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Left Bank Brasserie

1100 Park Pl, San Mateo, CA 94403

(650) 345-2250

6503452250

Avg Price: $$ ($10-$20)
Cuisine: French
Payments: Mastercard, AMEX, Visa
Services: Brunch Kid Friendly

Print Menu

Left Bank Brasserie Menu

Lunch
	A Laperitif
	1 2 3 4 5 Chilled Oysters Half Dozen, Daily Selection
	1 2 3 4 5 Onion Soup Gratinée
	1 2 3 4 5 Crevettes Provençales Fisherman’S Daughter Wild Sonora Coast Shrimp**, Garlic, Tomatoes, Olives, Pernod
	1 2 3 4 5 Fondue Au Fromage Molten Brie, Blue And Goat Cheeses
	1 2 3 4 5 Frits” De Mer Fried Calamari, Laughing Bird Shrimp** And Crisp Onions, Taragon Aïoli
	1 2 3 4 5 Tarte Flambée Alsatian Thin Crust Tart With Smoked Salmon, Leek Compote And Crème Fraîche
	1 2 3 4 5 Steak Tartare Chopped Natural Beef, Quail Eg, Capers, Shallots, Dijon Mustard, With Pomes Frites
	1 2 3 4 5 Escargots Artichoke, Garlic And Parsley Butter, Splash Of Pernod
	1 2 3 4 5 Assiete De Charcuterie Duck And Pork Rillette, Country Pâté, Artisan Saucisson, Prosciutto Di Parma, Cornichons, Whole Grain Mustard
	Les Salads
	1 2 3 4 5 Petite Mesclun Organicrgani Grens,Reens Cherry Tomatoes,Omatoes Chive, Shery Vinaigrette
	1 2 3 4 5 Warm Delta Asparagus With Meyer Lemon Sabayon And Mâche
	1 2 3 4 5 Heirloom Beets Frisée, Shery Vinaigrette And Cypres Grove Goat Cheese
	1 2 3 4 5 Baby Spinach Endive, Point Reyes Blue, Pecans, Honey-Garlic Vinaigrette
	1 2 3 4 5 Salade Lyonnaise Frisée, Warm Poached Eg, Bacon, Dijon Mustard Vinaigrette
	1 2 3 4 5 Salade Verte Butter Lett Uce, Herbs, Mustard Vinaigrette
	Assiette De Fromages
	1 2 3 4 5 Selection Of 4 Cheeses With Fruit Compote, Pecans, Grilled Baguette
	1 2 3 4 5 Selection Of 2 Cheeses With Fruit Compote, Pecans, Grilled Baguette
	Les Plates
	1 2 3 4 5 Laughing Bird Shrimp Salad** Fenel, Celery, Sweet Pepper, Lemon Vinaigrette
	1 2 3 4 5 Salade Niçoise Seared Ahi Tuna, Haricots Verts, Olive Tapenade, Fingerling Potatoes, Avocado, Radishes
	1 2 3 4 5 Salade De Canard Crispy Duck Confit, Kumquat Compote, Frisée
	1 2 3 4 5 Moules Frites Steamed Mussels, White Wine, Spinach With Pomes Frites
	1 2 3 4 5 Sandwich D’Agneau Marinated Leg Of Lamb, Sausalito Watercress, Roasted Red Peppers, Basil, Aïoli With Olive Tapenade, Add 1.00
	1 2 3 4 5 Sandwich Au Poulet Grilled Fre-Range Chicken Breast, Brie, Basil, Olive-Tomato Tapenade
	1 2 3 4 5 Sandwich Pan Bagnat Tuna Confit, Tomato, Radish, Lettuce, Roasted Red Peppers, Basil With Spring Salad
