San Francisco Restaurants » Mi Lindo Yucatan 24th Menu
Mi Lindo Yucatan 24th
Tel: (415) 826-3942
Address: 4042 24th St, San Francisco CA
Cuisine: Latin American,Mexican
Average Price: $ ($10 and under)
Features:
Delivery
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Appetizer
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Beef Empanadacorn dough stuffed with ground beef, and roasted red bell pepper-chile pasilla sauce
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Beef Empandacorn dough stuffed with ground beef, and roasted red bell pepper-chile pasilla sauce
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Chicken Tacogrilled chicken, over homemade tortilla, pickled cabbage, tomatoes, and orange mandarin-cilantro jalapeno salsa
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Chicken Tamalsteamed corn dough, wrapped in banana leaves, with tomato sauce,
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Fish Tacogrilled fresh catfish, over homemade tortilla, pickled cabbage, pico de gallo, and guacamole
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Flautafried taco stuffed with chicken, topped in banana leaves, with tomato sauce
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Hrazo De Reina(ka xu nan) steamed corn dough spinach, stuffed with pumpking seeds, and hard boiled eggs, wrapped in banana leaves, with tomao sauce
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Panuchofried homemade tortilla stuffed with black bean puree, topped with chicken, or turkey, cabbage, tomato, pickled red onions, and avocado
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Platillo Mi Lindo Yucatanplatter of flauta, chicken taco, veggie tamal, brazo de reina, tostada vegetariana, tostadita de cochnta and tostada de ceviche (small size)
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Tortilla Souptopped with fresh cheese, sour cream, avocado, and tortilla chips
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Tostada De Marisocsfried tortilla topped with fresh red snapper, prawns, calamari, marinated in lime juice, with tomaotes, onions, cilantro, and avocado
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Tostada Vegetarianafried tortilla, topped with black beans puree, lettuce, pico de gallo, avocado, and fresh cheese
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Tostadita De Cochinitaroasted pork bibill style, served over a crispy tortilla, with red pickled onions (3)
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Veggie Tamalsteamed corn dough, wrapped in banana leaves, with tomato sauce
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Entrees
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Albondigaspork and beef meatballs, with vegetables, and noodles
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Conchinita Pibilroasted pork, wrapped in banana leaves, with achiote seasoning, red pickled onions, and homemade tortillas
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Frijol Con Puercopork stew with black beans, traditional spices, and rice
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Grilled Steaknew york fillet, with sauteed garlic vegetables, whole fried red beans, and pico de gallo
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Pavo En Rellino Negro *yucatecan style turkey, in black mole and rice
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Pescado Yucatecofresh tilpia fillet, with olives, capper, onins, peppers sauce, mexican rice, and mixed greens salad, or fried black beans
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Poc-chuccharbroiled pork marinated in yucatecan spices, with black beans, pickled grilled red onions, cabbage, radishes, avocado, red hand-ground molcajete salsa, and homemade tortillas
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Pollo A La Parrillagrilled chicken breast, with mexican rice, grilled vegetables, and orange mandarin-cilantro salsa
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Pollo Pibilroasted chicken leg, wrapped in banana leaves, with achiote seasoning, pickled red onions and rice
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Pozolechicken, pork and hominy stewed, with vegetables, and noodles
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Veggie Chile Rellenoroasted fresh chile pasilla, with vegetables, cheese, mexican rice, and creamy roasted garlic jalapeno sauce
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Veggie Tamales Platesteamed corn dough, with tomato sauce, mexican rice, and house salad or black beans
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Order-sides
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Beans |
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Cheese |
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Fried Plantain |
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Guacamole |
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Rice |
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Salsa Fresca |
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Tortillas |
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Vegetable |
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Salads
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Caesarbaby romaine lettuce, tossed with croutons, and parmesan cheese
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Kukulkanmix greens, red bell peppers, jicama, orange, with citrus vinaigrette and feta cheese
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