Oakland Restaurants » Crepevine Menu

Crepevine

Tel: (510) 658-2026

Address: 5600 College Ave, Oakland CA

Cuisine: American

Average Price: $ ($10 and under)

Features:

Kid Friendly

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Benedictions Served with House Potatoes
	Black Stone 1, Grilled red onions, tomatoes, avocado and poached eggs on an English muffin with hollandaise sauce.
	Costa Del Sol 2, Sautéed ham, spinach and onions with poached eggs on an English muffin with hollandaise sauce.
	El Paso 4, Sautéed corned beef hash with bell peppers and onions over potatoes with melted cheddar, topped with two eggs any style. Served with toast.
	New Orleans 3, Crab cakes on an English muffin with poached eggs and spicy Cajun hollandaise.
Beverages
	Americano
	Apple Juice 11.0
	Bloody Mary 18.0
	Cafe Latte
	Cafe Mocha 7, Au Lait $1.95
	Cappuccino
	Coffee
	Espresso
	Fresh Squeezed Orange Juice Or Carrot Juice
	Hot Apple Cider 16.0
	Hot Chocolate 8, Milk $1.60, Chai $2.45
	Iced Tea 14.0
	Italian Soda 12.0
	Lemonade 15.0
	Mimosa 17.0
	Pot Of Tea
	Safari Cooler 13.0
	Screw Driver 19.0
	Sodas 10.0
Eggs & Things - Omeletes
	Cheese Omelete 5, Select two cheeses: cheddar, provolone, Jack, mozzarella, dill, Havarti, feta or goat
	Denver 1, Ham, cheddar cheese, onions and bell peppers
	Greek 2, Feta cheese, spinach, kalamata olives, sautéed onions and roasted almonds
	Mazatlan 4, Soy bean chorizo, avocado, black bean chili, jack and cheddar cheese with salsa fresca
	Spanish 3, Cheddar, avocado, onions, sour cream and salsa fresca
Eggs & Things - Scrambles All egg dishes are made with three eggs and served with house potatoes and toast (whole wheat, sourdough, rye or a bagel)
	Americano 6, Two Eggs, Any style, With chicken apple sausage or ham steak, ad $ 2.50
	Huevos Rancheros 5, Corn Tortilla topped with Jack cheese, Black beans, Ham, eggs, Avocado and salsa
	Petaluma 3, Chicken apple sausage, mushrooms, and spinach with provolone and salsa fresca
	Provence 4, Fresh salmon with spinach, red onions and goat cheese
	Santa Rosa 1, Spinach, tomatoes, onions and mushrooms with Cheddar
	Tofu 2, Marinated grilled tofu with mushrooms, spinach, onions and bell peppers
Kids Menu Ages 12 and Under $3.25
	Grilled Cheese 3, Sandwich on White Bread
	Peanut Butter And Jelly
	Penne Pasta 6, With Tomato Sauce
	Scrambled Eggs 2, With House Potatoes or Toast
	Silver Dollar Pancakes
	Tuna Melt Sandwich 5, On an English Muffin
Pancakes Served with Pure Maple Syrup, With fresh seasonal fruit add $1.75.
	Buttermilk
	Pumpkin & Spice
	Swedish Oatmeal With Seasonal Compete
	Whole Wheat And Ginger
Pancakes - French Toast Served with Pure Maple Syrup, With fresh seasonal fruit add $1.75, Dipped in a Yogurt Vanilla egg Batter with Cinnamon & Powdered Sugar.
	La Suisse 5, Homemade French White Bread
	Parisienne 6, Raisin Walnut and Cinnamon Bread
Pasta With grilled Chicken Breast Add $ 2.95, Salmon Filet Add $ 2.95
	Abruzzo 6, Fetuccine with pesto sauce and roasted almonds
	Bari 4, Fetuccine with fresh salmon, spinach and parmesan cream sauce
	Capri 3, Linguini with rock shrimp and marinara
	Firenze 1, Penne with grilled eggplant, peppers, zucchini, red onions, olive oil, roasted garlic and parmesan
	Palermo 5, Fetuccine Alfredo with parmesan
	Roma 2, Penne with tomatoes, roasted garlic, basil, olive oil and feta
Salads All Salads are served with French Bread, Grilled Chicken Breast, Grilled Salmon or Tuna Salad $ 2.95, Grilled Marinated Tofu $ 2.25
	Athena 3, Romaine lettuce, tomatoes, cucumbers, kalamata olives, red onions, and feta tossed with oregano vinaigrette
	Bangkok 4, Mixed Greens served with ginger curry marinated grilled chicken, red onion, mint, cilantro, roasted peanuts and spicy lemongrass vinaigrette
	Caesar 2, Romaine lettuce tossed with Caesar dressing, croutons and Parmesan cheese
	Classico 8, Mixed greens with honey ginger glazed apples, goat cheese, caramelized pecans with sun dried tomato vinaigrette
