(415) 441-4232
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Beginnings
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Seasonal Soup
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Sweet Pea Raviolo
browned butter, pecorino romano, mint
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Zoes Mortadella
pickled shallots, grain mustard emulsion micro arugula
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Boston Lettuce
black radish, fennel, buttermilk, vinaigrette
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Country Fried Maitake Mushrooms
celery root puree, vidalia onion marmalade tahitian vanilla
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Little Germ Lettuce Salad
Chioggia beets, tarragon vinaigrette, pt reyes blue
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Chicken Empanada
chorizo sweet corn, puree, cilantro
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Brick Meatballs
sugo all amatriciana, garlic crostini
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Baked Red Hawk Cheese
eggplant caponata, olive bread crust
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Pan Seared Scallops
sunchoke puree, seckel pear, salsify fries hazelnut
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Entrees
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Meyer Natural Angus Burger
arugula, pickled onions, lemon aioli, gruyere
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Braised Pork Agnolotti
tuscan beans, tomato, star anise jus
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Pan Roasted Chicken Breast
fava bean bread pudding, baby carrots, pancetta
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Crispy Skin Black Bass
fava beans succotash, basil caper relish
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Olive Oil Poached Alaskan Halibut
asparagus and black trumpet mushroom saute, portabella duxelle
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Oven Roasted Hanger Steak
spring pea saute, mint, horseradish dijon bordelaise
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Szechuan Dusted Ahi Tuna
creamed beluga lentils, bok choy red curry
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Mediterranean Spiced Lamb
fresh chickpea falafel, yogurt risotto, cucumber mignonette
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Sides
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Fries
fresh herbs, malt vinegar aioli
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Polenta
sugo all amatriciana, parmesan
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Roasted Beets
basil, beet tops
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Dessert
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Mascarpone Cheese Cake
chocolate pie crust, honey chantilly
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Salty Lovers Caramel Pot De Creme
candied cocoa nibs maldon sea salt
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A Date With Chocolate
chocolate date bread pudding orange goat cheese glaze
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