San Jose Restaurants » Loft Bar & Bistro Menu
Loft Bar & Bistro
Tel: (408) 291-0677
Address: 90 S 2nd St, San Jose CA
Cuisine: American
Average Price: $$ ($11 to $30)
Hours:
Mon-Wed 11am-11pm; Thu-Sat 11am-1:30am; Sun 12pm-11pm
Features:
Buffet
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Loft Bar And Bistro Banquet Menu - Buffet Style - Appetizer Buffets
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Artichokes |
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Buffalo Wings |
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Calamari |
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Chinese Chicken Salad |
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Onion String |
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Sauteed Prawns |
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Steak Bites |
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Tomato & Mozzarella Salad |
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Loft Bar And Bistro Banquet Menu - Buffet Style - Lunch/dinner Buffets (option 1)
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Calamari |
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Capers Meatloaf |
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Chicken Marsala |
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Chinese Chicken Salad |
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Mixed Sauteed Vegetables |
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Pesto Salmon |
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Rice Or Mashed Potatoes |
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Vegetarian Penne |
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Loft Bar And Bistro Banquet Menu - Buffet Style - Lunch/dinner Buffets (option 2)
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Calamari |
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Chicken Marsala |
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Chinese Chicken Salad Or Caesar Salad |
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Flank Steak |
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Mixed Sauteed Vegetables |
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Pesto Salmon |
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Rice Or Mashed Potatoes |
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Vegetarian Penne |
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Loft Bar And Bistro Menus - Appetizers
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Buffalo Chicken Wingstossed in a spicy red chili sauce served with vegetable crudites and blue cheese dressing
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Carpacciofinely pounded filet of beef with capers, chopped onion, garlic olive oil, tarragon aioli and toastettes
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Crispy Calamaritender deep fried squid with fresh sliced jalapeno peppers served with tangy cocktail and tartar sauces
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Crispy Fried Onion Stringssweet red onion strings, lightly battered and fried to a golden brown served with a side of chipotle aioli
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Marinated Fire Roasted Artichokeolive oil, balsamic and herb marinated artichoke served with chipotle aioli
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Prawn Cocktailfive jumbo prawns cut up bite size and served with cocktail sauce, avocado, tomato, lime juice, onion and cilantro
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Sauteed Prawnsscampi style tiger prawns sauteed with garlic and lemon
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Steak Bitesgrilled and cubed marinated flank steak served with a cabernet dipping sauce
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Sun-dried Tomato Roasted Garlic Soup |
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Tomato And Mozzarella Saladfresh buffalo mozzarella cheese and sliced tomatoes topped with pistachios and basil-balsamic vinaigrette
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Loft Bar And Bistro Menus - Beverages
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Cafe Latte |
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Cappuccino |
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Club Soda |
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Coffee, Decaffeinated Coffee |
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Diet Pepsi |
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Espresso |
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Juicesorange, cranberry, pineapple, grapefruit, tomato
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Lemonade |
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Pellegrino Sparkling Water |
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Pepsi |
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Red Bull, Sugar-free Red Bull |
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Root Beer |
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Sierra Mist |
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Voss Bottled Water |
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Loft Bar And Bistro Menus - Bottled Beer
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Amstel Light |
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Becks N/a |
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Bud Light |
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Budweiser |
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Corona |
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Gordon Biersch |
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Heineken |
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Newcastle |
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Loft Bar And Bistro Menus - Champagnes
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Chandon Split |
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Dom Perignon |
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Moet Chandon |
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Sergio, Sparkling White |
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Veuve Clicquot |
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Loft Bar And Bistro Menus - Draft Beers
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Bass |
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Coors Light |
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Guinness |
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Sierra Nevada |
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Stella Artois |
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Widmer Hefeweizen |
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Loft Bar And Bistro Menus - Entrees
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Baked Halibutserved with a roasted red pepper sauce seasonal vegetables and rice
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Blackened Pork Chopstwo five oz. chops blackened and topped with a papaya-jicama salsa served with garlic mashed potatoes and seasonal vegetables
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Braised Beef Shortribstender short ribs braised in red wine served with seasonal vegetables and garlic mashed potatoes
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Braised Lamb Shanksslow cooked with garlic and herbs in a sweet mint rosemary port wine sauce (one shank $13.95, two shanks $16.95)
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Capers Meatloafhomemade with celery, onion, bacon, swiss cheese and smoked ham topped with a wild mushroom demi glaze, served with garlic mashed potatoes and vegetables
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Chicken Parmesanpanko-crusted breast of chicken flash fried then baked, topped with marinara sauce and melted jack cheese, served with garlic mashed potatoes and seasonal vegetables
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Chicken Pennepenne pasta with chicken, zucchini, squash, mushrooms and sun dried tomatoes in a sherry wine cream sauce
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Grilled Filet Mignonserved with a side of cabernet dipping sauce, seasonal vegetables and garlic mashed potatoes
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Grilled Marinated Flank Steakserved with demi glaze sauce and topped with a spicy papaya-jicama salsa served with garlic mashed potatoes and seasonal vegetables
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Grilled Salmonpesto crusted salmon served with seasonal vegetables and rice
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Panko Crusted Chicken Breasta boneless skinless breast coated in japanese bread crumbs with a honey mustard sauce garlic mashed potatoes and seasonal vegetables
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Scampi Prawnstiger prawns sauteed in a garlic white wine butter cream sauce served with rice and seasonal vegetables (also available over pasta!
