Palo Alto Restaurants » Elbe Restaurant Menu
Elbe Restaurant
Tel: (650) 321-3319
Address: 117 University Ave, Palo Alto CA
Cuisine: Central European,Eastern European,German
Average Price: $ ($10 and under)
Hours:
Daily 11:30am-2pm
5pm-10pm
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Appetizers
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Bavarian Baked Brieoven melted rich brie on top of a slice of black forest ham, with a whole roasted garlic and toasted sweet walnuts
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Marinated Olive PlateItalian herbed olive assortment
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Potato Pancakespotato pancakes served with applesauce and sour cream
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Prawns A La Panchaprawns sauteed in olive oil with garlic, white wine, onions, red peppers, spicy Italian sausage and Italian herbs
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Sausage SamplerGerman and polish style sausages grilled and served withtwo types of mustard
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Smoked Trout And Salmon Plattervarious kinds of salmon and trout served cold with creamed horseradish and potato pancakes
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Meat And Poultry
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Filet Mignongrilled 8 oz herb crusted filet served with mashed potatoes and sauteed vegetables
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Goulashtender braised paprika lamb stew topped with sour cream served with spatzle and red cabbage
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Jagerschnitzelsauteed medallions of pork loin in a burgundy mushroom sauce, served with herbed spatzle and choice of red cabbage or sauerkraut
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Rahmgeschnetzelts Vom Huhnsliced chicken breast in a creamy sauce with shallots and mushrooms served with roasted potatoes and sauteed spinach
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Rinderrouladenlean beef roll stuffed with smoked bacon, roasted peppers, dill gherkin and dusseldorf mustard, served with herbed spatzle and red cabbage or sauerkraut
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Sauerbratentender roasted beef marinated in vinaigrette, served with a tart sauce, potato pancakes and red cabbage or sauerkraut
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Sclachteplattetwo sausages, German and polish served with sauerkraut and warm potato salad
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Wiener Schnitzelbreaded veal cutlet served with beurre blanc sauce, warm potato salad and sauteed vegetables, can ve served a la holstein topped with egg and anchovy
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Salads
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Caesar Saladcrisp romaine lettuce and garlic croutons tossed with creamy anchovy dressing and aged parmesan
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Grilled Wild Mushroom Saladgrilled mushrooms, grilled red bell peppers and mixed greens tossed with balsamic vinaigrette dressing
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House Saladmixed baby greens, cucumbers, carrots, tomatos and feta cheese tossed with tarragon vinaigrette
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Spinach Saladtender baby spinach, feta cheese, tomatos, red onions, olives, toasted walnuts and bacon tossed with our tarragon vinaigrette
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Seafood And Pasta
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Kasespaetzle - Vegetarianour homemade bavarian noodles tossed in virgin olive oil with fine herbs, spinach leaves and two cheeses, served with sauteed vegetables
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Petrale Solepan fried and topped with sauteed mushrooms, tomatos and shallots, served with mashed potatoes and vegetables
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Poached Atalantic King Salmonpoached and topped with sauteed mushrooms, tomatos, shallots and garlic served with mashed potatoes and vegetables
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Sauteed Prawns And Fettuccinetossed in roasted garlic mushroom cream sauce, topped with parmesan cheese
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Schwarawalder Nudelhomemade spatzle in a light cheese sauce with juilenne black forest ham, wild mushrooms and fine herbs
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