Oakland Restaurants » Jack's Bistro Menu
Jack's Bistro
Tel: (510) 444-7171
Address: 1 Broadway, Oakland CA
Cuisine: Mediterranean
Average Price: $$ ($11 to $30)
Hours:
Mon - Fri6:30am-10pm; Sat - Sun 7am-10pm
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Daily Specials - Friday/saturday
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Rotisserie Angus Prime Rib, Natural Juices, Horseradish Whipped Potatoes |
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Daily Specials - Monday
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Broiled Breast Of ChickenSpanish olive sauce, fresh pappardelle
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Daily Specials - Sunday
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Linguini Pescatorefresh fish, shellfish, prawns, arrabiatta sauce
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Daily Specials - Thursday
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Bilbao Chorizo/pork Tenderloin Skewercouscous tabouleh
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Daily Specials - Tuesday
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Oakwood Spit Roasted Leg Of Lambbalsamic and thyme marinated garbanzo beans
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Daily Specials - Wednesday
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Spaghettibeef-tomato meat sauce, garlic-parmesan bread
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Entree
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Bowtie Pastabasil extra virgin olive oil, prawns, mushroom, spinach, olive, sun dried tomato, feta
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Broiled Halibutartichoke-caper and lemon butter, basmati rice, broiled asparagus
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Broiled New-york Steakside of roquefort sauce, French fries, sauteed young spinach
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Oakwood Rotisserie Chickenbrine cured, citrus-oregano scented, garlic mashed potatoes
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Pacific Salmonlemon risotto, asparagus pesto, caramelized baby carrots
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Paella Valencianasaffron Spanish rice, seafood, shellfish, chicken, chorizo (please allow 25 minutes
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Roasted Pork Rackoakwood spit roasted, pomegrane reduction, pesto whipped potatoes
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Veal Scalopinichardonnay-lemon-caper sauce, summer vegetable julienne, angel hair pasta
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Pizza
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Chickenrotisserie chicken, portobellini mushroom, roasted bellpepper, fontina
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Gamberomarinated prawns, spicy andouille sausage, mozzarella
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Gerrys Sausagehouse made sausage, fresh mozzarella, bell pepper, red onion, pomodoro-basil sauce
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Margheritafresh mozzarella, roasted roma tomato, basil
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Sandwiches
sandwiches includes your choice of French fries or mix green salad | ||
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Ahi Tunaseared ahi, avocado, soy tomato, spinach, wasabi mayonnaise
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Baja Chickenjalapeno cream cheese, citrus chicken breast, tomato
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Jacks Half Pounder Burgercharbroiled, roasted garlic butter spiked, grilled onion, caper-aioli
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Panino Clubspit roasted pork loin, piquillos pepper, manchego cheese, mustard
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Vegetarian Roasted Vegetable |
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Vegetarian Roasted Vegetable.eggplant, roasted pepper, tomato, Swiss, fresh mozarella
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Soups And Salads
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Caesar Saladhearts of Romaine, focaccia croutons, lemony Caesar dressing
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Clam Chowdertender clams, bacon, earthy potatoes, silky cream
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Greek Saladbutter lettuce, green beans, calamata olive, cucumber, marinated feta
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Nicoise Saladrare ahi tuna, boiled egg, potatoes, green beens, mediterranean olives, dijon
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Prawns CancunRomaine Caesar style, tequila flamed prawns, avocado, cherry tomato, cilantro
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Soup Of The Dayask your server for todays Chefs creation
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Spinach Saladgoat cheese, dried cranberries, caramelized apple, xeres vinaigrette
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Spring Mixyoung lettuce, roasted beets, sun dried tomato, sherry vinaigrette
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Suggested Wines
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Enjoy Our World Famous Sangria |
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France- Duboeuf Beaujolais Village |
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Italy- Campanile, Pinot Grigio, Delle Venezie |
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Spain- Marques De Riscal, Rioja Reserve |
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Tapas
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Ahi Tunaserved rare, spicy roasted tomato-ginger sauce, wasabi toast
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Babyback Ribsburgundy braised, cipollini onion, mushroom, pancetta
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Broiled Asparagusoregano and garlic oil, Spanish saffron aioli
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Crab Cakedungeness crab, panko bread crumb, three roasted pepper sauce
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Fresh Mozarellamozzarella balls, tomatoes and beets medley, basil olive oil, balsamic vinegar
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Fried Calamarisemolina and panko crusted, caper aioli
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Grilled Prawnsshell on, garlic marinated, Spanish gaspacho coulis
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Lamb Skewerpepper, onion, zucchini, couscous, saffron chick pea puree
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Trevisoeggplant wrapped grilled lettuce, flamed gorgonzola
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