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Aux Delices

2327 Polk St, San Francisco, CA 94109

(415) 928-4977

4159284977

Avg Price: $ (Under $10)
Cuisine: Vietnamese
Hours: Mon-Sat 11:30am-3pm, 5pm-10pm, Sun 5pm-10pm
Payments: Discover, Visa, MasterCard

Print Menu

Aux Delices Menu

Menu
	Soup
	1 2 3 4 5 Pho - Beef or Chicken Noodle Slices of beef or chicken with rice noodles in a traditional beef broth
	1 2 3 4 5 Chao Ga - Chicken Rice Porridge Thick chicken rice soup with ginger
	1 2 3 4 5 Mien Ga - Chicken Bean Thread Chicken with glass noodles & shitake mushrooms
	1 2 3 4 5 Xup Mang Cua - Crab Asparagus Crab, asparagus & egg mixed in a thick broth
	1 2 3 4 5 Arlynes Soup Sauteed ginger beef poured over egg noodles & vegetables
	1 2 3 4 5 Canh Chua Spicy tamarind lemongrass soup with bean sprouts, tomatoes, pineapple & mushrooms
	1 2 3 4 5 Hu Tieu - Pork & Shrimp Noodle (rice noodles or egg noodles) Served in a clear broth and sprinkled with caramelized onions
	Salad
	1 2 3 4 5 Goi Du Du - Spicy Green Papaya Shredded papaya with herbs (Shrimp or Squid)
	1 2 3 4 5 Bo Tom Chanh Beef or Shrimp cucumber salad squeezed in lemon & peanuts
	1 2 3 4 5 Beef Thai Salad Slices of Filet Mignon cooked medium rare in a spicy dressing
	1 2 3 4 5 Green Salad Tossed salad in our oil & vinegar dressing
	Starters
	1 2 3 4 5 Cha Gio - Imperial Rolls (fried) Fried rolls with pork, chicken, bean thread noodles, mushrooms & vegetables
	1 2 3 4 5 Thit Nuong - Charbroiled Pork Slices Marinated slices of lean pork which can be wrapped in lettuce served with fish sauce
	1 2 3 4 5 Chao Tom - Charbroiled Shrimp Rolls W/sugar Cane Grounded shrimp wrapped around sugar cane served w/rice paper, veggies & peanut sauce
	1 2 3 4 5 Banh Cuon - Vietnamese Steamed Dumpling Steamed rice flour filled with ground pork & mushrooms served with fish sauce
	1 2 3 4 5 Goi Cuon - Spring Rolls (non - Fried) Pork, shrimp & vegetables wrapped in transparent rice paper served with peanut sauce
	1 2 3 4 5 Banh Xeo - Vietnamese Crepe Crispy crepe filled with shrimp, pork, bean sprouts which you wrap in lettuce & dip in fish sauce
	1 2 3 4 5 17a Sampler Platter Imperial Rolls, Fresh Spring Rolls, Dumplings
	Noodles and Rice
	1 2 3 4 5 Bun - Noodles and Rice One of the following toppings over thin rice noodles, shredded lettuce, cucumber, bean sprouts In our vinegar dressing sprinkled with ground peanuts
	1 2 3 4 5 Bun Bo Xao Sauteed beef with lemongrass
	1 2 3 4 5 Bun Ga Xao Sauteed chicken with with lemongrass
	1 2 3 4 5 Bun Thit Nuong Charbroiled pork
	1 2 3 4 5 Bun Cha Gio Imperial rolls
	1 2 3 4 5 Bun Chay Sauteed fried tofu with lemongrass
	1 2 3 4 5 Bun Cha Gio Thit Nuong Combo of pork & rolls
	1 2 3 4 5 Com Chien Pork & shrimp fried rice
	1 2 3 4 5 beef Satay Beef sautéed in our curry spicy sauce poured over thin egg noodles & sprinkled w/ peanuts
	1 2 3 4 5 Garlic Noodles Thick egg noodles sautéed with fresh garlic topped with basil
	1 2 3 4 5 Chow Mein Chow mein noodles sautéed with any choice of meat
	Vegetarian
	1 2 3 4 5 Xup Chay Mixed vegetable soup & tofu in a clear broth
	1 2 3 4 5 Goi Cuon Chay Vegetarian Spring Rolls (NON-FRIED)
	1 2 3 4 5 Banh Xeo Chay Crispy crepe filled with bean sprouts, tofu & mushrooms served with lettuce to wrap in
	1 2 3 4 5 Dau Hu Xao Rau Fried or Fresh tofu sautéed with vegetables & black mushrooms in a garlic & ginger sauce
	1 2 3 4 5 Dau Hu Chien Xao Xa - Lemongrass Tofu Fried tofu sautéed with lemongrass, ginger & spices
	1 2 3 4 5 Mien Xao Rau Glass noodles sautéed with vegetables in a garlic & ginger sauce
	1 2 3 4 5 Do An Chay Imitation meat (gluten) sautéed with vegetable in a garlic soy sauce
	1 2 3 4 5 Rau Xao Cari - Vegetable Curry Fresh tofu & vegetables sautéed in our special house curry
