, AMEX, Visa
Services: Prix Fixe

600 Restaurant Menu

Menu listing on FoodieBytes.com does not necessarily reflect any affiliation or endorsement of the listed restaurant. Menu information may not be up-to-date. Check with this restaurant for the most current and accurate menu.

Print Menu

Lunch
Appetizers
	1 2 3 4 5 Shrimp Scampi Sautéed with Garlic and White Wine
	1 2 3 4 5 Tomato & Mozzarella With Balsamic Vinaigrette
	1 2 3 4 5 Mussels Provencal Wine-Ripe Tomatoes & Garlic-Scallion Butter
	1 2 3 4 5 Smoked Salmon Smoked Norwegian Salmon, with Fresh Sour Cream, Onions, Capers & Toast
	1 2 3 4 5 Deep-fried Calamari With Tomato-Caper Sauce
	1 2 3 4 5 Rs On The Half Shell
	1 2 3 4 5 Spring Rolls With a Ginger Sauce
	1 2 3 4 5 Asparagus Vinaigrette
Soups $5.00
	1 2 3 4 5 Soup of The Day
	1 2 3 4 5 Lobster Bisque
	1 2 3 4 5 French Onion
Salads $7.00
	1 2 3 4 5 Spinach & Mushroom Salad Bacon, Eggs, Red Onions, Croutons with Balsamic Viniagrette
	1 2 3 4 5 Classic Caesar Tender Hearts of Romaine, Garlic Croutons, Aged Parmesan & Our Caesar Dressing
	1 2 3 4 5 Salad Maison Mixed Field Greens, Endive, Radicchio, Onions, Mushrooms, Tomatoes & Mustard Viniagrette
Entree Salad
	1 2 3 4 5 Waldorf Chicken Salad Diced Chicken, Apples, Celery and Walnuts on a bed of Field Greens With Sour Cream Dressing
	1 2 3 4 5 Lobsters & Asparagus With Walnut Viniagrette Dressing
	1 2 3 4 5 Seafood Salad On A Bed of Bibb Lettuce with Cilanatro Dressing
	1 2 3 4 5 600 Club Salad Chopped Lettuce, Bacon, Diced Tomatoes, Avocado and Grilled Chicken With Ranch Dressing
	1 2 3 4 5 Salad Maison Choose between grilled chicken, chilled shrimp, aged tenderloin, roasted salmon
	1 2 3 4 5 Caesar Salad Choose between grilled chicken, chilled shrimp, aged tenderloin, roasted salmon
	1 2 3 4 5 Spinach Salad Choose between grilled chicken, chilled shrimp, aged tenderloin, roasted salmon
	1 2 3 4 5 Tuna Nicoise Green Beans, Potatoes, Nicoise Olives, Plum Tomatoes & Egg over Spring Greens with Mustard Vinaigrette
	1 2 3 4 5 Chicken & Crimini Tender Chicken Breast, Roasted Crimini Mushrooms, Chiffonade of Prosciutti, Fire Roasted Red Peppers and Balsamic- Honey Vinaigrette
On Bread
	1 2 3 4 5 600 Burger With Aged Cheddar Cheese, Lettuce, Tomato, & Onions
	1 2 3 4 5 Paris Bistro Grilled Tenderloin of Beef, Caramelized Onions, Melted Provolone Cheese, Lettuce & Tomato with Dijon Mustard
	1 2 3 4 5 Mickeys Chicken Grilled Chicken Breast, Layered with Roasted Red Peppers, Havarti Cheese, Fresh Basil & Sun- Dried Tomato Aioli on Focuccia Bread
	1 2 3 4 5 Chicken & Brie Sliced Chicken Breast with Warm Brie on a Baguette
	1 2 3 4 5 600 Club Thinly Sliced Ham & Turkey with Tomatoes, Bacon, Mayonnaise, Swiss & Cheddar Cheeses on Toasted White Bread
	1 2 3 4 5 Classic Ruben Sandwich Corn Beef & Swiss Cheese, Sauerkraut, and Thousand Island dressing, Served on a Pan Roasted Rye Bread with Potato Salad
	1 2 3 4 5 Veggie Burger On a Kaiser Roll with Fries
	1 2 3 4 5 Crab Cake Pan- Fried Lump Crab Meat with Lettuce, Tomato, Onions on a Toasted Kaiser Roll with Fries
