San Francisco Restaurants » Food Inc. Menu
Food Inc.
Tel: (415) 928-3728
Address: 2800 California St, San Francisco CA
Cuisine: Bakery & Pastries,Desserts
Average Price: $ ($10 and under)
Features:
Catering Available
Breakfast
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Beverages
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Beer(Assorted of Micro-Brewery and Imported)
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Cafe Au Lait |
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Cappuccino |
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Coffee Or Tea |
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Espresso |
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Homemade Lemonade |
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Hot Chocolate |
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Iced Tea/coffee |
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Latte Provencal |
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Mocha Provencal |
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Secialty Tea By The Pot |
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Soft Drinks/juicesvaries
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Steamed Milk |
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White Hot Chocolate |
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Wine By The Bottle Off The RackCalifornia, Italian & French Wines. varies
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Wine By The Glassdescription and price list on the board varies
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Breakfast
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2 Strips Of Bacon |
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Bagelsw/ cream cheese or butter
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Breakfast Fritata |
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Briochewith French Brie
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Croque Monsieur |
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Eggwith Black Forest ham on focacetta
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Fresh Fruit Cup |
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Fruit Or Ricotta Cheese Blintzes |
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Homemade Breakfast Pudding W/fruit |
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Irish Oatmeal |
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Neo-b.l.t. |
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Oeuf Croquette With Toast |
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Vermont Maple Granola |
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Wafflesw/ fresh fruit and Vermont maple syrup (one)
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Warm Baguettewith confiture
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Whole Wheat Walnut Toast |
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Winifreds Famous Scones |
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Desserts & Pastries
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Assorted Cookies |
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Assorted Truffles |
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Brownies |
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Challah Bread Pudding |
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Chocolate And Almond Biscotti |
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Coconut Cream Pie |
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Fresh Fruit Tart |
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Lemon Cheescake |
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Lemon Squares |
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Our Famous Stone Cake |
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Pies (in Season) |
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Sinful Pecan Squares |
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Tiramisu |
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Toblerone Chocolate Mousse |
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House Specials
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Chicken GumboSpicy gumbo with chicken, andouille sausage, and a medley of peppers, served over rice and sprinkled with green onions.
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Chicken RavioliOur famous ravioli prepared with chicken, creamy gorgonzola sauce and pine nuts
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Eggplant ParmigianaSlices of eggplant lightly breaded with cornmeal and herbs, and prepared with shredded parmesan, fresh mozzarella and our tomato-basil sauce
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GnocchiHand-made potato dumplings served with our tomato-basil sauce.
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Linguine Chez Food IncLinguine with chicken, asparagus and sun-dried tomatoes, tossed in a chicken wine sauce, and sprinkled with chevre and pine nuts.
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Linguini With Prawns Fra DiavoloPrepared with a spicy tomato sauce, cooked with Italian parsley, garlic and olive oil.
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Morroccan ChickenChicken cooked with lemon and herbs, served with couscous and mint yogurt.
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Penne FrescaPenne pasta served with a sauce of uncooked tomatos, garlic and fresh snap peas
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PhylloPhyllo pastry stuffed with Japanese eggplant, zucchini, peppers and parmesan
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PolentaSlices of polenta, with wild mushrooms and green onions, served in tomato sauce.
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StrataTasty roasted corn, artichokes, cheese and herbs cooked in a savory bread pudding.
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Vegetarian LasagneLayers of lasagne noodles and fresh ricotta cheese, spinach, fresh mozzarella and spices, and served with our chunky tomato sauce
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Pizza
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EggplantGarlic, roasted eggplant, fontina and mushrooms topped with melted mozzarella
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Marinated MozzarellaMarinated mozzarella with garlic, basil and sun-dried tomatoes, melted under fresh tomatoes.
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PestoFresh mozzarella spread with garlic and basil Pesto sauce.
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Pizza Du JourOur specialty pizza of the day
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Salami And CheeseGarlic, parmesan, salami and fresh tomatoes with fresh mozzarella melted in between.
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Salads & Platters
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Caesar SaladTender young leaves of romaine tossed with Caesar dressing and parmesan cheese, and sprinkled with freshly ground black pepper and big crunchy croutons.