	Combination 9, Daily soup or a bowl of chili and your choice of small Athena , Tossed greens or Caesar salad
	Golden Gate 6, Mixed greens with beets, Gorgonzola, caramelized walnuts and orange vinaigrette
	Granada 7, Mixed greens with arugula, pears, roasted peppers, sumac onions, caramelized walnuts, Gorgonzola and pomegranate vinaigrette
	Greek Salad
	Spicy Asian Chicken Salad 5, with cryspy rice noodles, cabbage, red onions, cucumbers tossed with lemon grass dressing (oil less)
	Tossed Greens 1, Tomatoes, cucumbers, celery, carrots with caramelized walnuts and balsamic vinaigrette
Sandwiches Served with House Potatoes & Mixed Greens with Vinaigrette, Choice of Bread: Whole Wheat, Sourdough or Rye.
	Bodega Bay 4, Tuna melt with cheddar and a hint of Dijon
	Catfish Pooboy 7, Fresh Filet marinated with lemon and garlic, grilled and served on a toasted sweet roll with chipotle mayo, napa cabbage and pickled onions
	Chicken Shawerma 5, Sliced Breast marinated and grilled, served in Lavash with creamy garlic and pickles with caesar salad
	Crepevine Club 11, Chicken breast on sourdough with crispy bacon Club avocado, lettuce, tomatoes and mayonnaise
	El Baron 13, 1/2 lb. ground chuck with grilled red onions, mushrooms, avocado, jack and cheddar
	El Dorado 12, 1/2 lb. ground chuck served with lettuce, tomatoes, red onions and mayo on a bun
	Fish Tacos 9, Fresh Filet broiled and served on corn tortillas with mango salsa and caesar salad
	Garden Burger 6, Grilled and served with lettuce, tomatoes, red onions and mayo
	Meditarranean 1, Grilled eggplant, roasted peppers, tomatoes, pesto and provolone on focaccia
	Mendencino 3, Tuna salad with avocado, lettuce and tomatoes.
	Pacific 8, Pan seared salmon filet on a bun,with arugula, avocado and a caper aioli
	Pioneer 2, Roasted turkey breast with lettuce, tomato, red onions, Dijon, mayo and dill Havarti cheese
	Sonoma 10, Grilled chicken breast with lettuce, tomatoes, red onions, pesto and provolone cheese on a bun
Savory Crepes All Savory Crepes are served with House Potatoes and Mixed Greens with Vinaigrette.
	Bombay 9, Sautéed chicken breast with spinach, bell peppers, mushrooms and onions with curry sauce
	California 7, Avocado, bell peppers, tomatoes, sautéed onions and Cheddar topped with salsa fresca and sour cream (spicy chipotle optional)
	Create-a-crepe 12, Start with a Le Delice Crepe, Each additional item:$ 0.95, Chicken, Ham or Sausage: $ 1.95, Smoked Salmon, $ 2.50
	Florentine 1, Spinach, mushrooms, glazed onions with Jack and cottage cheese.
	Greek 2, Spinach, kalamata olives, roasted almonds, onions with feta cheese and cucumber yogurt sauce
	Italian 6, Roasted peppers, eggplant, artichokes, glazed onions and garlic with marinara and mozzarella
	Kyoto 4, Marinated grilled tofu sautéed with spinach, bell peppers, shiitake mushrooms and peanut sauce
	Le Delice 11, Cheddar and glazed onions
	Milano 3, Grilled eggplant, mushrooms, roasted garlic, spinach and tomatoes with Cheddar, mozzarella, cottage cheese and marinara
	San Francisco 10, Fresh salmon with capers, red onions, spinach, Dijon and dill Havarti
	Santa Fe 8, Grilled chicken apple sausage with scrambled eggs, green onions provolone and salsa fresca
	Tuscany 5, Chicken breast with mushrooms, tomatoes, roasted almonds, provolone, feta and pesto.
Side Ideas
	Bagel 8, With Cream Cheese.
	Bagel Or Toast
	Black Bean Chili
	Bowl Of Fresh Fruit 10, With Yogurt or Granola add $1.00
	Bowl Of Oatmeal
	Chicken Apple Sausage
	House Potatoes 1, Grilled with Olive Oil, Garlic and Rosemary
	One Egg 3, Any Style
	Soup Du Jour
	Spicy Cornbread 6, With Jalapeno Jelly
Sweet Crepes Served with Whipped Cream and Vanilla Ice Cream.
	Cherry Blintz 5, Cherries, ricotta and mascarpone with apple sauce and sour cream
	Jamaican 1, Bananas in a caramel rum sauce
	Kilauea 3, Peanut butter and chocolate
	Monaco 7, Nutella and bananas
	Riviera 2, Lemon, sugar, butter and orange liqueur
	Santorini 4, Walnuts, pistachios, brown sugar, coconut, cinnamon and mascarpone
	Siena 6, Nutella, strawberries, and nuts