	1 2 3 4 5 Grilled Tuna Steak Fresh Filet of Tuna Cooked to Order, Served on a Kaiser Roll with Fries
Pasta
	1 2 3 4 5 Tomato Basil Farfalle With Crimini Mushrooms
	1 2 3 4 5 Italian Sausage with Penne With Marinara Sauce
	1 2 3 4 5 Fresh Lobster Ravioli Topped with Fresh Mushrooms, Diced Tomatoes & Basil Cream Sauce
Entrees
	1 2 3 4 5 Chicken Breast Diana Fresh Breast of Chicken Sautéed with Apples, Fennel, Garlic & Cherry Wine Sauce Served with Rice and Fresh Steamed Vegetables
	1 2 3 4 5 Crab Cake Pan-Fried Lump Crab Meat Served with Fresh Steamed Vegetables & Saffron Rice
	1 2 3 4 5 Fish & Chips Fried Fish Filets with French Fries
	1 2 3 4 5 Steak a La Minute Broiled with Shallots & Red Wine, Served with French Fries & Salad
	1 2 3 4 5 Farmers Omelete Farm Fresh Eggs Sautéed With Onions, Peppers & Tomatoes Topped with Cheddar Cheese, & Served with Potatoes
	1 2 3 4 5 Chicken Quesadilla Sour Cream & Avocado
	1 2 3 4 5 Shrimp Scampi Gulf Shrimp With Angel Hair Pasta & Tomato Sauce
	1 2 3 4 5 Grilled Salmon Served with a Lemon Sauce
	1 2 3 4 5 Cuban Steak Breaded Beef Tenderloin Pan-Fried, Pico De Gallo, Two Fried Eggs & Herbed Potatoes
Dinner
Appetizers
	1 2 3 4 5 Mussels Provenùale Mussels Baked with Mussels baked with Tomato and Garlic Herbed Butter
	1 2 3 4 5 Smoked Salmon With Sour Cream, Chopped Onions, Capers, Eggs & Toast Points
	1 2 3 4 5 Deep Fried Calamari With Fresh Marinara
	1 2 3 4 5 Artichoke & Borsin Fondue Served with Grilled Baguette Slices
	1 2 3 4 5 Oysters Watergate Blue Points Roasted with Baby Spinach and Aged Parmesan
	1 2 3 4 5 Shrimp Cocktail Served with a Classic Cocktail Sauce
	1 2 3 4 5 Avocado Crab Louie Ripe Avocado Stuffed with Fresh Lump Crabmeat on a Bed of Garden Fresh Greens
Soups $5.00
	1 2 3 4 5 Soup of The Day
	1 2 3 4 5 Lobster Bisque
	1 2 3 4 5 French Onion Soup
Salads
	1 2 3 4 5 Salad Maison The Most Handsome Salad In Town! Mixed Field Greens, Endive, Radicchio, Onions, Mushrooms, Vine-ripe Tomatoes & Mustard Vinaigrette
	1 2 3 4 5 Spinach Salad Spinach, Mushrooms, Bacon, Eggs, Red Onions & Croutons with Balsamic Vinaigrette
	1 2 3 4 5 Caesar Tender Hearts of Romaine,Garlic Croutons,Aged Parmesan & Our Classic Caesar Dressing
	1 2 3 4 5 Asparagus and Hearts of Palm Served over Radicchio with Mustard Vinaigrette
	1 2 3 4 5 Chefs Selection of Cheeses for Two Please Ask Your Server for Todays Choices
House Specialties
	1 2 3 4 5 Bouillabaisse A Seafood Stew, with Clams, Mussels, Shrimp, Scallops and Fish, Simmered in a Saffron Broth & Served with Garlic Toast
	1 2 3 4 5 Rack of Lamb Marinated & Grilled with Confit Potatoes, Vegetable of the day & Rosemary Sauce
Entrees
	1 2 3 4 5 Artichoke & Shitake Ravioli Homemade Pasta stuffed with Ricotta and Mascarpone Cheeses, Artichoke Heart, Shitake Mushrooms with a Tomato Coulis Sauce Sauce
	1 2 3 4 5 Cornish Game Hen These Delicate Hens are Marinated, topped with a Michigan Cherry-Port Wine Sauce Served with Sautéed Wild Rice, Vegetable of the Day
