San Francisco Restaurants » Mochica Menu
Mochica
|
Ceviches Y Tiradito
| ||
|
Ceviche De AtunDiced ahi tuna marinated with lemon juice aji amarillo and ginger. Served with choclo
|
|
|
Ceviche De PescadoDiced halibut marinated in lime juice, aji limo and Rocoto. Served with yam, Peruvian corn and cancha
|
|
|
Ceviche MixtoMix of seafood marinated in lime juice, aji limo and rocoto. Served with yam, Peruvian corn and cancha
|
|
|
Ceviche Mochicafeaturing three flavors: Rocoto, aji amarillo, cilantro, Served with papa, peruvian corn, and cancha
|
|
|
Ceviche Tibio De Camarones *Sauteed whole shrimp with aji amarillo, aji rocoto, onions, garlic and pisco. Served wit yuca & cancha.
|
|
|
Tiradito De AtunThinly sliced, hawaiian Ahi tuna, drizzle with mayonesa de rocoto, soy sauce and Cebollita china
|
|
|
Tiradito Dos SaboresThinly sliced halibut with huacatay and aji amarillo sauce. Served with choclo
|
|
|
Entradas
| ||
|
Anticuchos MochicaChoice of beef heart, beef, chicken, fish or camarones marinated in aji panca. Served with grilled yukon gold potatoes and ocopa sauce
|
|
|
Camarones Al AjoSauteed whole shrimp skin on with peruvian aderezo and garlic sauce. Served with grilled bread.
|
|
|
Camote Fritto Con Crema De Rocoto Y Queso ALightly fried yam, served with crema de rocoto and queso añejo on top
|
|
|
Causa Especial De La Casa |
|
|
Causa Traditional |
|
|
ChampinonesLightly fried domestic mushroom, served in a bed of lettuce & queso añejo & aji amarillo, soy sauce aioli
|
|
|
Chicharrones De La CasaChicken or calamari marinated with aji limo, soy sauce, deep fried. Served with salsa criolla and crema de rocoto.
|
|
|
Choros A La ChalacaHalf dozen of New Zealand mussels topped with tomatoes, onions, Peruvian corn, marinated in lime juice, cilantro & rocoto
|
|
|
Chuletitas De Cordero Con Sazon SerranoGrilled marinated lamb chops served with white beans, peruvian aderezo - dark beer sauce and chimichurri
|
|
|
Hojas De CerdoGrilled thinly sliced pork loin. Served with yucca puree mustard sauce and salsa Criolla
|
|
|
Mejillones FrittoOne dozen New Zealand mussels. Lightly fried, served in a bed of shredded lettuce and crema de rocoto
|
|
|
Papa A La HuancainaYukon gold potatoes slices, Served with creamy aji Amarillo cheese sauce, egg and botija olives
|
|
|
Papitas Rellenas Con Pollo Y PasasLightly fried stuffed potato balls with chicken, egg, olive and raisins
|
|
|
Pastel De CamaronesShrimp-potato cake with, Peruvian giant corn, Salsa criolla, aji panca sauce and crema de rocoto
|
|
|
Pulpo A La OlivaBraised baby octopus in a white wine - Fish broth tossed with homemade purple olives mayonnaise and salsa Criolla
|
|
|
TequeHalf dozen fried shrimp and mozzarella stuffed wantons, with orange soy sauce and avocado puree
|
|
|
Yuca FritaCrispy yuca served with ocopa, huancaina & Queso anejo on top
|
|
|
Platos De Fondo
| ||
|
Ahi TunaGrilled ahi tuna served with tacu-tacu, platono fritto and panca, cilantro sauce
|
|
|
Aji De GallinaShredded chicken cooked in a creamy aji Amarillo sauce, served with rice, hard boiled egg, and botija black olives
|
|
|
Arroz Con Mariscos, Or CamaronesPeruvian paella with halibut, mussels, whole shrimp, calamari & scallops served with salsa criolla & rocotto sauce
|
|
|
Arroz Con VerdurasWith mushroom, tomatoes, zucchini, Peruvian corn, Queso fresco, tomato-aji panca sauce and huancaina
|
|
|
Calamares RellenosGrilled chorizo, stuffed calamari with mixed green salad, hard boiled egg and chimichurri, rocoto sauce
|
|
|
Carapulcra Con Chancho Or CamaronesPeruvian traditional dish. Dry potatoes soaked in water then cooked with Peruvian aderezo, aji panca, beer and pork. Served with yuca and rice
|
|
|
Carne A La ParillaGrilled rib-eye steak with pastel de papa, ensalada de lechuga & chimichurri and blue cheese butter on the side
|
|
|
Cau-cau De MariscosAssortment of seafood, braised in aji Amarillo, fish broth, potatoes, English peas and mint, served with white rice
|
|
|
Chancho AdobadoBraised marinated pieces of pork loin with peruvian aderezo, beer and aji panca served with mashed potatoes and salsa criolla.