	1 2 3 4 5 Hamburger Américain Natural Beef, Pomes Frites With Emmental, Cheddar, Bleu, Avocado Or Bacon, Add 1.00/Each
	1 2 3 4 5 Sole Côte D’Azur Petrale Sole, Spinach, Capers, Tomatoes, Niçoise Olives
	1 2 3 4 5 Brasserie Steak Frites Natural Beef Skirt Steak, Sausalito Watercress, With Pomes Frites With Sauce Bordelaise, Add 3.00
	1 2 3 4 5 Saumon Loch Duart Scottish Salmon, Carrot Ginger Broth, Roasted Asparagus, Fingerling Potatoes
	1 2 3 4 5 Risotto Slow Cooked Arborio Rice, Delta Asparagus, Oyster Mushroms, And Basque Cheese
	1 2 3 4 5 Boeuf Bourguignon Red Wine Braised Beef, Mushrooms, Carrots, Lardons And Fingerling Potatoes
	Sides
	1 2 3 4 5 Pommes Frites
	1 2 3 4 5 Delta Asparagus
	1 2 3 4 5 Sauteed Spinach With Roasted Garlic
	1 2 3 4 5 Haricots Verts With Sautéed Shallots
	Les Vins Au Verre/ Blance
	1 2 3 4 5 Pinot Gris, La Barone Blanc, Corbières, Languedoc, 2006
	1 2 3 4 5 Sauvignon Blanc, Michel Redde, Pouilly-Fumé, Loire Valley, 2005
	1 2 3 4 5 Chardonay, Artesa, Carneros, Napa Valley, 2006
	Les Vins Au Verre/ Rouge
	1 2 3 4 5 Pinot Noir, Louis Latour, Marsanay, Bourgogne, 2005
	1 2 3 4 5 Merlot, Ch. Fleur Ha Ut-Gaussens, Fronsac, 2004 Bordeaux
	1 2 3 4 5 Cabernet Sauvignon Ch. Doyac, Ha Ut-Médoc, 2004 Bordeaux
	Les Cocktails De La Maison
	1 2 3 4 5 Bizou Fresh Watermelon, Don Julio Tequila, Lime Juice
	1 2 3 4 5 Paris , Jet’Ai Me Basil, Absolut Citron Vodka, Henri Bardouin Pastis, Lemon Juice, Splash Of Soda
	1 2 3 4 5 French Tart Cîroc Grape Vodka, Edmond Briottet Peach Liqueur, Lemon Juice
	1 2 3 4 5 Germain Des Prés Red Grapes, Cîroc Grape Vodka, Clos Jean Loupiac, Lime Wedges
	1 2 3 4 5 Rue Cler Fresh Apple Juice, Absolut Peach Vodka, Basil Leaves, Lemon Juice
	1 2 3 4 5 Bon Marché Cucumber, Sky 90 Vodka And Lime Juice Served Up In A Martini Glas
Dinner
	A Laperitif
	1 2 3 4 5 Moules Flo Rentine Steamed Mussels, White Wine And Spinach
	1 2 3 4 5 Chilled Oysters Half Dozen, Daily Selection
	1 2 3 4 5 Onion Soup Gratinée
	1 2 3 4 5 Crevettes Provençales Fisherman’S Daughter Wild Sonora Coast Shrimp**, Garlic, Tomatoes, Olives, Pernod
	1 2 3 4 5 Fondue Au Fromage Molten Brie, Blue And Goat Cheeses
	1 2 3 4 5 Frits” De Mer Fried Calamari, Laughing Bird Shrimp** And Crisp Onions, Taragon Aïoli
	1 2 3 4 5 Tarte Flambée Alsatian Thin Crust Tart With Smoked Salmon, Leek Compote And Crème Fraîche
	1 2 3 4 5 Steak Tartare Chopped Natural Beef, Quail Eg, Capers, Shallots, Dijon Mustard, With Pomes Frites
