Coi Restaurant Menu | Californian | San Francisco, CA 94133 (415) 393-9000 - Food Reviews and Images

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Coi Menu

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	Dinner Menu $120 Our Menu Changes Every Day - This Is A Recent Menu (18% Service Charge, Shared By The Entire Staff / We Use Local, Organically Grown And Sustainably Raised Ingredients.)
	1 2 3 4 5 Pink Grapefruit ginger, tarragon, black pepper
	1 2 3 4 5 Asparagus Panna Cotta coconut milk, makrut lime leaf, cilantro
	1 2 3 4 5 Kampachi Sashimi white soy, yuzu, shichimi togarashi
	1 2 3 4 5 Dairy Fresh Goat Cheese Tart beets, dill, caraway
	1 2 3 4 5 Nettle Soup ricotta enrobed in lemon gelee, oxalis flowers
	1 2 3 4 5 Warm Salad Of Shaved Artichokes, Fava Beans And Leaves carolina gold rice, baby leeks, green garlic, mint
	1 2 3 4 5 Long And Bailey Suckling Pig Head, Several Preparations peppercress
	1 2 3 4 5 Hodo Soy Yuba Pappardelle nantes carrots, baby fennel, young bok choy, vadouvan broth
	1 2 3 4 5 Black Trumpet Raviolo celery root, chervil, hazelnut, perigord truffle
	1 2 3 4 5 Sauteed Madara manila clams, agretti, red endive, smoked oil
	1 2 3 4 5 Morels slow cooked beck farms partridge egg, spring onions, pea shoots
	1 2 3 4 5 Pozzi Farm Lamb baby turnips, bloomsdale spinach, chicory
	1 2 3 4 5 Cavatina (Soyoung Scanlan) peppercress sprouts
	1 2 3 4 5 Carrot Cake carrot ganache, celery sherbet
	1 2 3 4 5 Criolo Chocolate Mousse strawberries, wild licorice anglaise
	Lounge Menu Note : All Items On This Menu Are Subject To Change Daily ( 10.00)
	1 2 3 4 5 Suckling Pig Terrine grain mustard, cornichon, toasted bread
	1 2 3 4 5 Little Gem Salad parmesan, red wine-rosemary vinaigrette
	1 2 3 4 5 Green Salad Radis lemon vinaigrette
	1 2 3 4 5 Fennel-Potato Soup creme fraiche, chives
	1 2 3 4 5 Grilled Artisanal Gruyere Sandwich
	1 2 3 4 5 Udon Noodles mushroom-dashi broth, vegetables
	1 2 3 4 5 Pork Stew chard, potatoes
	1 2 3 4 5 Roasted Hoffman Gamebirds Chicken french lentils, pea shoots
	1 2 3 4 5 Bellwether Lamb Ravioli brown butter, sage
	1 2 3 4 5 Prather Ranch Sirloin farro, dino kale
	1 2 3 4 5 Selection Of Cheeses
Beverages
	Beer $5
	1 2 3 4 5 Pilsner Urquell
	1 2 3 4 5 Fat Tire
	1 2 3 4 5 Guinness
	Aftelier Hydrosols $6 Diluted In Sparkling Or Still Water
	1 2 3 4 5 Cape Chamomile
	1 2 3 4 5 Lime
	1 2 3 4 5 Cucumber
	1 2 3 4 5 Rose
	1 2 3 4 5 Passionfruit
	Coffee From Blue Bottle $4 Regular Or Decaf, Served In A Press Pot
	Tea From Imperial Tea Court$4
	1 2 3 4 5 Organic English Breakfast
	1 2 3 4 5 Organic Everyday Green
	1 2 3 4 5 Chrysanthemum
	1 2 3 4 5 Everyday Jasmine

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