San Francisco Restaurants » Aziza Menu
Aziza
Tel: (415) 752-2222
Address: 5800 Geary Blvd, San Francisco CA
Cuisine: African,Moroccan
Average Price: $$ ($11 to $30)
Hours:
Wed-Mon 5:30pm-10:30pm
Features:
Prix Fixe
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Basteeya
Allow 25 Minutes ( 18.00) | ||
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Chicken & Almond |
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Meat
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Beefcauliflower, ginger, castelvetrano olives
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Chickenbrussels sprout, fregola, date
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Couscouschicken, prawn, lamb
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Lamb Chopscarrot, chard, rosemary
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Lamb Shankbarley, spiced prunes
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Quailhuckleberry, bread salad, cumin-orange glaze
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Rabbitpaprika, carrot, parsnip, dried cherries
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Squabhon shimeji mushroom, thyme-ras el hanout
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Pastries By Melissa Chou
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3 Scoopslime-white chocolate ice cream, caramel ice cream, passionfruit sorbet, black peppermint
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Apricot Soufflmascarpone, brioche crostini
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Chocolate Brownieanise ice cream, pistachio florentine
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Cookieslavender, coconut, chocolate, almond, sesame
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Lemon Cream Tartletcandied kumquat, cilantro
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Yogurt-buttermilk Panna Cottarose petal jam, strawberries, streusel
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Seafood
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Arctic Charblack rice, farro, orange
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Codcabbage, tarragon, saffron broth
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Prawnspreserved lemon, tomato, sweet pepper, carrot
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Scallopslemon-saffron rice, chanterelle, pea greens
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Sides
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Almonds |
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Couscous |
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Flatbread |
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Olives |
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Vegetables |
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Starters
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Anchoviespreserved lemon, rhubarb, olio nuevo, marash pepper
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Arugulastrawberry, almond, bermuda triangle cheese
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Asparagusmeyer a¥oli, preserved lemon, green garlic
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Avocadograpefruit, curly cress, citrus vinaigrette
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Beetblood orange, fromage blanc, green garlic, frisée
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Cannellini Beansras el hanout, sheeps milk feta, zaatar
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Cardoonartichoke, parsley, caper, parmigiano-reggiano
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Goat Cheesetomato jam, pistachio, argan oil
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Lamb Sausagegoat yogurt, radish, harissa
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Lentilsoup, celery, medjool date
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Meatballsgrape, jícama, herb vinaigrette
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Ribletspickled onion, mint
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Spreadschickpea, piquillo-almond, yogurt-dill, flatbread
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Squidcabbage, chili, lime, sour leaf
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Tasting Menu
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Five Course Tastingfor entire table
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Vegetable
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Charmoulaonion, potato, carrot, poached farm egg
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Couscousturnip, rutabaga, cipollini onion, chickpea, raisin
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Flowering Bok Choypreserved lemon, chanterelle, garlic chips
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