Oakland Restaurants » A Cote Menu
A Cote
Tel: (510) 655-6469
Address: 5478 College Ave, Oakland CA
Cuisine: Californian,Tapas / Small Plates
Average Price: $ ($10 and under)
Hours:
Mon-Tue 5:30pm-10pm; Wed-Thu 5:30pm-11pm; Fri-Sat 5:30pm-12am; Sun 5pm-10pm
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Dinner
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Antipastoof prosciutto di parma, de ciccio broccoli and pecorino crostini
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Arancinicrispy saffron risotto croquettes stuffed with taleggio
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Baby Spinach Saladwith shaved manchego, dried cherries and almonds
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Butternut Squash Ravioliwith pistachios, brown butter and sage
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Croque Monsieurfrench ham and gruyere
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Duck Breastwith roasted root vegetables, cipollini onions and blood orange gastrique
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Dungeness Crab Saladwith tangerines, castelfranco, endive and watermelon radishes
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Escargots En Croutewith bacon lardons, celery root and pearl onions
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Grilled Flat Iron Steakwith sunchoke-potato gratin and balsamic butter
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Grilled Swordfishwith mixed cauliflowers, crispy shallots and capers, and meyer lemon beurre blanc
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House Marinated Olives |
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Italian Sausage Flatbreadwith fennel, dry cured olives and asiago fresco
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Musselswith pernod from the wood oven
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Pear And Gorgonzola Flatbreadwith walnuts and thyme
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Pommes Friteswith aioli
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Porcini Mushroom Soupwith truffle oil
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Romaine And Radicchio Saladwith creamy caper dressing, garlic croutons and parmesan
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Sides
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Affidelicechablis-washed cow milk from burgundy
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Brie De Meluncreamy cow milk from ile-de-france
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Cravanzinacreamy cow and sheep milk from piemonte
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Fromageseach with candied walnuts, toasted almonds, sliced apple, poached figs and walnut levain
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Mixed Cauliflowerswith crispy shallots and capers
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Monte Enebroashed rind goat milk from spain
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Roasted Winter Root Vegetables |
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Roncalraw aged sheep milk from spain
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Sun Choke-potato Gratin |
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Vallee Dasperaw goat milk from the pyrenees
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