	1 2 3 4 5 Escargots Artichoke, Garlic And Parsley Butter, Splash Of Pernod
	1 2 3 4 5 Assiete De Charcuterie Duck And Pork Rillette, Country Pâté, Artisan Saucisson, Prosciutto Di Parma, Cornichons, Whole Grain Mustard
	Les Plates
	1 2 3 4 5 Warm Delta Asparagus With Meyer Lemon Sabayon And Mâche
	1 2 3 4 5 Laughing Bird Shrimp ** Fennel, Celery, Sweet Pepper, Lemon Vinaigrette
	1 2 3 4 5 Petite Mesclun Organic Greens, Cherry Tomatoes, Chive, Sherry Vinaigrette
	1 2 3 4 5 Heirloom Bee Ts Frisée, Mâche, Sherry Vinaigrette And Cypress Grove Goat Cheese
	1 2 3 4 5 Baby Sp Inach Endive, Point Reyes Bleu, Pecans, Honey-Garlic Vinaigrette
	1 2 3 4 5 Salade Lyonnaise Frisée, Warm Poached Egg, Bacon, Mustard Vinaigrette
	1 2 3 4 5 Salade Ve Rte Butter Lettuce, Herbs, Mustard Vinaigrette
	1 2 3 4 5 Salade Nico Ise Seared Ahi Tuna, Haricots Verts, Olive Tapenade, Fingerling Potatoes, Avocado, Radishes
	Assiette De Fromages
	1 2 3 4 5 Selection Of 4 Cheeses With Fruit Compote, Pecans, Grilled Baguette
	1 2 3 4 5 Selection Of 2 Cheeses With Fruit Compote, Pecans, Grilled Baguette
	Les Plats
	1 2 3 4 5 Boeuf Bourguignon Red Wine Braised Beef, Mushrooms, Carrots, Lardons And Fingerling Potatoes
	1 2 3 4 5 Sole Cote Dazur Petrale Sole With Spinach, Capers, Tomatoes And Niçoise Olives
	1 2 3 4 5 Brasserie Steak Frites Natural Beef Skirt Steak, Sausalito Watercress, Pommes Frites With Sauce Bordelaise, Add 3.00
	1 2 3 4 5 Risotto Slow Cooked Arborio Rice, Delta Asparagus, Oyster Mushrooms, And Basque Cheese
	1 2 3 4 5 Saumon Loch Duart Scottish Salmon, Carrot Ginger Broth, Roasted Asparagus, Fingerling Potatoes
	1 2 3 4 5 Pan Seared Halibut Artichokes, Sunchokes, With Spring Garlic And Basil
	1 2 3 4 5 3 Petits Cochons Baby Back Ribs, Pork Tenderloin And Braised Pork Belly, Crisp Polenta, Tomato-Champagne Réduction�
	1 2 3 4 5 Canard Aux Kumquats Seared Duck Breast, Confit Leg, Kumquat Compote, Frisée
	1 2 3 4 5 Poulet Rôtisserie “Grand-Mère” Roasted Free-Range Chicken (Half), Delta Asparagus, Fingerling Potatoes Whole Chicken (For Two) 32.50
	1 2 3 4 5 Hamburger Américain Natural Beef, Pommes Frites With Emmental, Cheddar, Bleu, Avocado Or Bacon, Add 1.00/Each
	1 2 3 4 5 Grilled Rib Eye 12 Ounce Creekstone Natural Beef, Gratin Potatoes, Sausalito Watercress With Sauce Bordelaise, Add 3.00
	1 2 3 4 5 Bouillabaisse Saffron Infused Fish And Shellfish Stew, Grilled Baguette And Rouille (Saffron, Cayenne, Garlic Mayonnaise)
	Sides
	1 2 3 4 5 Pommes Frites
	1 2 3 4 5 Delta Asparagus
