Fremont Restaurants » China Chili Menu
China Chili
Tel: (510) 791-1688
Address: 39116 State St, Fremont CA
Cuisine: Chinese
Average Price: $ ($10 and under)
Hours:
Monday to Thursday 11 a.m. to 9 p.m.
Friday
11 a.m. to 10 p.m.
Saturday
noon to 10 p.m.
Sunday
4:30 to 9 p.m.
|
Appetizers
| ||
|
Barbecued Pork |
|
|
|
Barbecued Spareribs (4) |
|
|
|
Beef Skewers (4) |
|
|
|
Bo Bo Platter (for Two)spring rolls, shrimp toast, fried won tons, crispy drumsticks and beef skewers
|
|
|
|
Chinese Chicken Salad |
|
|
|
Crispy Chicken Drumstick (4) |
|
|
|
Dumpling With Hot Oilboiled meat dumpling with a special sauce of garlic, hot oil in peanut sauce chefs special
|
|
|
|
Fried Prawns (8) |
|
|
|
Fried Won Ton |
|
|
|
Minced Chicken With Lettuceminced chicken with garlic sauce served with fresh lettuce leaves
|
|
|
|
Pork Bun (char Sil Bow) (2) |
|
|
|
Pot-stickers (kuo Teh) (6) |
|
|
|
Shrimp Toast (4)toast topped with shrimp paste and sesame, fried golden brown
|
|
|
|
Silver Wrapped Chickenchicken meat marinated with ginger and scallions in foil paper
|
|
|
|
Spring Rolls (4) |
|
|
Beef & Lamb
| ||
|
|
Beef With Black Bean Sauce |
|
|
|
Beef With Broccolisliced prime beef sauteed with garden green broccoli
|
|
|
|
Beef With Garlic Sauce |
|
|
|
Beef With Ginger And Scallions |
|
|
|
Beef With Oyster Sauce |
|
|
|
Beef With Snow Peassliced prime beef with California pea pods
|
|
|
|
Beef With Special Chinese Barbecue Saucesliced beef with baby corn and straw mushrooms in an imported chinese barbecue sauce
|
|
|
|
Hunan Spicy Beef (lightly Battered) |
|
|
|
Kung Pao Beef |
|
|
|
Kung-pao Lamb |
|
|
|
Lamb With Scallions |
|
|
|
Mongolian Beefslice of tender beef sauteed with fresh green onions and bamboo shoot in a dark seasoned sauce served over crispy rice noodles
|
|
|
|
Sizzling Beef With Scallopsfresh sliced prime beef, scallops, fresh broccoli, black mushrooms and water chestnuts with a specially blended dark seasoned sauce. Served on an iron platter
|
|
|
China Chili Chef Specialties
| ||
|
|
General Chickena unique, secret method in the history of preparing chicken a treat for those who love spicy
|
|
|
|
Honey Pecan Prawnsprawns lightly sauteed and smothered in a special sauce with china chilis candied pecans
|
|
|
|
Hunan Lambthin sliced leg of lamb sauteed with leek and bamboo shoots in a spicy hot sauce
|
|
|
|
Lobster Gai Kewfresh lobster meat with slice of chicken and barbecued pork quickly sauteed and served with fresh pea pods. Chinese mushrooms and water chestnuts blended with a delicious gentle sauce
|
|
|
|
Lovers Prawnsorder one prawn entree with two flavor one light wine and the other spicy chili
|
|
|
|
Prawns In Chili Saucechefs secret recipe
|
|
|
|
Szechuan Beefslices of prime beef scored to retain its natural flavor and sauteed with an appetizing mixture of baby corn, green pepper, scallions and a red pepper sauce
|
|
|
|
Tsao Liu Chickena traditional banquet dis originally served to the aristocracy, containing a delicious selection of chicken breasts sauteed with pea pod, water chestnuts, tree mushrooms and delicately flavored with a sophisticated wine sauce made from sticky rice
|
|
|
Fowl
we make the best. Try it with your family or banquet | ||
|
|
Chicken With Black Mushrooms |
|
|
|
Chicken With Broccoli |
|
|
|
Chicken With Garlic Sauce |
|
|
|
Chicken With Mixed Vegetables |
|
|
|
Crispy Boneless Chicken Shower With Ginger Sauce |
|
|
|
Diced Chicken With Almonds |
|
|
|
Diced Chicken With Cashew Nuts |
|
|
|
Diced Chicken With Hoi Shang Sauce |
|
|
|
Hunan Spicy Chicken (lightly Battered) |
|
|
|
Kung-pao Chickendiced chicken, green pepper and water chestnuts in a hot brown sauce garnished with peanuts and dried peppers. A very popular szechuan dish
|
|
|
|
Lemon Chickenlightly battered chicken breast with fresh lemon sauce
|
|
|
|
Peking Duck (order In Advance) |
|
|
|
Sliced Chicken With Snow Peas |
|
|
|
Sweet & Sour Chicken With Pineapples |
|
|
|
Tea Smoked Duck (half Famous In Szechuan) |
|
|
Moo She
