San Francisco Restaurants » Palomino Menu

Palomino

Tel: (415) 512-7400

Address: 345 Spear St, San Francisco CA

Cuisine: American

Average Price: $$ ($11 to $30)

Hours:

Mon-Thu 11am-10pm

Fri 11am-10:30pm

Sat 11am-2:30pm

4pm-10:30pm

Sun 11am-2:30pm

4pm-10pm

Features:

Brunch

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Alcohol Free Beverages
	Arnold Palmer
	Cranberry Apricot Splash
	Fiji Natural Artesian Water (500 ml)
	Lemonade (Free refills)
	Mojito Breeze Citrus, Raspberry, Pomegranate, Mango, Passion Fruit, Blood Orange, Açaí Berry
	Red Bull Energy Drink (Regular and Sugar-free)
	San Pellegrino Natural, Aranciata or Limonata
	Strawberry Lemonade (Free refills)
	Thomas Kemper Root Beer Or Cream Soda
Appetizers - Brick Oven Cheeses Served with Roma style pizza crisps. Signature item..
	Brick Oven Fired Taleggio And Cambozola Fondue Pear honey, apples, pistachio crust.
	Pistachio Crusted Brie Honey pomegranate glaze.
	Roasted Garlic With Cambozola Tomato chutney, marinated olives.
Appetizers - Shared Plates
	Brick Oven Roasted Clams Spicy rosemary butter, grilled crostini.
	Brick Oven Roasted Mussels Sizzling rosemary butter, grilled crostini.
	Crisp Potatoes Gorgonzola Béchamel sauce, cracked black pepper.
	Crispy Calamari Hot chilies, smoked pepper aïoli.
	Grilled Wild Forest Mushrooms Mixed greens, walnuts, gorgonzola, garlic crostini.
	Hot Red King Crab And Artichoke Dip Parmesan, onions, roma pizza crisps. Signature item.
	Wild Mushroom Flatbread Northwest mushrooms, hot capocollo, Cypress Grove goat cheese.
Appetizers - Small Plates
	Brick Oven Roasted Mushrooms Roasted shallots, balsamic vinaigrette, fresh rosemary.
	Fresh Basil Marinated Mozzarella Tomato confit, crisp pancetta, pizza crisps.
	Grilled Asparagus Lemon vinaigrette, sunny side up fried egg, crumbled Feta.
	Italian Pigs In A Blanket Uli’s Italian sausage, pizza dough, smoky ketchup.
	Marinated Olives Roasted garlic, lemon confit, extra virgin olive oil, pizza crisps.
	Tuscan White Bean Hummus Roasted garlic, olive tapenade, pizza crisps.
Brews - Bottled
	Amstel Light
	Budweiser
	Corona
	Deschutes Black Butte Porter
	Heineken
	Mgd 64
	Miller Lite
	O’douls Alcohol Free
Brews - Draft
	Blue Moon
	Bud Light
	Coors Light
	Guinness Stout
	Mac And Jack’s
	Manny’s Pale Ale
	Pyramid Thunderhead
	Sam Adams
	Sierra Nevada Pale Ale
	Stella Artois
	Widmer Hefeweizen
Chicken
	Chicken Under A Brick Pan jus, panzanella salad. Denotes Palomino signature item.
	Oven Roasted Parmesan Fresh mozzarella, housemade garlic-tomato sauce, Parmesan herb capellini.
	Pan Seared Marsala Mushrooms, herbs, pan jus, garlic-basil capellini.
	Pan Seared Piccata Fresh lemon-caper butter, warm fingerling potatoes, fresh green beans.
Classics Like the best vintage - fine ingredients and Palomino’s classic cocktails never go out of style.
	Bloody Mary Smirnoff 80, Bloody Mary mix, pepperoni and green olive garnish. Signature item.
	City Sidecar Woodford Reserve, Frangelico, fresh lemon sour, orange, drunken cherries.
	Long Island Iced Tea Smirnoff, Beefeater, Captain Morgan Spiced rum, Jose Cuervo, Cointreau, fresh lemon sour, cola.
	Mai Tai Bacardi Superior, Myers’s dark, triple sec, fresh lime sour, orange and pineapple juices, orgeat syrup.
	Mint Julep Maker’s Mark, fresh mint, superfine sugar.
	Old Fashioned Jack Daniel’s, sugar cube, bitters, muddled orange.
	Sapphire Collins Bombay Sapphire, fresh lemon sour, splash of soda.
	Scratch Margarita Cuervo Gold, triple sec, fresh lime juice, house made margarita mix. Signature item.
	Uptown Manhattan Maker’s Mark, Noilly Prat vermouth.
Cosmos Our take on a celebrated classic.
	Lavender Absolut Mandrin, Parfait Amour, fresh lime sour, cranberry juice, lavender sugar rim. Signature item.
	The Essential A Absolut Citron, Cointreau, açaí, cranberry and lime juices.
	Vanilla Apple Stoli Vanil, Apple Pucker, fresh lime sour, cranberry juice.
	White Absolut Citron, Cointreau, white cranberry juice, lime juice.
Martinis As with any classic, quality is vital. Our martinis are made with only the finest vodkas, liqueurs and juices.
	A Absolut Citron, fresh lemon sour, açaí, Cointreau.
	Berry Stoli Blueberi, Chambord, fresh lime sour, splash of Champagne.
	Collection Ketel One or Bombay Sapphire, Laphroaig single-malt, Noilly Prat dry vermouth.
	Ginger Peartini Grey Goose La Poire, triple sec, ginger, fresh lime sour.
	Hot + Dirty Ketel One, jalapeño stuffed olive and pepperoni garnish.
	Lychee Lychee infused Skyy vodka, lychee.
	The Pomegranate Ketel One Citroen, pomegranate, fresh lime sour.
	Tiramis Stoli Vanil, Baileys Irish Cream, Kahlúa, Godiva dark chocolate liqueur. Signature item.
	Vanilla Sky Belvedere, pineapple juice, fresh lemon sour, Blue Curaçao, vanilla.
