San Francisco Restaurants » Spices Ii Menu
Spices Ii
Tel: (415) 752-8885
Address: 291 6th Ave, San Francisco CA
Cuisine: Chinese
Average Price: $ ($10 and under)
Hours:
Daily 11am-9:45pm
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Classic Plates
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Chicken Sauteed In Rice Wine Sauce* |
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Chinese Black Mushroomwith green bok choi (vegetarian)
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Diced Chicken In Mandarin Sauce |
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Fish Fillet Sauteedwith rice wine sauce
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Napa Cabbage Sauteedwith ham
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Pork In Mandarin Sauce |
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Pork Intestine Sauteed In Rice Wine Sauce* |
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Squid Sauteed In Rice Wine Sauce * |
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Sweet And Sour Fish Fillet |
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Family Meals
3 Items For $22.95 / $8.95 For 1 Item. (* Indicates Spicy, ** Indicates Very Spicy, *** Indicates Extremely Spicy.) | ||
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Beefwith seasonal vegetable
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Beefwith broccoli
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Bok - Choi Vegetablewith dried baby shrimp
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Chinese Black Mushroomwith to fu (vegetarian)
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Dry Braised Bitter Melon (vegetarian)* |
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Dry Braised String Beans (vegetarian)* |
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Eggplant*with fresh garlic and basil (vegetarian)
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Eggplant*with garlic sauce (vegetarian)
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Family Style To Fu **with white wine sauce
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Fire - Burst! Mongolian Beef* |
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Kung - Pao Chicken ** |
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Ma - Po To Fu **with ground pork
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Numbing Chili **with shredded pork
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Porkwith shredded to fu
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Pork In Garlic Sauce ** |
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Shredded Pork *with pickled chili
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Shrimp To Fu |
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Stir - Fried Green Bok - Choiwith garlic (vegetarian)
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Stir Fried Potato Strips (vegetarian)* |
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Vegetarian Combination (vegetarian) |
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House Specialties
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Bamboo Skinwith to fu ( vegetarian)
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Chinese Bacon Steamed*with spicy flour
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Chinese Smoked Salty Ham Stir Fried*with leek
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Crab ***with spicy black bean sauce (seasonal)
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Crab Snowed*with fried garlic (seasonal)
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Cumin Lamb ** |
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Fish Filet ***with vermicelli
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Orange Beef Or Chicken* |
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Pork Shoulder In Garlic Sauce* |
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Scallops Snowed*with fried garlic
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Smoked Beef Shank (cold)* |
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Noodle Plates
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Hot And Sour Pork Intestine Noodle Soup ** |
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Numbing Spicy Mandarin Noodle*with meat sauce
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Satay Stir Fried Rice Stick Noodlewith pork
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Seafood Noodle Soup ** |
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Shanghai Style Stir Fried Fat Noodlewith pork
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Shredded Pork Stir Friedwith rice cake
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Singaporean Stir Fried Rice Stick Noodle*with pork
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Spices! Cold Noodles (vegetarian) ** |
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Spices! Specials Chow Mein ***with chicken, pork & shrimp
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Taiwanese Noodle Soupwith fried duck
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Taiwanese Noodle Soupwith pork liver
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Tan - Tan Noodles*with ground pork
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Triple Delight Pan Fried Crispy Noodle |
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Snacks
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Bean Curd*with red oil (vegetarian)
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Bon - Bon Chicken **with sesame sauce
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Chicken **with red oil
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Crispy Salty Duck |
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Deep Fried To Fu (vegetarian) |
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Hot And Spicy Beef Combination ** |
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Marinated Cucumber (vegetarian) |
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Numbing Spicy Beef Tendon ** |
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Numbing Spicy Cucumber (vegetarian)* |
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Numbing Spicy Pork Intestine ** |
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Numbing Spicy Pork Stomach **with red oil
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Numbing Spicy Salad Noodle (vegetarian) ** |
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Numbing Spicy Seaweed (vegetarian) ** |
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Salt And Pepper Chicken Tender* |
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Salt And Pepper Squid* |
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Scallion Pancake (vegetarian) |
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Scallion Salad Noodle (vegetarian) |
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Shredded Bean Curdwith peanuts (vegetarian)
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Sliced Duck Simmered In Salty Broth |
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Smoked Fish In Shanghai Style |
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Spices! Numbering Spicy Pork Kidney ** |
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Spicy Chinese Bacon **with garlic
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Spicy Pig Ear*with red oil
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Spicy Vermicelli, Turnip And Carrot (vegetarian) ** |
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To Fu Skin Braisedwith five spices (vegetarian)
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Won Ton In Red Oil* |
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Special Rice Plates
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Beefwith broccoli over rice
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Beefwith seasonal vegetable over rice
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Chinese Ham Fried Rice |
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Combination Fried Ricewith chicken, pork & shrimp
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Eggplant In Garlic Sauce Over Rice*vegetarian
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Five - Burst! Mongolian Beef Over Rice* |
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Kung - Pao Chicken Over Rice ** |
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Ma - Po To Fu Over Rice ** |
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Mixed Vegetable Over Ricevegetarian
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Numbing Chili **with shredded pork over rice
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Porkwith shredded to fu over rice
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Pork In Garlic Sauce Over Rice* |
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Shrimp Fried Rice |
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Spices! Special Fried Rice ***with chicken, pork & shrimp
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Taiwanese Fried Duck Over Rice |
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To Fu Shrimp Over Rice |
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Special Soups
$6.95 / $7.95 (* Indicates Spicy, ** Indicates Very Spicy, *** Indicates Extremely Spicy.) | ||
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Bamboo Skinwith squash (vegetarian)
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Fish Filletwith pickle cabbage soup
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Hot And Sour Soup* |
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Minced Chicken Con Soup |
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Pork Liverwith spinach and to fu soup
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Specialty Hot Pots
Add Rice Noodle Or Noodles For $3. (* Indicates Spicy, ** Indicates Very Spicy, *** Indicates Extremely Spicy.) | ||
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Bandit Chicken Casserole *** |
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Lamb Pot *** |
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Numbing Spicy Combo Casserole *** |
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Seafood Pot |
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To Fu Potwith chicken & ham
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Whole Fish In Flaming Red Oil ***seasonal
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Szechuan
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Assorted Seafood In Spicy Casserole ** |
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Beef Or Chicken Bowl ***with flaming red oil
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Dry - Braised Eel Strips ** |
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Family Style Whole Fish ***seasonal
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Fire - Burst!*pork stomach
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Fire - Burst!*pork kidney and liver
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Fish Filet ***with pork intestine
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Fish Filet ***with explosive chili pepper (vegetarian)
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Fish Filet Bowl ***with flaming red oil
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Fried To Fu ***with explosive chili peppers (vegetarian)
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Kung Pao Squid* |
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Kung*pao scallop
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Numbing Spice Fish Fillet* |
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Pork Intestine **with pork blood casserole
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Sauteed Fish Filet **with to fu
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Shredded Eel ***with vermicelli
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Shrimp (with Shell) ***with explosive chili pepper
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Silky To Fu*with beef or chicken
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Silky To Fu*with seafood
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Sweet & Sour Whole Fish |
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Three Spiced Chicken Wings ** |
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Three Spiced Pork Intestine ** |
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Twice Cooked Chinese Bacon* |
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. Steam Whole Fishwith scallion & ginger (seasonal)
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