(415) 453-7877
LUNCH Wednesday through Friday, 11:30AM to 2:00PM, DINNER Tuesday through Sunday 5PM to 9PM, Closed Mondays
LUNCH | |
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Entree Salads
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Asian Chicken Salad
Grilled Chicken Breast, Napa Cabbage, Carrots And Watercress Tossed With Thai Peanut Dressing And Crispy Wontons
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Spring Salad
Baby Mixed Greens Tossed With A Roasted Shallot Vinaigrette And Topped With Brie, Artichoke Hearts, Roasted Red Bell Peppers And Calamata Olives
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Grilled Vegetable Antipasto
Portobello Mushroom, Roasted Red Bell Pepper, Zucchini Asparagus And Calamata Olives
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Sandwiches & Wraps
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"Cubano"
Traditional Cuban Sandwich, Oven Roasted Pork, Honey Roasted Ham, Swiss Cheese, Dill Pickles, Mayo And Mustard Hot Pressed On A Baguette
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New Orleans Style Shrimp Po-Boy
Tempura Shrimp, Lettuce, Tomato And A Garlic Aioli On French Baguette
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Sesame Crusted Ahi Tuna Wrap
Seared Sesame Crusted Tuna, Napa Cabbage Slaw And Wasabi Aioli
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Grilled Chicken Wrap
Grilled Chicken Breast, Black Bean Salsa, Mixed Greens And Chipotle Sour Cream
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The Vegetarian Wrap
A Soft Spinach Flour Tortilla Filled With Grilled Portobello Mushrooms Zucchini, Yellow Squash, Roasted Red Bell Peppers And Balsamic Dressing
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Entree
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Havana Chicken Platter
Roasted Chicken Breast, Cuban Black Beans Steamed Jasmine Rice And Sweet Plantains
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New York Steak
10Oz Grilled New York Steak And A Port Wine Glaze Served With Tempura Onion Rings And A Citrus Watercress Salad
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Angel Hair Pasta
Fresh California Tomatoes, Thai Basil, Spanish Olive Oil And Parmigiano
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Hoisin Bar~B.Q. Salmon
Grilled Salmon, Hoisin Barbecue Sauce & Asian Slaw
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DINNER MENU | |
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Appetizers
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Louisiana Crab Cake
avocado remoulade sauce & arugula tossed with lemon oil
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Coconut Curry Shrimp
skewered grilled shrimp, persian cucumber nishiki roll, red curry coconut sauce
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Escab¨che
chili pepper pacific snapper" cumin seared and marinated served with chicory greens
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Maui Dumplings
pulled pork dumplings, maui sweet & sour sauce and grilled pineapple salsa
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Escargots
wild escargots sauteed in Chablis beurre blanc & layered with puff pastry
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Cumin Crusted Beef Carpaccio
arugula, shaved parmigiano and truffle oil
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Green Tea Crusted Tuna
wasabi aioli, sweet soy and crispy wontons
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Salads
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Baby Mixed Greens
roasted shallot champagne dressing
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Endive Salad
sonoma goat cheese, star anise infused asian pears & raspberry vinaigrette
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Arugula salad
arugula tossed with white truffle oil, aged balsamic reduction, cherry tomatoes and parmigiano cheese
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Entree
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Pan Seared Ahi Tuna
tempura avocado, sesame mash, candied ginger sauce
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Rabbit Ravioli
braised rabbit ravioli, sauteed swiss chard, roasted pine nuts and a white wine garlic sauce
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Grilled Cowboy Steak
14oz bone in prime rib, crispy yuca, baby bok choy and a shitake mushroom merlot sauce
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Whole Crispy Fish
whole crispy striped bass, chicory endive salad & tomatillo salsa
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Filet Mignon Medallion
seared beef medallion, roasted garlic mash, brandy peppercorn sauce, haricot vert
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Hoisin Barbecue Salmon
grilled salmon, hoisin barbecue sauce & rosemary potato cake
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Havana Pork Chop
panko crusted pork chop, sauteed watercress, black bean citrus salad and mojo
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Sweet and Sour Duck
half oven roasted duck, boniato mash and a sweet and sour passion fruit glaze
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Portobello Napoleon
grilled portobello mushroom, fontina cheese & roasted red bell peppers served with a sun dried tomato orzo and herb oil
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Sesame Crusted Tofu
seared organic tofu with a black & white sesame crust, sauteed asian vegetables and sweet soy
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Sides
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Sweet Plantains
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Asian Slaw napa cabbage, carrots, watercress & apple cider dressing
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Sauteed Haricot Vert french green beans
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Sauteed Baby Bok Choy
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Seasame Mash mashed potatoes infused with sesame oil
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Cuban Black Beans steamed jasmine rice
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Desserts | |
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Desserts
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Traditional Cuban Flan
Silky Custard Infused With Caramel & Vanilla
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Ramos Pinto, "Errvamoira", 10 Year Tawny, Portugal
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Chocolate Sin Cake
Flourless Chocolate Cake & Raspberry Coulis
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Blueberry-Raspberry Soju Martini
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Tempura Banana Split
Crispy Banana Topped With Coconut Sorbet and a Semi Sweet Chocolate Sauce
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Korean Kahlua Soju Martini
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Coconut Sorbet
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Dessert Tasting Platter
Chocolate Sin Cake, Traditional Cuban Flan & Coconut Sorbet
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