	1 2 3 4 5 Sauteed Spinach With Roasted Garlic
	1 2 3 4 5 Haricots Verts With Sautéed Shallots
	Les Vins Au Verre/ Blance
	1 2 3 4 5 Pinot Gris, La Barone Blanc, Corbières, Languedoc, 2006
	1 2 3 4 5 Sauvignon Blanc, Michel Redde, Pouilly-Fumé, Loire Valley, 2005
	1 2 3 4 5 Chardonay, Artesa, Carneros, Napa Valley, 2006
	Les Vins Au Verre/ Rouge
	1 2 3 4 5 Pinot Noir, Louis Latour, Marsanay, Bourgogne, 2005
	1 2 3 4 5 Merlot, Ch. Fleur Ha Ut-Gaussens, Fronsac, 2004 Bordeaux
	1 2 3 4 5 Cabernet Sauvignon Ch. Doyac, Ha Ut-Médoc, 2004 Bordeaux
	Les Cocktails De La Maison
	1 2 3 4 5 Bizou Fresh Watermelon, Don Julio Tequila, Lime Juice
	1 2 3 4 5 Paris , Jet’Ai Me Basil, Absolut Citron Vodka, Henri Bardouin Pastis, Lemon Juice, Splash Of Soda
	1 2 3 4 5 French Tart Cîroc Grape Vodka, Edmond Briottet Peach Liqueur, Lemon Juice
	1 2 3 4 5 Germain Des Prés Red Grapes, Cîroc Grape Vodka, Clos Jean Loupiac, Lime Wedges
	1 2 3 4 5 Rue Cler Fresh Apple Juice, Absolut Peach Vodka, Basil Leaves, Lemon Juice
	1 2 3 4 5 Bon Marché Cucumber, Sky 90 Vodka And Lime Juice Served Up In A Martini Glas
Desserts
	Les Fromages
	1 2 3 4 5 Carré De Chèvre Du Poitou Milk Goat, Rind Bloomy, Paste Soft, Region Charente-Poitou
	1 2 3 4 5 Azul Blue Pyrénées Milk Sheep, Rind Natural, Paste Semi-Soft, Region Basque
	1 2 3 4 5 Fiscalini’S San Joaquin Gold Milk Cow, Rind Waxed, Paste Hard, Region California
	1 2 3 4 5 Tour Cheese This Month’S Tour Of France Selection
	1 2 3 4 5 Selection Of 4 Cheeses
	1 2 3 4 5 Selection Of 2 Cheeses
	1 2 3 4 5 Carré De Chèvre Du Poitou
	1 2 3 4 5 Azul Blue Pyrénées
	1 2 3 4 5 Fiscalini San Joaquin Gold
	1 2 3 4 5 Tour Cheese
	1 2 3 4 5 Selection Of 4 Cheeses
	1 2 3 4 5 Selection Of 2 Cheeses
	Les Desserts
	1 2 3 4 5 Les Profiteroles Cream Puff, French Vanilla Ice Cream, Warm Chocolate Sauce
	1 2 3 4 5 Warm Apricot Galette With Almond Cream
	1 2 3 4 5 Brasserie Cheesecake Blackberry And Blueberry Compote
	1 2 3 4 5 La Fondue Chocolat Pour Deux Fruits, Palmier, Almond Financier
	1 2 3 4 5 Crème Brûlée Vanilla Bean Custard, Caramelized Sugar Crust
	1 2 3 4 5 Fondant Au Chocolat Molten Chocolate Cake, French Vanilla Ice Cream
	1 2 3 4 5 Strawberry-Rhubarb Crisp With Grand Marnier
	1 2 3 4 5 Tarte Aux Fruits Fresh Fruit Tart, Pastry Cream
	1 2 3 4 5 Duo De Sorbets Seasonal Fruit Sorbet, Financier, Palmier
	1 2 3 4 5 Les Profiteroles
	1 2 3 4 5 Warm Apricot Galette
	1 2 3 4 5 Brasserie Cheesecake
	1 2 3 4 5 La Fondue Chocolat Pour Deux