|
|
|
JaleaMix of seafood lightly deep fried, Served with salsa criolla, yuca and salsa de rocoto
|
|
|
Lenguado Con Frijoles, Chorizo Y Ensalada De TomatoesPan seared alaskan halibut served with braised white beans, chorizo and tomato salad
|
|
|
Lenguado En Hoja De PlatanoBaked Halibut wrapped in banana leaf with yukon potatoes, red onions, tomatoes, onions, and Botija black olives
|
|
|
Lenguado EntomatadoBraised halibut fillet in tomato-oregano sauce, served with Botijas olives, grilled bread and lemon
|
|
|
Lomo A Lo MachoPan Seared NY steak topped with picante de mariscos(spicy) Served with rice
|
|
|
Lomo SaltadoSauteed Diced NY steak with aji, amarillo, soy sauce, onions and tomatoes served with fries and rice on the side
|
|
|
Mar Y TierraMix platter of grilled rib eye steak and whole shrimp. Served with pastel de choclo y - queso and aji panca - Sangria sauce
|
|
|
Milanesa De Pollo Or PescadoBreaded chicken breast or halibut fillet, served with crispy potatoes, ensalada and salsade aji-cebollita china
|
|
|
ParihuelaTypical Peruvian seafood bouillabaisse based on mix of tomato, panca and concentrado de camarones
|
|
|
Pescado A Lo MachoPan seared Halibut fillet with an assortment of seafood, Braised in an aji rocoto suave sauce, served with rice
|
|
|
Picante De Camarones Or MariscosWhole shrimp or mixed shellfish stew with shrimp broth, aji rocoto, and tomato sauce served with rice
|
|
|
Pollo BorrachoHalf boneless chicken a la plancha marinated with pisco and spices served with torta de papa and chimichurri
|
|
|
Pollo Con ManiPieces of boneless chicken. Cooked in aji panca, aderezo and toasted nuts sauce served white rice
|
|
|
Salmon Con Puree De Pallares Y Sarsa De ScavedcheCrispy salmon served with pallares puree and sarsa es Escaveche
|
|
|
Seco NorteChunks of leg of lamb braised in a (cilantro) Spinach sauce , Peruvian aderezo, and beer, Served with yuca, white beans and rice
|
|
|
Tacu-tacuwith choice of
|
|
|
Sopa Y Ensalada
| ||
|
Ensalada De Choclo, Beterraga And Queso APeruvian giant corn, beets and cheese, tossed in a lemon-rocoto dressing.
|
|
|
Ensalada Del MarGrilled baby octopus, yukon gold potatoes, mixed greens and tozino vinaigrette
|
|
|
Solterito DeQueso fresco peruvian corn, tomatoes, onions, and olives tossed with lemon oregano dressing
|
|
|
Soup Of The DayAsk the Waitress
|
|
Top Deals! No Coupons! Big Saving!
- Lotus NY, New York30% off all food & drink
- Fatta Cuckoo, New York30% off all food & drink
- The Mussel Pot, New York30% off all food & drink
- Atrio Restaurant at Conrad, Miami30% off all food & drink
- Imperial Fez, Louisville30% off all food & drink