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Veal Piccata Sauteedveal medallions topped with a piccata sauce, served with mashed potatoes and seasonal vegetables
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Vegetarian Pastasun dried tomato and artichoke with penne pasta, bell peppers, mushrooms, zucchini, and red onions sauteed in olive oil and garlic
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Loft Bar And Bistro Menus - Lofts Low Carb Entrees
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Shaved Tri Tipwith sauteed mushrooms and red onions served with au jus and prepared with horseradish sauce and sliced tomatoes
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Spicy Cajun Blackened Chicken Breastwith steamed vegetables, sliced tomatoes and a side of papaya-jicama salsa
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Spicy Cajun Blackened Salmonserved with sliced tomatoes and steamed vegetables and a side of papay-jicama salsa
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Loft Bar And Bistro Menus - Martinis
(proudly serves absolut, stoli, grey goose, ketel 1, shakers, vox, smirnoff, chopin, belvedere and level 1 | ||
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Apple Martini |
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Capers Cooler |
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Capers Cosmo |
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Loft Lemon Drop |
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Mandarin Kiss |
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Manhattan |
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Sexy Alligator |
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The Classics |
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The Dirty Shaker |
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Loft Bar And Bistro Menus - Red Wines - Cabernet
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Ahlgren |
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Beringer, Knights Valley |
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Chimney Rock |
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Conn Creek |
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Frogs Leap |
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Jordan |
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Leal |
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Loft House Red |
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Loft Bar And Bistro Menus - Red Wines - Merlot
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Cinnabar |
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Dreyer, North Coast |
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Echelon |
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Markham |
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Storrs |
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Loft Bar And Bistro Menus - Red Wines - Other Reds
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Leal, Carnival |
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Leal, Syrah |
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Lorca, Petite Syrah |
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Loft Bar And Bistro Menus - Red Wines - Pinot Noir
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Artesa |
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David Noyes |
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Fress Parker |
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Hall Crest |
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Storrs |
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Loft Bar And Bistro Menus - Red Wines - Zinfandel
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7 Deadly Zins |
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Klinker Brink |
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Ridge, Three Valley |
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Storrs |
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Loft Bar And Bistro Menus - Salads And Sandwiches
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Bleu Cheese And Pear Saladtossed greens with caramelized pecans and spanish sherry vinaigrette
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Caesar Saladchopped hearts of romaine tossed in our house caesar dressing with croutons and shaved asiago cheese (with grilled chicken, add $6.00)
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Chilled Poached Salmon Saladtossed greens with balsamic vinaigrette, avocado, tomato and lemon yogurt dill sauce drizzled over a white wine poached and chilled filet of salmon
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Grilled Flank Steak Saladmarinated flank steak on chopped romaine lettuce tossed in balsamic vinaigrette with artichoke hearts, tomato, olives, red onion and crumbled bleu cheese
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Grilled Prawn Saladtiger prawns marinated in garlic olive oil and balsamic vinegar grilled and served over chopped romaine tossed in sherry vinaigrette garnished with hearts of palm, tomato and pepperoncini
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Loft Wedge Salada wedge of iceberg lettuce, chopped red onion, bacon and bleu cheese crumbles and topped with a creamy bleu cheese dressing
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Saladsprawns (4) or salmon
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Loft Bar And Bistro Menus - Sandwiches
(served with choice of fresh fruit, cole slaw, french fries or side salad) | ||
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Angus Burgerone half pound of certified angus beef grilled and served on a sesame seed bun (with cheese, bacon or sauteed mushrooms, add $1.00 each)
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French Dipshaved tri tip with melted jack cheese on a soft french roll with a sides of au jus and prepared horseradish sauce (with sauteed mushrooms or red onions, add $1.00 each)
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Grilled Chicken Sandwichboneless skinless breast of chicken grilled and served with sauteed onions and sun dried tomatoes on a soft french roll with monterey jack cheese and grainy mustard
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Meatloaf Sandwichhomemade meatloaf on a soft french roll with jack cheese, onion, tomato, and lettuce
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Loft Bar And Bistro Menus - Whites - Chardonnay
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7 Heavenly |
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Cuvaison |
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Loft House White |
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Merryvale |
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Storrs, Christies Vineyard |
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Loft Bar And Bistro Menus - Whites - Other Whites
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Beringer White Zin |
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Bonny Doon Riesling |
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Estancia Pinot Grigio |
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Frogs Leap Sauv. Blanc |
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