	1 2 3 4 5 Mussels Meunier Fresh P.E.I. Mussels Steamed with White Wine, Shallots and Cream Sauce
	1 2 3 4 5 Chicken Watergate Fresh Sautéed Breast of Chicken with Asparagus, Mushrooms, Sherry Wine Sauce with Mashed Potatoes and Vegetable of the Day.
	1 2 3 4 5 Roasted Salmon Thick Cut Salmon Steak Pan-Roasted with Garlic, Served with Mashed Potatoes, Vegetable of the Day and a Rich Mimosa Sauce
	1 2 3 4 5 Tuna Filet Encrusted with Black Corn Pepper with Port Wine Sauce, Served with Mashed Potatoes and Vegetable of the Day.
	1 2 3 4 5 Maryland Crab Cakes Two Lump meat Crab Cakes, Served with Vegetable of the Day and Sautéed Wild Rice, with a Homemade Fresh Lobster Sauce. A Local Favorite
	1 2 3 4 5 Fish Selections of the Day
	1 2 3 4 5 Prawns & Scallops Jumbo Shrimp & Sea Scallops Sautéed in a Champagne Sauce with Mashed Potatoes and Spinach
	1 2 3 4 5 1968 Filet Mignon Char-Broiled, Topped with a Merlot Sauce, Served with Confit Potatoes and Vegetable of the Day
	1 2 3 4 5 Bistro Steak Classic Certified Angus 14oz Grilled NY Strip, Fries and Vegetable of the Day
Dinner Prix Fixe
Appetizers
	1 2 3 4 5 Smoked Salmon Smoked Norwegian Salmon, with Fresh Sour Cream, Onions, Capers and Toast Points
	1 2 3 4 5 Mussels Provenùale Mussels Baked with Tomato and Garlic Herbed Butter
	1 2 3 4 5 Fresh Mozzarella and Tomato
	1 2 3 4 5 Deep Fried Calamari With Fresh Marinara
Soups
	1 2 3 4 5 Soup of The Day
	1 2 3 4 5 Lobster Bisque
	1 2 3 4 5 French Onion Soup
Salads
	1 2 3 4 5 Spinach Salad Spinach, Mushrooms, Bacon, Eggs, Red Onions & Croutons with Balsamic vinaigrette
	1 2 3 4 5 Salad Maison The Most Handsome Salad In Town! Mixed Field Greens, Endive, Radicchio, Onions, Mushrooms, Vine-ripe Tomatoes & Mustard Vinaigrette
	1 2 3 4 5 Caesar Tender Hearts of Romaine,Garlic Croutons,Aged Parmesan & Our Classic Caesar Dressing
House Specialties
	1 2 3 4 5 Bouillabaisse A Seafood Stew, with Clams, Mussels, Shrimp, Scallop, Fish and Lobster, Simmered in a Saffron Broth & Served with Garlic Toast.
	1 2 3 4 5 Rack of Lamb Marinated & Grilled with Confit Potatoes, Vegetable of the day & Rosemary Sauce
Entrees
	1 2 3 4 5 Pasta of The Day
	1 2 3 4 5 Mussels Meunier Fresh P.E.I. Mussels Steamed with White Wine, Shallots and Cream Sauce
	1 2 3 4 5 Chicken Watergate Fresh Sautéed Breast of Chicken with Asparagus ,Mushrooms, Sherry Wine Sauce,Served with Mashed Potatoes and Vegetable of the Day
	1 2 3 4 5 Fish Selections of The Day
	1 2 3 4 5 Maryland Crab Cakes Two Lump meat Crab Cakes, Served with Vegetable of the Day and Sautéed Wild Rice, with a Homemade Fresh Lobster Sauce. A Local Favorite
	1 2 3 4 5 Shrimps & Scallops Jumbo Shrimp & Sea Scallops Sautéed in a Champagne Sauce
	1 2 3 4 5 1968 Filet Mignon Char-Broiled, Topped with a Merlot Sauce, Served with Potato Gratin and Vegetable of the Day
	1 2 3 4 5 Bistro Steak Classic Certified Angus 14oz Grilled NY Strip French Fries and Vegetable of the Day

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