San Francisco Restaurants » Okoze Sushi Menu
Okoze Sushi
Tel: (415) 567-3397
Address: 1207 Union St, San Francisco CA
Cuisine: Japanese,Sushi
Average Price: $$ ($11 to $30)
Hours:
Sun-Wed 5:30pm-10:30pm
Thu-Sat 5:30pm-11pm
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Chef Special Appetizer
Sashimi Style | ||
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Kamikaze O - Buriyellowtail, neri ume, mustard
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Kanpachi Volcanoavocado, wrapped in amberjack with jalapeno, cilantro, spicy ponzu sauce
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Karai Maru - Chandeep fried spicy tuna & avocado wrapped in soy paper with unagi sauce
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Orange Salmon Tatakiseared salmon with house tataki sauce
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Tai Carpacciosliced red snapper topped with ikura, ponzu sauce, sesame oil daikon
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Toro Power Stickfatty tuna with ankimo, uni ikura
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Combination
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Moriawase15pcs of chefs choice, wakame salad, 2pcs ebi tempura, salmon skin hand roll
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Maki Sushi
Rolled , Hand Rolled ( 12.00) | ||
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Alaskasalmon, avocado
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California Snow Crabzuwaigani legs, outside tobiko, avocado
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Crispy Copper Rivergrilled salmon skin, avocado, gobo, shiso
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Eskimospicy salmon, outside tobiko avocado
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Hanabispicy tuna, avocado, gari outside tobiko
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Hokkaido Hotate (or Spicy)scallop, gobo, sushi, cucumber, tobiko
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Negi Hamayellow tail, shiso, green onion, gobo
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Negitorochopped toro, cucumber, gobo, green onion
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Ninjatuna, salmon, hirame, sprout, avocado, ikura
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Oni - Okozesoy paper, unagi, deep fried prawn, spicy tuna, avocado
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Rocknunagi, avocado
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Spicy Albacorewith asparagus tempura spicy albacore, tempura asparagus, rice pead
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Spicy Tunaspicy tuna with cucumber
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Spicy Tuna Tempuradeep fried spicy tuna with unagi sauce
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Spicy Volcanospicy tuna. avocado Gari, outside tobiko
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Tek - Avotuna, avocado
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Tokyo Towerdeep fried prawn, asparagus, rice pearl
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Tsunamidried kelp sheet, tuna, yellowtail, salmon, shiso, gobo, avocado
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Vivid Kamikazeyellowtail, shiso, avocado, outside tuna, tobiko
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Robata - Kushi Yaki
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2pcs Salmon, 2pcs Tuna, 2pcs Hamachigreen onion
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2pcs Scallops, 3pcs Prawns, Bell Pepper, Onionmushroom, zucchini, eggplant
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3pcs Chicken, 3pcs Beef, Bell Pepper, Onionmushroom, zucchini, eggplant
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Robata - Shio Yaki
Salt Seasoned ( 15.00) (Fet Shio Yaki Items, Ask, Server For Availability) | ||
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Hamachi Kamawith ponzu, daikon oroshi, green onion
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Kaki Yaki (5pcs Of Grilled Raw Oysters)with ponzu, momiji oroshi, green onion sauteed wakame
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Kampachi Kamawith ponzu, daikon oroshi, green onion
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Tai Atamawith ponzu, daikon oroshi, green onion
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Robata - Teriyaki
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Kobe Style Beef Teriyaki |
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Salmon Teriyaki |
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Tori Teriyakilustrous grilled chicken, asparagus, teriyaki sauce
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San Sai Maki
Vegetarian Rolls ( 10.00) | ||
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Avo, Kappa |
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Avocado |
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Blue Moontamago, avocado, shitake mushroom
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Kappa |
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Mixed Sansai Special |
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Oshinkowith fried tofu
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Satsumaimo |
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Shiitake Mushroom |
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Sashimi
Raw Sliced ((5pcs) 35.00) | ||
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Binchoalbacore
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Chu Toromedium fatty tuna
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Hamachiyellowtail
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Hiramehalibut
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Hon Magurobluefin tuna
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HotateHokkaido sea scallop
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Kanpachiamberjack
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Mebachi Magurobig eye tuna
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Mirugaigeoduck
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Sakesalmon
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Torofatty tuna
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Special Roll
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49 Erdeep fried asparagus, salmon, outside salmon, lemon zest
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Chef S Specialplease consult the chef for daily detail
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Coit Towersoybean sheet, unagi, avocado, deep fried prawn
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Comainside tuna, albacore, salmon, chives, shiso and deep fried.