	1 2 3 4 5 Crème Brûlée
	1 2 3 4 5 Fondant Au Chocolat
	1 2 3 4 5 Strawberry-Rhubarb Crisp
	1 2 3 4 5 Tarte Aux Fruits
	1 2 3 4 5 Duo De Sorbets
	Les Petits Desserts
	1 2 3 4 5 Le Petit Profiterole Single Cream Puff, French Vanilla Ice Cream, Warm Chocolate Sauce
	1 2 3 4 5 Financiers Three Warm Almond Cakes
	1 2 3 4 5 Le Petit Profiterole
	1 2 3 4 5 Financiers
	1 2 3 4 5 Petit Brasserie Cheesecake
Brunch
	Le Brunch
	1 2 3 4 5 Pain Perdu
	1 2 3 4 5 Brasserie Waffle
	1 2 3 4 5 Quiche Et Salade
	1 2 3 4 5 Omelete Du Jardin
	1 2 3 4 5 Salmon Hash
	1 2 3 4 5 Oeufs Bénedicte
	1 2 3 4 5 Oeuf Brouillé Provençal
	Brunch Sides
	1 2 3 4 5 Potato Hash
	1 2 3 4 5 Side Of Bacon
	Les Plats
	1 2 3 4 5 Salade De Canard
	1 2 3 4 5 Salade Niçoise
	1 2 3 4 5 Sandwich Au Po Ulet
	1 2 3 4 5 Sandwich D’Agneau
	1 2 3 4 5 Hamburger Américain
	1 2 3 4 5 Brasserie Steak Frites
	1 2 3 4 5 Grilled Rib Eye
	1 2 3 4 5 Risotto
	1 2 3 4 5 Saumon Loch Duart
	Sides
	1 2 3 4 5 Pommes Frites
	1 2 3 4 5 Delta Asparagus
	1 2 3 4 5 Egg Noodles
	1 2 3 4 5 Sauteed Spinach
	1 2 3 4 5 Haricots Verts
	A Laperitif
	1 2 3 4 5 Moules Frites
	1 2 3 4 5 Chilled Oysters
	1 2 3 4 5 Onion So Up Gratinée
	1 2 3 4 5 Fo Ndue Au Fromage
	1 2 3 4 5 Frits De Mer
	1 2 3 4 5 Steak Tartare Et Frites
	1 2 3 4 5 Petite Mesclun
	1 2 3 4 5 Spinach Salade
	1 2 3 4 5 Salade Lyonnaise
	1 2 3 4 5 Salade Verte
	Assiette De Fromages
	1 2 3 4 5 Selection Of 4 Cheeses
	1 2 3 4 5 Selection Of 2 Cheeses
	Les Vins Au Verre/ Blance
	1 2 3 4 5 Pinot Gris, La Barone Blanc, Corbières, Languedoc, 2006
	1 2 3 4 5 Sauvignon Blanc, Michel Redde, Pouilly-Fumé, Loire Valley, 2005
	1 2 3 4 5 Chardonay, Artesa, Carneros, Napa Valley, 2006
	Les Vins Au Verre/ Rouge
	1 2 3 4 5 Pinot Noir, Louis Latour, Marsanay, Bourgogne, 2005
	1 2 3 4 5 Merlot, Ch. Fleur Ha Ut-Gaussens, Fronsac, 2004
	1 2 3 4 5 Cabernet Sauvignon Ch. Doyac, Ha Ut-Médoc, 2004
	Les Cocktails De La Maison
	1 2 3 4 5 April In Paris
	1 2 3 4 5 Phébus
	1 2 3 4 5 Bizou
	1 2 3 4 5 Rue Cler
	1 2 3 4 5 Germain Des Prés
	1 2 3 4 5 Kir Royal
Menu
	Kids Menu / Les Plats
	1 2 3 4 5 Macaroni And Cheese
	1 2 3 4 5 “Z” Petit Burger
	1 2 3 4 5 Chicken Sandwich
	1 2 3 4 5 Le Poisson
	1 2 3 4 5 Pissaladiere
	1 2 3 4 5 Pommes Frites French Fries
	1 2 3 4 5 Assiette De Fruits
	1 2 3 4 5 La Friandise
	1 2 3 4 5 Profiterole Petit Plaisir
	Kids Menu / Les Boissons
	1 2 3 4 5 Charlotte Temple
	1 2 3 4 5 Lait Au Chocolat

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