Cupertino Restaurants » Azuma Japanese Cuisine Menu
Azuma Japanese Cuisine
Tel: (408) 257-4057
Address: 19645 Stevens Creek Blvd, Cupertino CA
Cuisine: Japanese,Sushi
Average Price: $ ($10 and under)
Hours:
Open Weekdays 11:30am-2pm
5:30pm-9:30pm; Sat 5:30pm-9:30pm; Sun 5pm-9pm
Features:
Kid Friendly
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Beverages- Beer
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Above In Jumbo Size |
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Asahi, Kirin, And Sapporo |
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Clausthlernon- alcoholic beer
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Coors And Budwiser |
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Germanynon- alcoholic beer
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Odoul'snon- alcoholic beer
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Usanon- alcoholic beer
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Beverages- Soft Drinks
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Coke |
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Diet Coke |
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Milk |
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Mineral Water |
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Spring Water |
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Sprite |
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Tea Java |
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Beverages- Wine
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Cabernet Sauvignon- Napa Ridge |
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Chardonnay- Chateau St Jean |
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Chardonnay- Napa Ridge |
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Cold Sake- Gekkeikan Draft |
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Cold Sake- Kikumasamune Taru |
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Hot Sake |
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Merlot- Beridnger |
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Plum Wine- Glass |
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Sauvignon Blance- Winte |
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Combination Dinner
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Beef Sukiyaki Or Shrimp Tempuraz |
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Beef Sukiyaki Or Steak Teriyaki |
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Chicken Sukiyaki Or Shrimp Tempura |
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Sashimi Or Beef Sukiyaki |
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Sashimi Or Chicken Sukiyaki |
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Sashimi Or Chicken Teriyaki |
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Sashimi Or Saba Shioyaki |
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Sashimi Or Salmon Teriyaki |
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Sashimi Or Sanma Shioyaki |
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Sashimi Or Shrimp Tempura |
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Sashimi Or Steak Teriyaki |
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Shrimp Tempura Or Chicken Teriyaki |
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Shrimp Tempura Or Slamon Teriyaki |
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Shrimp Tempura Or Steak Teriyaki |
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Dessert
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Banana Tempura A La Mode |
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Ice Cream |
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Ice Cream With Azuki Beans |
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Ice Cream With Mandarin Oranges |
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Mandarin Orange |
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Rainbow Ice Cream |
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Dinner
dinner served with soup, salad, steamed rice, tsukemono and tea | ||
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Beef Sukiyaki |
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Chicken Sukiyaki |
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Chicken Teriyaki |
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Ika Tofu Sukiyaki |
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Panko Beef |
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Panko Chicken |
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Panko Kaki Fry |
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Panko Pork |
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Panko Salmon |
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Pork Misoyaki |
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Pork Teriyaki |
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Salmon Misoyaki |
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Salmon Teriyaki |
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Seafood Tempura |
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Shrimp Tempura |
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Steak Teriyaki |
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Vegetable Tempura |
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Dinner For Children And Senior
served with soup or salad, steamed rice, tsukemono, and tea | ||
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Beef Sukiyaki |
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Beef Teriyaki |
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Chicken Sukiyaki |
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Chicken Teriyaki |
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Ika Tofu Sukiyaki |
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Salmon Teriyaki |
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Shrimp Tempura |
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Vegetable Tempura |
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Sashimi
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Beef Sashimi With Ponzu |
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Edamame- Boiled Green Soy Beans |
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Fresh Japamese Cucumberwith soy neans- morml
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Hamachi Sashimi |
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Hamachi- Harami Sashimi |
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Homemade Marinated Squid |
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Kimmo Liverchicken liver with mushrooms
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Misoshiru |
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Mushrooms Sauteed With Japanese Sake |
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Natto |
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Others Tsukemono |
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Raw Filet Of Fresh Fish In Season |
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Rice |
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Salad |
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Shiiromi Sashimi With Ponzu |
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Shimeji Mushrooms Sauteed With Sake |
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Small Dry Fishwith grated radish
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Sopinach Oshitashi |
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Special Assorted- Moriawase |
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Tsukimi Tororoyamaimo with egg
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Yamafuge, Konnyaku Sashimi With Ponzu |
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Yamakakeyamaimo with tuna
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Side Order
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Assorted Zosui |
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Chawan Mushi |
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Chicken Zosui |
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Dobin Mushi |
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Egg Zusui |
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Extra Yakumi Dashi Set |
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Green Cha Sobacold or hot
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Ittosai Nabe |
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Nori Chazuke |
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Odamaki Mushri With Noodle |
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Onigiri2 pcs
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Oyster Zosui |
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Salmon Chazuke |
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Soba Or Udon With Tempura |
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Soba Salad |
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Soba- Cold Or Hot |
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Ume Chazuke |
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Yaki Onigiri2 pcs
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Yosenabe |
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Tofu
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Agedashi Tofu |
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Beef Teriyaki On Skewers2 kushi
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Chicken Sunagimo On Skewers2 kushi
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Chicken Teriyaki On Skewers2 kushi
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Chicken Wings- Teba Shioyaki6 pcs
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Gyoza- Japanese Style Pot Sticker6 pcs
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Hiyayako |
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Japanese Egg Roll |
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Piri Kara Konnyaku |
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Scallop Tempura On Skewers2 kushi
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Scallop Teriyaki On Skewers |
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Shrimp Tempura On Skewers2 kushi
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Shrmp Teriyaki On Skewers2 kushi
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Shumai- Pork Dumpling With Shrimp6 pcs
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Thinly Sliced Sauteed Burdock Root |
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Thinly Sliced Sauteed Lotus |
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Vegetable Gyoza- Vege And Tofu6 pcs
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Yudofu |
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