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Chicken Mediterranean SaladOrganic mixed greens tossed with vinaigretted, and topped with marinated chicken breast, asparagus and olives.
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Cobb Salad (seasonal)Tender organic mixed greens, Roma tomatos, eggs, smoked turkey, avacado, bacon and blue cheese. Served with bread.
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Fig Salad (seasonal)Tender organic mixed greens and fresh figs, with gorganzola
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French PlatterA truly French tasting assortment of tossed greens, brie, chevre, pate du Campagne and fruits. Served with cornichons and baguette.
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Italian PlatterA tasty assortment of mixed greens, prosciutto, salami, marinated Bocconcini, tallegio, accompanied by a salad of the day. Served with bread, tomatoes with basil and olive oil
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One Item Pasta Salad PlatterSingle choice from our daily pasta selection.
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Pasta SaladYour choice of our daily selection of pasta salads served with a garnish of mixed organic greens
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Salad CapreseA salad of sliced tomatoes, fresh mozzarella and basil leaves, mixed and sprinkled with imported olive oil, red vinegar, herbs, salt, and fresh ground black pepper.
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Salad NicoiseMixed greens tossed with vinaigrette, and topped with a mound of white Albacore tuna, potatoes, and green beans drizzled with vinaigrette. Garnished with cornichons and Nicoise olives
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Side SaladSide portion of mixed greens tossed with our house vinaigrette dressing, and sprinkled with freshly ground black pepper and parmesan cheese
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Three Item Pasta Salad PlatterThree pastas from our daily selection, served with bread
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Two Item Pasta Salad PlatterTwo pastas from our daily selection, served with bread
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Warm Chevre SaladMixed greens tossed with vinaigrette and topped with slices of pear, toasted pecans and warm goat cheese.
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Sandwiches
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Chicken MediterraneanMarinated chicken, olives and asparagus served on an herb roll with garlic mayonnaise.
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Club SandwichSmoked turkey, bacon, and fontina cheese, layered with Roma tomatoes and served on toasted focaccio
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Eggplant E FormaggioToasted onion focaccio with artichoke hearts, parmesan cheese, sun-dried tomatoes, with slices of roasted eggplant and fresh tomato, topped with melted fontina cheese.
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Italian PaniniItalian mozzarella, tomatoes, and basil, with olive oil and vinegar, served on a baguette.
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Jambon Et FromageSlices of delicate imported ham and nutty Madrigal served on a baguette, spread with dijon mustard and mayonnaise, all topped with organic mixed greens.
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Neo B.l.t.Bacon, mixed greens, and tomato on toasted onion foccacio bread, spread with roasted pepper mayonnaise.
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Pear And BrieSlices of pear topped with gently melted double-cream brie served open faced on toasted wheat walnut bread.
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SalamiItalian salami, imported provolone cheese, Roma tomatoes, and mixed greens served on a baguette with dijon mustard and mayonnaise
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Smoked SalmonTwo slices of New York rye with cream cheese and dill, topped with succulent slices of organic Norwegian smoked salmon and slices of cucumber. Served open faced
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Smoked TroutSmoked trout (or salmon) served on a bagel, toasted and layered with cream cheese and onion.
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Smoked TurkeySmoked turkey breast on sliced pain au levain with pear chutney mayonnaise and organic mixed greens.
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Tuna NicoiseSliced levain topped with a light spread of mayonnaise, white albacore tuna, green beans, potatoes, olives and mixed greens tossed in red vinaigrette.
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VeganHummus, avocado, cucumber, asparagus, tomato and mixed greens on whole wheat bread.
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Side Orders
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Bruschettawith Olive Paste, Fresh Tomatos, Garlic and Basil
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Cornichons |
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Food Inc. T-shirt(M, L, XL)
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French Brie With Bread |
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Garlic Bread |
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Marinated Soft-ripened Cheese With Bread |
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Olives |
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Pate With Bread |
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Side Order Of Pasta Salad |
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Soup & Quiches
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Mini QuicheQuiche Lorraine, Tomato & Basil, Spinach, and other quiches available daily. Also see the Salad section for our Salad/Quiche combination
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Quiche With Side SaladQuiche of the day served with salad
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Soup Du Jour(cup)
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