Browse: CA » San Francisco » Mediterranean Restaurants » Cossu

Cossu

Broadway St, San Francisco, CA 94109

(415) 885-4477

4158854477

Cuisine: Mediterranean Middle Eastern Moroccan Turkish
Hours: Tue-Sun 6pm-2am (dinner served until 12am)
Payments: Discover, AMEX, Visa, MasterCard
Services: Prix Fixe

Cossu Menu

Menu listing on FoodieBytes.com does not necessarily reflect any affiliation or endorsement of the listed restaurant. Menu information may not be up-to-date. Check with this restaurant for the most current and accurate menu.

Print Menu

Menu
Starters
	1 2 3 4 5 Essaouira Fried Calamari w/ harissa remoulade
	1 2 3 4 5 Casablanca Crab Cake w/ charmoula aioli & micro greens
	1 2 3 4 5 Tuna Tartare w/ capers, harissa & truffle oil over crisp pita triangle
	1 2 3 4 5 Moroccan Style Scallops pan seared w/ pine nut couscous
	1 2 3 4 5 Hummus & Falafel Platter with crisp flat bread
	1 2 3 4 5 Chix Satay w/cumin peanut sauce
	1 2 3 4 5 Pommes Frites w/ chefs dipping sauce
	1 2 3 4 5 Merguez Alla Marocaine spicy lamb sausage with mixed greens
	1 2 3 4 5 Cossu Sampler hummus, wonton wrapped prawns, chicken satay, baked goat cheese in puff pastry
Salads & Soup
	1 2 3 4 5 Beet Salad yellow & red beets w/ baked goat cheese in cumin vinaigrette
	1 2 3 4 5 Cossu Nicoise pan seared ahi tuna, haricot vert, olives, tomatoes, frisee in citrus vinaigrette
	1 2 3 4 5 Cossu House Greens poached pear, blue cheese in apricot vinaigrette
	1 2 3 4 5 Soupe Du Jour ask your server
Bastilla Savory Wrapped In Phyllo
	1 2 3 4 5 Essaouira shrimp, calamari and fish of the day with moroccan herb
	1 2 3 4 5 Fezia chicken, almonds ,eggs and spices coated w/ powdered sugar & cinnamon
Main
	1 2 3 4 5 Chicken Parcels air line chicken in phyllo skirt over melange of lentils & ras el hanout infusion
	1 2 3 4 5 Honey Muscovy Duck breast cooked to temperature w/ apricot cinnamon sauce over pine nut couscous
	1 2 3 4 5 Chicken Brochette breast grilled served w/ saffron rice & baby vegetables
	1 2 3 4 5 Rabat Burger grilled & served w/ charmoula aioli on brioche w/ choice of green salad or pommes frites
	1 2 3 4 5 Braised Lamb Shank w/ dried fruits served w/ saffron rice & carrot ferrite
	1 2 3 4 5 Cumin & Anise Seed Crusted Rack Of Lamb ras el hanout demi glaze, pine nut couscous & baby vegetables
	1 2 3 4 5 Ribeye Steak grilled to order w/ star anise demi glaze, truffle mashed potatoes & baby vegetables
	1 2 3 4 5 Kings Tagine stewed king prawns w/ mixture of vegetables in tomato charmoula gravy
	1 2 3 4 5 Black & White Tuna ahi crusted in sesame seeds w/ saffron rice, baby vegetables & cinnamon tomato couli
	1 2 3 4 5 Chefs Choice marriage of shellfish & fish of the day in a bath of charmoula lobster cream sauce
	1 2 3 4 5 Cossu Couscous a choice of lamb, chicken, merguez, prawn or vegetarian in the classic moroccan style
	1 2 3 4 5 Cossu Royal Couscous combination of chicken, lamb & merguez
	1 2 3 4 5 Vegetable Brochettes mix of marinated vegetables in chefs special blend of spices over saffron rice
	1 2 3 4 5 Vegetable Tagine w/ highly seasoned tomato saffron sauce
Sides
	1 2 3 4 5 Seasonal Vegetables
	1 2 3 4 5 Saffron Rice
	1 2 3 4 5 Steamed Couscous
	1 2 3 4 5 Pine Nut Couscous
	1 2 3 4 5 Truffle Mashed Potatoes

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