	Rice
	1 2 3 4 5 Jasmine Rice
	1 2 3 4 5 Brown Rice
	Pork
	1 2 3 4 5 Bo Lui Cha Gio Com Chien Barbeque beef & imperial rolls with fried rice
	1 2 3 4 5 Thit Nuong Com Chien Barbeque pork with fried rice
	1 2 3 4 5 Com Cha Gio Thit Nuong Barbeque pork & imperial rolls with fried rice
	1 2 3 4 5 Suon Nuong Xa Pan fried pork chops marinated with lemongrass
	1 2 3 4 5 Heo Va Tom Kho Pork & shrimp in a caramel sauce served in a clay pot
	1 2 3 4 5 Cari Xao One of the following sautéed with vegetables in our house curry
	1 2 3 4 5 Rau Xao One of the following sautéed with vegetables in a spicy, ginger & garlic sauce
	Chicken
	1 2 3 4 5 Chicken Crispy chicken sautéed in a sweet, spicy, garlic sticky sauce
	1 2 3 4 5 Cai Xanh Xao Broccoli sautéed with ginger & garlic and one of the following
	1 2 3 4 5 Ga Chien Bo Marinated chicken filets sautéed with butter & garlic
	1 2 3 4 5 Ga Nuong Barbeque chicken filets marinated with spices
	1 2 3 4 5 Ga Xao Gung Va Xa Boneless chicken sautéed with ginger & lemongrass
	1 2 3 4 5 Ga Kho Chicken in a caramel sauce served in a clay pot
	1 2 3 4 5 Ga Ngu Vi Huong Five spiced chicken filets
	1 2 3 4 5 Ga Nhoi - Stuffed Chicken Roasted chicken stuffed with sweet rice, chicken, ground pork & mushrooms served with gravy
	1 2 3 4 5 Ga Hung Que Basil chicken sautéed with bell peppers & onions in a spicy sauce
	1 2 3 4 5 Canard Lorange Duck in an orange liqueur sauce
	Beef
	1 2 3 4 5 Bo Xao Oau Hu beef sauteed with tuna fresh or fried & mushrooms
	1 2 3 4 5 Bo Lus Nuong Xa barbeque beef skewer marinated with lemongrass sprinkled with peanuts
	1 2 3 4 5 Bo Na Tom Lus barbeque beef & shrimp skewers marinated with lemongrass sprinkled with peanuts
	1 2 3 4 5 Bo Xao Toi beef sauteed with garlic over a bed of lettuce
	1 2 3 4 5 Bo Dai Han Nuong barbeque marinated short ribs
	1 2 3 4 5 Bifteck Braise charbroiled steak with butter & garlic served with vegetables
	1 2 3 4 5 Bo Xao Gung Va Xa slices of beef sauteed with ginger & lemongrass
	1 2 3 4 5 Bo Cari Thai spicy beef curry with coconut milk served in an iron pot
	1 2 3 4 5 Bo Luc Lac shaken filet mignon cuber highly sauteed with garlic over lettuce
	Seafood
	1 2 3 4 5 Cha Ca Grilled Filets of white fish over fresh dill & green onions with sake anchovy sauce
	1 2 3 4 5 Tom Va Heo Nuong barbeque shrimp & pork skewers with lemongrass sprinkled with peanuts
	1 2 3 4 5 Caramel Salmon filets of salmon in a spicy caramel sauce served in a claypot
	1 2 3 4 5 Do Bien Xao sauteed seafood of shrimp, squid & scallops with vegetables in a spicy garlic & ginger sauce.
	1 2 3 4 5 Ca Om sauteed filets of red snapper with basil, mushrooms & onions (spicy)
	1 2 3 4 5 Tom Kao Hung Que shrimp sauteed with basil (spicy)
	1 2 3 4 5 Tom Nuong charbroiled shrimp skewers marinated with lemongrass
	1 2 3 4 5 Mien Xao Cua glass noodles sauteed with crab & shrimp
	1 2 3 4 5 Tom Rang Muoi salt & pepper prawns in the shell over a bed of lettuce (spicy)
	1 2 3 4 5 Cua Rang Moui pan fried whole dungness crab in our spicy sauce
	1 2 3 4 5 Ca Kho Hay Chien catfish spicy clay pot style in a caramel sauce or pan fried
	1 2 3 4 5 Muc Cari marinated squid sauteed ina our spicy basil curry sauce
	Beverages
	1 2 3 4 5 Pot of Hot Tea
	1 2 3 4 5 Thai Iced Tea
	1 2 3 4 5 Soft Drinks
	1 2 3 4 5 Carbonated Lemonade
	1 2 3 4 5 San Pillegano (Sparkling water) or Panna (Flat water) (Large)
	1 2 3 4 5 Vietnamese Coffee filtered ice coffee with condensed milk
	1 2 3 4 5 Iced Tea with Refiles
	1 2 3 4 5 Fresh Lemonade
	1 2 3 4 5 Mineral Water
	1 2 3 4 5 Sparkling Apple Cider
	Desserts
	1 2 3 4 5 Caramel Custard
	1 2 3 4 5 Lychees In Syrup
	1 2 3 4 5 Fried Banana or Pineapple
	1 2 3 4 5 Ala Mode
	1 2 3 4 5 Flambe
	1 2 3 4 5 Ice Cream

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