	Watermelon Finlandia, DeKuyper Watermelon Pucker, Midori, cranberry juice.
Mojitos Our mojitos boast the Caribbean’s best rum, freshly torn mint leaves, just squeezed lime sour, Monin syrups and a splash of soda.
	A Appleton Jamaican rum.
	Blood Orange Mt. Gay from Barbados.
	Mango Bacardi O from Puerto Rico.
	Passion Fruit Malibu Passion Fruit from Barbados.
	Pomegranate Ten Cane from Trinidad. Signature item.
	Raspberry Cruzan Raspberry from St. Croix.
	The Classic Cruzan Estate Light from St. Croix.
Pasta
	Baked Four Cheese Penne Fontina, mozzarella, Parmesan, white cheddar, garlic bread crumbs.
	Capellini Pomodoro Extra virgin olive oil, plum tomato, basil sprig, garlic, shaved Parmesan.
	Farmhouse Garganelli Garganelli pasta, roasted fresh vegetables, extra virgin olive oil, herbs.
	Lobster Ravioli Bay scallop and tarragon filling, fresh saffron pasta, herb mascarpone. Signature item.
	Pan Seared Scallops And Prawns Fettuccine, alfredo cream sauce, cracked black pepper.
	Rigatoni Bolognese Spicy Italian sausage, pear tomato, crushed garlic, oregano, roasted red pepper cream.
Pork And Veal
	Spit-roasted Pork Loin With Mustard Apple Jus, Parmesan mashed potatoes, housemade apple sauce.
	Veal Cutlet Fried duck egg, potato-artichoke salad, lemon-caper vinaigrette.
Seafood
	Asiago-almond Crusted Sea Scallops Caramelized sweet onions, roasted red peppers, asparagus, Champagne beurre blanc. Signature item.
	Bering Sea Red King Crab Cakes Champagne beurre blanc, creamy Parmesan polenta, spring greens, sun-dried tomato vinaigrette.
	Paella Prawns, clams, mussels, seasonal fresh fish, chicken, chorizo, Spanish saffron rice.
	Prawn Scampi prawns, citrus-herb butter, white wine, garlic crostini, herb capellini
Signature Brick Oven Pizzas Palomino’s own cracker thin, Roma style pizza that was perfected at La Sacrastia in Rome. Signature item.
	Four Cheeses Fontina, Asiago, mozzarella, Parmesan, basil roasted garlic purée, crushed red chili peppers.
	Incredible Pepperoni Marinara, mozzarella, Parmesan.
	Prosciutto And Roma Tomato Mozzarella, marinara sauce, garlic.
	Roma Tomato Basil, shaved garlic, extra virgin olive oil, marinara, mozzarella.
	Rotisserie Chicken Roasted red peppers, sliced onions
	Sausage And Roasted Mushrooms Basil infused extra virgin olive oil.
Soups And Salads
	Baby Field Greens With chèvre and pumpkin seeds, extra virgin olive oil.
	Caesar Romaine hearts, garlic-Parmesan croutons, Parmesan. With grilled marinated chicken breast, $15. With blackened fresh salmon, $17
	Chop Chop Smoked turkey, wine salami, Provolone, fresh basil, garbanzo beans, Parmesan, crisp romaine, tomatoes, balsamic vinaigrette. Signature item.
	Creamy Blue Cheese With toasted hazelnuts, bacon, tomato, romaine hearts.
	Grilled Maple Marinated Chicken Breast Warm pecan crusted Maytag blue cheese, mixed greens, romaine hearts, pear, candied pecans, maple vinaigrette.
	Portabella Mushroom Soup Caramelized onion, leeks, sherry cream.
	Seafood Louie Dungeness crab and poached shrimp, cucumber, avocado, asparagus, tomato, traditional dressing.
	Soup Du Soir
	Steakhouse Grilled sirloin cap steak, beefsteak tomatoes, Gorgonzola cheese, truffle deviled egg, crispy onions, Worcestershire dressing.
Steaks Premium Black Angus beef from Creekstone Farms. Corn fed and aged. Tender and juicy. Perfectly marbled. Hand selected for superior quality. Steak Toppings: Verde shrimp $4. Cambozola roasted garlic with fresh herbs $3. Red crab with sauce vierge $5.
	Bone-in Rib Eye Red wine sauce, crushed Parmesan potatoes. 20 oz. Signature item.
	Filet Char grilled with butter jus, lemon, sea salt, cracked black pepper. Served with oven roasted fingerling potatoes. 8 oz. filet, $36.
	Steak Frites char crusted with preserved lemon oil, oregano, sea salt, fresh cracked pepper. 10 oz. sirloin, $19
Twists A collection of Palomino’s own cocktails, made with choice liqueurs, fresh herbs and distinct flavors.
	10 Sage Tanqueray No.TEN gin, fresh sage leaves, fresh lime sour, Alizé Gold Passion. Signature item.
	A Leblon cachaça, fresh limes, açaí, superfine sugar.
	Chai’tini Baileys Caramel, Zen Green Tea liqueur, chai syrup, cream, cardamom sugar rim.
	Grand Scratch Margarita Milagro 100% agave tequila, Grand Marnier, house made margarita mix, salt rim.
	La Prima Margarita Patron Añejo, Grand Marnier, Tuaca, house made margarita mix.
	Pomegranate Lemonade Stoli Blueberi, pomegranate, fresh lemon sour.
	Rosemary Lime Cooler Tanqueray Rangpur, rosemary, fresh lime sour, cranberry juice, soda.
	Sangria Red Cabernet Sauvignon, cherry brandy, orange and pineapple juices.
	Sangria White Sauvignon Blanc, white cranberry juice, Grand Marnier, grapes, lychee and orange.