moo she in mandarin culinary terminology meaning cooking with shredded cabbage, wood mushroom, and egg. It served with thin pancakes and plum sauce. Additional pancake 0.40 each | ||
|
|
Moo She Beef |
|
|
|
Moo She Chicken |
|
|
|
Moo She Egg |
|
|
|
Moo She Pork |
|
|
|
Moo She Shrimp |
|
|
Noodles & Rice
| ||
|
|
Beef Chow Fun |
|
|
|
Chow Mein With Pork Or Chicken |
|
|
|
Fried Rice Deluxe |
|
|
|
Fried Rice With Pork Or Chicken |
|
|
|
House Chow Mein |
|
|
|
Noodles W/spicy Peanut Sauce |
|
|
|
Noodles With Meat Sauce |
|
|
|
Pan-fried Noodlespan-fried noodles topped with a combination of meat, shrimp and vegetables
|
|
|
|
Shrimp Chow Mein |
|
|
|
Shrimp Fried Rice |
|
|
|
Steamed Rice |
|
|
Pork
| ||
|
|
Imperial Pork Loinstrips of thin pork in sweet and sour sauce
|
|
|
|
Pork With Spicy Plum Saucesliced pork, bamboo shoots, cabbage and green pepper
|
|
|
|
Shredded Pork With Garlic Sauceshredded pork, water chestnuts and tree mushroom sauteed in a highly spiced garlic sauce
|
|
|
|
Sliced Pork With Snow Peaspork with California pea pods and bamboo shoots
|
|
|
|
Sweet And Sour Pork |
|
|
Rice Plate
lunch weekdays 11am to 2pm served with spring roll and fried rice. Dinner & weekends served with steamed rice and spring roll | ||
|
|
Beef With Fresh Broccoli |
|
|
|
Chicken With Cashew Nuts |
|
|
|
Chicken With Fresh Broccoli |
|
|
|
Chicken With Vegetables |
|
|
|
Diced Chicken With Almonds |
|
|
|
Hunan Spicy Chicken |
|
|
|
Kung-pao Chickenhot pepper sauce, vegetables and peanuts
|
|
|
|
Kung-pao Shrimp |
|
|
|
Mongolian Beef |
|
|
|
Pork W/spicy Plum Saucetwice cooked pork
|
|
|
|
Sauteed Mixed Vegetables |
|
|
|
Shredded Pork With Garlic Sauce |
|
|
|
Shrimp With Chili Sauce |
|
|
|
Shrimp With Mixed Vegetables |
|
|
|
Sweet And Sour Chicken |
|
|
|
Sweet And Sour Pork |
|
|
Seafood
| ||
|
|
Braised Fish Filetbraised with black mushrooms and pork in brown sauce
|
|
|
|
Braised Prawnsbraised prawns with green pepper, black mushrooms and bamboo shoots
|
|
|
|
Hot And Spicy Fish Filetbraised with garlic and scallions
|
|
|
|
Hunan Crispy Fish Filetdeep fried crispy with garlic sauce
|
|
|
|
Kung-pao Shrimp |
|
|
|
Lobster With Garlic Sauce |
|
|
|
Salt & Pepper Shrimpnew, try me, lightly fired tossed w/minced garlic
|
|
|
|
Sauteed Shrimpsauteed shrimp in light wine sauce with green peas
|
|
|
|
Scallops With Cashew Nuts |
|
|
|
Scallops With Garlic Sauce |
|
|
|
Seafood With Sizzling Ricecombination of shrimp, scallops, lobster and vegetables in a lightly seasoned sauce, served over crispy rice
|
|
|
|
Shrimp With Cashew Nuts |
|
|
|
Shrimp With Chili Sauce |
|
|
|
Shrimp With Garlic Sauce |
|
|
|
Shrimp With Lobster Saucea very popular cantonese dish of shrimp prepared with egg sauce
|
|
|
|
Shrimp With Sizzling Riceshrimp with water chestnuts and green peas in a sweet tomato sauce. Served with crispy rice
|
|
|
|
Sizzling Seafoodcombination of shrimp, scallops, chicken and vegetables in a light sauce
|
|
|
|
Sweet And Sour Fish Filetdeep fried crispy
|
|
|
|
Sweet And Sour Shrimp |
|
|
Soup
| ||
|
|
Chicken Corn Soup |
|
|
|
Egg Blossom Soup |
|
|
|
Hot And Sour Soup |
|
|
|
Sizzling Rice Soup |
|
|
|
Three Delights Soupshrimp, scallops, chicken and vegetables
|
|
|
|
Wor Won Ton Soup |
|
|
Vegetables
| ||
|
|
Black Mushrooms With Snow Peas |
|
|
|
Braised Bean Curd |
|
|
|
Chili Sauce 8oz Bottle |
|
|
|
Chinese Cabbage And Mushrooms |
|
|
|
Dried Sauteed String Beanssauteed crunchy string beans with ground pork in garlic wine sauce
|
|
|
|
Eggplant With Garlic Suace |
|
|
|
Fresh Broccoli With Cashew Nuts |
|
|
|
Fresh Broccoli With Garlic Sauce |
|
|
|
Hot And Spicy Bean Curd |
|
|
|
Hunan Bean Curd |
|
|
|
Sauteed Bean Sprout |
|
|
|
Sauteed Mixed Vegetablesa mixture of fresh vegetables sauteed in a delicate brown sauce
|
|
|
|
Sliced Pork And Bean Curd |
|
|
|
Snow Peas And Water Chestnuts |
|
Top Deals! No Coupons! Big Saving!
- Edendale, Los Angeles30% off all food & drink
- Lexington Social House, Los Angeles30% off all food & drink
- Soi 7 @ Maison Metro, Los Angeles30% off all food & drink
- WOOD & VINE, Hollywood30% off all food & drink
- The Tar Pit, Los Angeles30% off all food & drink