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Double Hamayellow tail, gobo, shiso, outside yellow tail.
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Dragondeep fried prawn, avocado, albacore, tuna, unagi, salmon, shimp, crab leg
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Green Caterpillarunagi, cucumber, outside avocado slices
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Okoze Specialdeep fried prawn cucumber unagi, avocado, kani kama
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Particledeep fried prawn, negi toro, shiso, hamachi, tuna, salmon, negi toro
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Russian Hill Rainbowsalmon, unagi, tuna, albacore, hamachi, avocado, hirame, deep fried prawn.
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Salamandersalmon, shiso, hamachi, outside tuna
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Spiderdeep fried soft shell crab, gobo, cucumber, avocado, tobiko, kaiware sprout
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Unagi Kabayakiunagi, avocado, outside unagi
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Starters
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Edamame |
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Misoshiruhouse miso shiru
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Mixed Tsukemonodaikon, eggplant, cucumber, gobo
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Okoze Green Saladwith goma dressing
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Wakame Saladseasoned seaweed
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Sushi (nigiri)
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Ajispanish mackerel
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Amaebiraw sweet prawn
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Anagosea eel
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Ankimomonkfish liver
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Bincho Maguroalbacore
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Chirashi Sushisushi scattered on top of a bed of sushi rice with miso soup, tsukemono
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Day Specialspecials of the day
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Ebiprawn
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Hamachiyellow tail
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Hamachi Toroyellow tail belly
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Hiramehalibut
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Hon Maguroblue fin tuna
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Hotatescallop
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Ikasquid
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Ikurasalmon roe
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Kanisnow crab leg
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Kanpachiamber jack
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Katsuobonito
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Magurotuna
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Mirugaigiant clam
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Omakase Sushi6pc tek, avo, miso soup, 2 pcs ebi tempura.
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Sabamackerel
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Sakewild salmon
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Suzukisea bass
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Taired snapper
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Takooctopus
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Tamagojapanese egg scrambled
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Tobikoflying fish roe
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Toroblue fin tuna belly
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Unagifresh water eel
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Unisea urchin roe
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Tempura
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2 Pcs Prawns6pcs assorted vegetables
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5pcs Prawns |
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8pcs Assorted Vegetables |
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Omakasechef special
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5pcs Fishes, 2pcs Prawns |
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Tempura |
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Zensai - Appetizers
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Age Dashi Dofudeep fried tofu in a soy, based dashi
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Ankimo Sunomonomonkfish liver with ponzu, momiji oroshi,
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Crispy Spiderdeep fried softshell crab, lemon, with ponzu sauce
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Golden Dinosaurdeep fried eriso sea urchin with shiso leaves
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Gyoza (japanese Pot Stickers)choice of beef or vegetables stuffing
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Hirame Yuzuhalibut, shiso leaves, honey yuzu
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Ko - Ika Agefried japanese young calamari with shiso leaves & ponzu sauce
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Kumamoto Shooter2pcs of raw oyster with sea urchin, ikura, tobiko, quail egg served on shooter
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Kyu - Ri Sujapanese cucumber with sweet citron juice
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Toro Tar Tarchopped torn, nori, shiso, leaves with ponzu sauce
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