Palo Alto Restaurants » Saint Michaels Alley Menu

Saint Michaels Alley

Tel: (650) 326-2530

Address: 806 Emerson St, Palo Alto CA

Cuisine: American,Californian,French

Average Price: $$ ($11 to $30)

Hours:

Tue-Fri 11:30am-2pm

5:30pm-9:30pm; Sat - Sun

Mon Closed

9:30am-2pm

5:30pm-9:30pm

Report Data Error

Autumn Desserts
	Duet Of Seasonal Sorbets with a homemade gingersnap cookie
	Pear Tarte Tatin french style, caramelized pear tart served upside down with vanilla bean gelato
	Profiteroles With Coconut Gelato topped with dark chocolate sauce and toasted almonds
	Tiramisu with chocolate espresso sauce
	Vanilla Bean Flan with autumn fruit compote
	Warm Chocolate Bread Pudding with dark chocolate sauce and topped with banana gelato
	Warm Pumpkin Spice Cake with caramel sauce and cinnamon gelato
Coffee
	Cafe Au Lait
	Cappuccino
	Espresso
	Latte
	Mocha
	Regular / Decaf
Dessert Wine
	1990 Vueve Cliquot la grande dam brut france
	1997 Thomas Fogarty blanc de blanc santa cruz mtns
	Bonny Doon vin de glaciere muscat california
	Chateau Ste. Michelle brut washington
	Equinox brut santa cruz mountains
	Gruet blanc de noir albequerque, nm
	Huia brut new zealand
Eggs served with herbed yukon gold potatoes.
	Mikes Omelet filled with crispy bacon, sauteed mushrooms, spinach, cheddar and cream cheese
	Breakfast Medley 2 eggs any style, 2 buttermilk pancakes, 2 pieces of bacon, and potatoes
	Chilaquiles eggs scrambled with strips of corn tortilla, ham, green chiles, tomatoes, & feta cheese served with sides of sour cream, salsa, black beans, and potatoes
	Eggs Benedict toasted english muffin topped with black forest ham, sliced tomatoes, two soft poached eggs, and hollandaise sauce.
	Eggs Florentine toasted english muffin topped with sauteed mushrooms, caramelized onions, and spinach with two soft poached eggs, and hollandaise sauce.
	Fall Vegetable Scramble with broccoli, sauteed mushrooms, tomatoes, caramelized onions, swiss and parmesan cheeses
	Ham And Grilled Pineapple Omelet smoked black forest ham, tomatoes, grilled pineapple, scallions and cheddar cheese
	Italian Frittata eggs baked with andouille sausage, sauteed bell peppers, red onion, tomatoes, basil, ricotta and parmesan cheeses.
	Salmon Scramble eggs scrambled soft with grilled salmon, fresh dill, scallions, and cream cheese
Entrees
	Baked Spinach Gnocchi in a rich tomato, basil, and wine sauce with fresh mozzarella and ricotta cheeses.
	Butternut Squash Risotto sauteed wild mushrooms, caramelized onion, fresh herbs, parmesan cheese, chives.
	Goat Cheese And Prosciutto Stuffed Chicken Breast, Mission Fig Sauce soft rosemary polenta, steamed green beans
	Grilled New York Steak, Roquefort Cream Sauce scallop potatoes with leeks, steamed broccoli
	Mustard Encrusted Rack Of Lamb, Roasted Garlic Sauce goat cheese-chive mashed potatoes, steamed broccoli
	New England Style Seafood Chowdah with manilla clams, p.e.i. mussels, and cod, bacon, potatoes, and vegetables.
	Pan Roasted Duck Breast, Cranberry Orange Demi Glace soft rosemary polenta, steamed green beans
	Petrale Sole, Cranberry Raisin Beurre Blanc Sauce With Dark Rum bulghur wheat pilaf, steamed green beans
	Prosciutto Wrapped Salmon Filet dijon cream sauce, roasted root vegetables
	Pumpkin Ravioli, Mascarpone Cream Sauce sauteed oyster mushrooms, caramelized onions, pumpkin pie spices, with toasted walnuts & fried leeks.
	Sauteed Pork Medallions, Red Wine Poached Pear Relish whole grain mustard sauce, buttermilk mashed potatoes, sauteed spinach
Entrees & Sandwiches
	Butternut Squash Risotto sauteed wild mushrooms, caramelized onion, fresh herbs, parmesan cheese, chives
	Chicken Parmigiana Sandwich breaded chicken breast, marinara sauce, melted mozzarella, and basil pesto on toasted focaccia bread
	Goat Cheese And Prosciutto Tartine (open faced sandwich) on toasted levain, with fresh figs and baby arugula, drizzled with balsamic reduction
	Grilled Eggplant Sandwich with roasted peppers, fresh mozzarella, baby arugula and red pepper aioli on herb focaccia bread
	Grilled Ham And Rye Black Forest Ham melted swiss cheese, caramelized onions, tomatoes, and stone ground mustard on new york rye
	Prosciutto Wrapped Salmon Filet dijon cream sauce, roasted root vegetables
	Pumpkin Ravioli mascarpone cream sauce sauteed oyster mushrooms, caramelized onions, pumpkin pie spices, with toasted walnuts & fried leeks.
	Seared Ahi Tuna Sandwich with cucumber, pickled ginger, sesame greens, & wasabi aioli on a focaccia bun
	Spinach Gnocchi in a gorgonzola cream sauce with caramelized onions, tomatoes and baby spinach
	The Abc Burger a 1/2 lb. hamburger with avocado, bacon, and jack cheese, lettuce, tomato, and red onion, served with french fries.
