San Francisco Restaurants » Martha & Bros. Coffee Menu
Martha & Bros. Coffee
Tel: (415) 648-1166
Address: 1551 Church St, San Francisco CA
Cuisine: Coffee/Tea
Average Price: $ ($10 and under)
Hours:
Mon-Fri 6am-7pm
Sat-Sun 6:30am-7pm
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Dark Roasted Beans
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Dark SumatraThe smoothes of our dark roasted beans. This bean has a bold and heavy body, without much acidity at all.
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French RoastThe darkest roast of our selection is well known for its full pungent taste, acquired by the unique European roasting style.
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House Espresso(CAPPUCCINO) BLEND, A wonderful combination of light roasted sumatra and dark roasted Indonesian and Central American beans. All beans are roasted separately to make a rich morning brew, or a strong and creamy espresso drink.
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Italian Espresso BlendA wonderful mixture of Central American and Indonesian beans, roasted dark to generate a great espresso drink or brewed to make a low acidity dark roast pot.
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Italian RoastColombian beans roasted a shade lighter than French Roast, but darker than Vienna Roast. A true dark roast with a medium body, and a mild acidity level.
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Vienna RoastThe lightest of our dark roasts is a mixture of Colombian coffees roasted medium-dark to make a sensational rich and strong cup of coffee, without the tart characteristics of a true dark roast.
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Decaffeinated Beans
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Decaf French RoastThis coffee has a full body and a moderate acidity level. Its acidity level is lower than other decaffeinated coffee due to its roasting degree.
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Decaf GuatemalaA highly acidic bean roasted just past cinnamon to enjoy the pureness of Guatemala. This bean makes a great cup of coffee by itself or blended with a dark roast.
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Decaf House BlendA rich combinations of light roasted Indonesian beans and dark roasted Latin American beans roasted separately. This blend is second to none in the decaffeinated sector.
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Decaf SumatraThis aromatic, mild, and creamy bean is perhaps one of the world’s favorite decaffeinated coffee. It’s the lightest of our decaffeinated selection and it’s simply GREAT..!
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Mocha Java BlendA wonderful mix of decaf Java State and decaf Ethiopian Harrar, roasted at low temperature to yield one of our most tasteful and aromatic blends.
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Flavored Coffee
All flavored coffees are made with Colombian Supremo. $9.25/lb | ||
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Amaretto |
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Chocolate Mint |
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Chocolate Raspberry |
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French Vanilla |
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Golden Pecan |
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Hazelnut Cream |
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Irish Cream |
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Vanilla Almond |
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Light Roasted Beans
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Brazil SantosIt has a moderate acidity along a light body to make the classic South American black cup of coffee.
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Colombian SupremoThis bean has a full body along with a sweet aroma and a tangy flavor that makes it America’s favorite cup of coffee. It also makes wonders on your palate when mixed with a dark roast.
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Costa RicaGenerally roasted light to preserver its tangy aroma and spiciness. This coffee make an earthy black cup of coffee that could be enjoy at any time of the day.
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Ethiopia HarrarThis bean has a very complex aroma (sweet berries) along a rich body that makes it the perfect afternoon cup of coffee.
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GuatemalaGrown on volcanic soil at about 7500 feet above sea level, Guatemalan coffee is well characterized by its smooth and lively acidic flavor. One of our favorite at M&B Coffee.
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Jamaican Blue Mtn.This bean is characterized by its mild taste, unusual sweetness, and intense aroma, with a unique sharp acidity level that makes wonders on your pallet.
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Kenya AaThis bean posses a full body, nicely complemented by a smooth citrus and winy aftertaste. It’s considered the best of its class.
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Kona PureCharacterized by its mild acidity and a sweet tangy aftertaste, the coffee from the big island is known to be one of the best in the world.
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Mexico CoetepecIts mild acidity and medium body make a light to medium black cup of coffee. Not too strong or aromatic.
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New GuineaMedium body complemented by a light acidity level to yield a complex cup of coffee. Enjoyed at any time of the day.
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Nicaragua MatagalpaNicaraguan coffee is highly acidic and quiet aromatic. Its natural earthy flavor is very similar to that of Costa Rican and Guatemalan coffees.
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Sumatra MandhelingOur favorite Indonesian coffee is smooth, creamy and loaded with flavor. This bean is the smoothes of our selection and it’s widely used in our blends.
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Specialty Blends
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Kona BlendKona Pure, Costa Rica, Colombian and Guatemala mixed in equal parts to make a great cup of coffee with a moderate body and mild acidity.
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Marina BlendThe smoothes of our signature blend is a mixture of Sumatra, Celebes, and Espresso blend. Makes an excellent cup of coffee for any occasion.
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Martha’s BlendThis award-winning blend is a combination of Indonesian and Central American beans, each roasted separately to yield the perfect cup of coffee. Simply the BEST..!
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Mocha Java BlendThe smoothest of our blends posses a mild chocolate aftertaste when brewed properly. This blend is full of flavor and it makes a great evening cup of coffee.
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North Beach BlendThe strongest of our blend is made up of French Roast and Colombian Supremo. It makes a strong and flavorful cup. Beats French Roast in strength and flavor.
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Sf BlendThe right blend for a foggy morning. This blend is made with Guatemala and Espresso Blend to yield a flavorful and strong cup of coffee. Great for espresso drinks too.
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