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Specials of the Day
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Soup of the Day
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Charcuterie Plate
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Fettuccine with Scallops
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Fish of the Day
served with basmati rice and seasonal vegetables
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Veal Chop
with mushrooms and sage in a madeira demi-glace, served with sauteed spinach and potatoes
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Wine Specials
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Pouilly Fume '05
claude michot, loire
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Emilion '02
ch. st. valery, bordeaux
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Entrees
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Split Charge
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Cafe Torre Mussels
steamed mussels with white wine, garlic, mushrooms, onions, diced tomatoes, herbs de provence and pancetta
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Pork Tenderloin
baked in an herbed breadcrumb crust in a light herb demi glace served with seasonal vegetables and mashed potatoes
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Rack of Lamb
with garlic, shallots, rosemary, parsley and dijon bread crumb crust in a black olive red wine demi glace served with vegetables and mashed potatoes
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Baked Chicken
stuffed with mushrooms, spinach and pancetta, served with mashed potatoes and vegetables
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Wines by the Glass - Aperitifs
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Champagne Cocktail
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Kir Royal
with wild blackberry liquor from alsace
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Wines by the Glass - Sparkling
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Prosecco di Valdobbiadene
drusian, veneto
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Champagne Brut
comte audoin de dampierre, 1er cru
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Wines by the Glass - Whites
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Pinot Grigio 2005
valle isaro, alto adige
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Sauvignon Blanc 2006
giesen, New Zealand
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Chardonnay 2005
bargetto, santa cruz mountains
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Chardonnay 'Roger Rose' 2005
joullian, Monterey
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Wines by the Glass - Reds
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Zinfandel 2004
klinker brick, lodi
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Merlot 2002
bargetto, santa cruz mountains
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Pinot Noir 2005
samantha-starr, Monterey county
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Cabernet Sauvignon 2001
vidovich monte bello, cupertino
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Chianti Classico 2004
l'aura, toscana
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Cafe Torre Tasting Sampler
3-2oz 'house selected' wines, available at the wine bar only
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