	Turkey Sandwich with cream cheese and cranberry relish on whole wheat walnut bread
From The Griddle and served with 100% organic maple syrup.
	Banana Pancakes
	Blue Monkey Pancakes
	Blueberry Pancakes
	French Toast made with a rich challah/egg bread topped with fresh strawberries dusted with powdered sugar.
	Seasonal French Waffles two golden buttermilk waffles layered with fresh strawberries & bananas topped with a dollop of plain yogurt.
	Stack Of Buttermilk Pancakes Plain
Port
	Ficklin Vineyards california port madera, ca
	Grahams 1984 malvedos vintage porto alto douro, portugal
	Grahams 1985 vintage porto oporto, portugal
	Grahams 20 Year tawney oporto, portugal
	Grahams Six Grapes porto oporto, portugal
Salads & Lunch Items
	Butternut Squash Risotto sauteed wild mushrooms, caramelized onion, fresh herbs, parmesan cheese, chives.
	Caesar Salad hearts of romaine with garlic herb croutons, shaved parmesan, and our caesar dressing with grilled chicken add $3.00.
	Chicken Waldorf Salad lightly dressed greens topped with tarragon chicken salad, cherry tomatoes, roasted pear, red grapes, candied walnuts and blue cheese crumbles
	Grilled Eggplant Sandwich with roasted peppers, mozzarella cheese, arugula and red pepper aioli on rosemary focaccia bread
	Pumpkin Ravioli, Mascarpone Cream Sauce sauteed oyster mushrooms, caramelized onions, pumpkin pie spices, toasted walnuts & fried leeks.
	Salad Nicoise seared rare ahi tuna on a bed of mixed greens with green beans, avocado, kalamata olives, cherry tomatoes, and herbed dijon potatoes, garnished with hard boiled egg
	Soup
	The Abc Burger 1/2 lb hamburger with avocado, bacon, and jack cheese, lettuce, tomato, and red onion, served with french fries
	Tossed Baby Greens with tomatoes, scallions, dried cranberries, warm, herb encrusted goat cheese, and dijon vinaigrette
	Turkey Club Sandwich grilled sourdough bread with oven roasted turkey, bacon, avocado, lettuce, and tomatoes
Sides & Small Plates
	Breakfast Sundae homemade granola, plain low fat yogurt and fresh fruit.
	Chicken Apple Sausages
	Herbed Yukon Gold Potatoes
	Hickory Smoked Bacon
	Seasonal Fruit Plate
	Toast Plate With Butter And Jam
	Two Eggs Any Style
Starters
	Ahi Tuna Tartar Timbale wasabi oil & soy lime reduction, wonton crisp
	Bruschetta with goat cheese and a tomato-herb relish
	Butternut Squash And Goat Cheese Tart in a puff pastry crust garnished with leek oil
	Caesar Salad hearts of romaine, caesar dressing, fresh shaved parmesan & garlic-herb croutons.
	Crispy Chicken And Mushroom Wontons carrot ginger dipping sauce
	Moules Marinieres prince edward island mussels in a broth of white wine, garlic, and cream
	Roasted Pear And Endive Salad candied walnuts, roquefort cheese, butter lettuce, cherry tomatoes, buttermilk herb dressing.
	Soup
	Tossed Baby Greens topped with warm, herb encrusted goat cheese, tomatoes, scallions, dried cranberries, and dijon vinaigrette.
	Warm Baby Spinach Salad sauteed mushrooms, shaved red onion, tomatoes, goat cheese, wilted with a warm bacon vinaigrette
	Wild Mushroom Cake pan fried, creamy garlic herb sauce, garnished with crispy leeks
Starters & Salads
	Ahi Tuna Tartar Timbale wasabi oil & soy lime reduction, wonton crisp
	Bruschetta with goat cheese and a tomato-herb relish
	Butternut Squash And Goat Cheese Tart in a puff pastry crust garnished with leek oil
	Caesar Salad hearts of romaine, caesar dressing, fresh shaved parmesan & garlic-herb croutons, with grilled chicken add 3
	Chicken Waldorf Salad lightly dressed greens topped with tarragon chicken salad, cherry tomatoes, roasted pear, red grapes, candied walnuts and blue cheese crumbles
	Crispy Chicken And Mushroom Wontons carrot ginger dipping sauce
	Moules Marinieres Prince Edward Island Mussels in a broth of white wine, garlic, and cream
	Roasted Pear And Endive Salad candied walnuts, roquefort cheese, butter lettuce, cherry tomatoes, buttermilk herb dressing.
	Salade Nicoise seared ahi tuna with spring greens with green beans, avocado, cherry tomatoes, kalamata olives, and herbed dijon potatoes, with a hard boiled egg.
	Soup Of The Day
	Tossed Baby Greens topped with warm, herb encrusted goat cheese, tomatoes, scallions, dried cranberries, and dijon vinaigrette.
	Warm Baby Spinach Salad sauteed mushrooms, shaved red onion, tomatoes, goat cheese, wilted with a warm bacon vinaigrette.
	Wild Mushroom Cake pan fried, creamy garlic herb sauce, garnished with crispy leeks
Tea
	Apricot
	Berry Mint Blend (no caffeine)
	Darjeeling
	Earl Grey
	English Breakfast
	Gunpowder Green
	Herbal Blend (no caffeine)
	Oolong
	Peppermint (no caffeine)