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Palomino

Arnold Palmer

Cranberry Apricot Splash

Fiji Natural Artesian Water

Lemonade

Mojito Breeze

Red Bull Energy Drink

San Pellegrino

Strawberry Lemonade

Thomas Kemper Root Beer Or Cream Soda

Brick Oven Fired Taleggio And Cambozola Fondue

Pistachio Crusted Brie

Roasted Garlic With Cambozola

Brick Oven Roasted Clams

Brick Oven Roasted Mussels

Crisp Potatoes Gorgonzola

Crispy Calamari

Grilled Wild Forest Mushrooms

Hot Red King Crab And Artichoke Dip

Wild Mushroom Flatbread

Brick Oven Roasted Mushrooms

Fresh Basil Marinated Mozzarella

Grilled Asparagus

Italian Pigs In A Blanket

Marinated Olives

Tuscan White Bean Hummus

Amstel Light

Budweiser

Corona

Deschutes Black Butte Porter

Heineken

Mgd 64

Miller Lite

O’douls Alcohol Free

Blue Moon

Bud Light

Coors Light

Guinness Stout

Mac And Jack’s

Manny’s Pale Ale

Pyramid Thunderhead

Sam Adams

Sierra Nevada Pale Ale

Stella Artois

Widmer Hefeweizen

Chicken Under A Brick

Oven Roasted Parmesan

Pan Seared Marsala

Pan Seared Piccata

Bloody Mary

City Sidecar

Long Island Iced Tea

Mai Tai

Mint Julep

Old Fashioned

Sapphire Collins

Scratch Margarita

Uptown Manhattan

Lavender

The Essential A

Vanilla Apple

White

A

Berry

Collection

Ginger Peartini

Hot + Dirty

Lychee

The Pomegranate

Tiramis

Vanilla Sky

Watermelon

A

Blood Orange

Mango

Passion Fruit

Pomegranate

Raspberry

The Classic

Baked Four Cheese Penne