Driving directions to this restaurant

Lotus NY, New York
30% off all food & drink
Fatta Cuckoo, New York
30% off all food & drink
The Mussel Pot, New York
30% off all food & drink
Atrio Restaurant at Conrad, Miami
30% off all food & drink
Imperial Fez, Louisville
30% off all food & drink

751 restaurant deals in 22 cities

Saint Michaels Alley

Duet Of Seasonal Sorbets

Pear Tarte Tatin

Profiteroles With Coconut Gelato

Tiramisu

Vanilla Bean Flan

Warm Chocolate Bread Pudding

Warm Pumpkin Spice Cake

Cafe Au Lait

Cappuccino

Espresso

Latte

Mocha

Regular / Decaf

1990 Vueve Cliquot

1997 Thomas Fogarty

Bonny Doon

Chateau Ste. Michelle

Equinox

Gruet

Huia

Mikes Omelet

Breakfast Medley

Chilaquiles

Eggs Benedict

Eggs Florentine

Fall Vegetable Scramble

Ham And Grilled Pineapple Omelet

Italian Frittata

Salmon Scramble

Baked Spinach Gnocchi

Butternut Squash Risotto

Goat Cheese And Prosciutto Stuffed Chicken Breast, Mission Fig Sauce

Grilled New York Steak, Roquefort Cream Sauce

Mustard Encrusted Rack Of Lamb, Roasted Garlic Sauce

New England Style Seafood Chowdah

Pan Roasted Duck Breast, Cranberry Orange Demi Glace

Petrale Sole, Cranberry Raisin Beurre Blanc Sauce With Dark Rum

Prosciutto Wrapped Salmon Filet

Pumpkin Ravioli, Mascarpone Cream Sauce

Sauteed Pork Medallions, Red Wine Poached Pear Relish

Butternut Squash Risotto

Chicken Parmigiana Sandwich

Goat Cheese And Prosciutto Tartine

Grilled Eggplant Sandwich

Grilled Ham And Rye Black Forest Ham

Prosciutto Wrapped Salmon Filet

Pumpkin Ravioli

Seared Ahi Tuna Sandwich

Spinach Gnocchi

The Abc Burger

Turkey Sandwich

Banana Pancakes

Blue Monkey Pancakes

Blueberry Pancakes

French Toast

Seasonal French Waffles

Stack Of Buttermilk Pancakes Plain

Ficklin Vineyards

Grahams 1984

Grahams 1985

Grahams 20 Year

Grahams Six Grapes

Butternut Squash Risotto

Caesar Salad

Chicken Waldorf Salad

Grilled Eggplant Sandwich

Pumpkin Ravioli, Mascarpone Cream Sauce

Salad Nicoise

Soup

The Abc Burger

Tossed Baby Greens

Turkey Club Sandwich

Breakfast Sundae

Chicken Apple Sausages

Herbed Yukon Gold Potatoes

Hickory Smoked Bacon

Seasonal Fruit Plate

Toast Plate With Butter And Jam

Two Eggs Any Style