(510) 848-6531
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Fried
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Satay
grilled marinated chicken breast served with peanut sauce and cucumber salad.
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Fried Egg Rolls
deep-fried rolls stuffed with bean thread, carrots, onion and black mushroom.
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Thai Fish Cake
fish cake patties seasoned with curry paste and green beans served with cucumber salad.
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Spicy Calamari
marinated fresh squid with spicy pepper and Thai herbs deep-fried, served with sweet and sour sauce.
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Fried Chicken Wings
deep-fried marinated chicken wings served with sweet and sour sauce.
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Fried Tofu
deep-fried tofu served with peanut sauce.
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Ka-Ree Puff
deep-fried ground potato in triangle crispy wrapped served with cucumber salad.
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Fresh Roll
silver noodle, bean sprout, spinach, mint, cucumber, tofu, shrimp, crab wrap with spring roll shells
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Salad
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Papaya Salad
shredded green papaya seasoned with lime juice, chili, tomato, green bean and peanut.
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Larb
choice of ground pork, beef or chicken with chili lime sauce, roasted sticky rice powder, red onions, mint leaves, served with mixed green salad.
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Nam Tok
choice of sliced pork, beef or chicken cooked with roasted sticky ribe powder, onions, Thai herbs, spicy chili lime sauce, served with mixed green salad.
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BBQ Chicken Salad
with lettuce, lime juice, chili flakes, red onions, and tomatoes.
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Yum Pla Meuk
spiced squid salad with lemon grass, lime juice and fresh chili.
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Yum Tha Lay
shrimp, squid, imitation crabmeat mixed with chili and lime juice.
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Silver Noodle Salad
ground chicken and seafood mixed with red and green onion, cilantro and silver noodle in special lime sauce.
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Eggplant Salad
grilled eggplant mixed with ground chicken, shrimps, mushroom, onions, and cilantro in special lime sauce.
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Roasted Duck Salad
roasted duck mixed with cucumber, tomato, onions and cilantro in special lime sauce.
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Pla Goong
(shrimp salad)
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Soup
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Tom Kha Gai
soup with sliced chicken breast simmered in coconut milk, lemon grass, fresh mushrooms and chili lime juice, (shrimp add $1.00)
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Tom Kha J
(fresh tofu) soup with fresh tofu in coconut milk, lemon grass, fresh mushrooms and roasted chili lime juice sauce.
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Tom Yum Kai
spicy and sour soup with chicken, lemon grass, fresh mushrooms and roasted chili juice sauce, (shrimp add $1.00)
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Kao Tom
Thai rice soup, perfect as a light meal or late night dinner, choose kao tom with chicken, beef, and pork, (shrimp add $1.00)
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Noodle
choice of small rice noodle, flat rice noodle, vermicelli or egg noodle
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Thai Boat Noodle
choice of rare beef, beef ball or stewed beef and noodle in beef soup.
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Teaw Moo, Teaw Kai
ground pork or ground chicken, fish ball, fish cake with noodle soup.
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Yen Ta Foh
shrimp, squid, fish balls and fish cake with noodle accented with spicy red sauce.
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Duck Noodle Soup
choice of stewed duck or roasted duck and noodle with Chinese herb soup.
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Keaw Talae
shrimp, squid, imitation crabmeat, fish ball, fish cake and vegetable in wonton soup, (noodle add $1.00)
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Keaw Moo Dang
BBQ pork, wonton, vegetable with egg noodle soup
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Sukiyaki
assorted vegetables with silver noodles with combination seafood, egg, special homemade sauce on the side.
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Kaw Soi
(curry noodle) red curry with egg noodle bean sprout, celery, red onion and choices of chicken and shrimp or tofu.
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Pan Fried Noodle
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Pad Thai
rice stick noodles stir-fried with chicken, shrimp, egg, bean sprouts, tofu and ground peanuts.
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Woon Sen-Pad Thai
another style of pad-Thai with silver noodle, egg, bean sprout, ground peanuts and seafood.
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Thai Lad Nah
rice noodles topped with Chinese broccoli and choice of beef, pork or chicken in gravy sauce.
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Thai Kea Moa
pan-fried rice noodles with fresh chili, green beans, basil and choice of beef, pork or chicken.
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Pad Sea Ew
pan-fried rice noodles with broccoli, egg, black soy sauce and choice of chicken, beef or pork.
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Lord
rice noodles topped with seafood and ground chicken in Thai-style sauce.
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Pad Won Sen
pan-fried silver noodle with cabbage, onions, mushroom, carrot, tomato, bean sprouts, egg, chicken and shrimps.
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Teow Kak
flat rich noodle topped with Napa, cabbage, peanut sauce and choices of beef, chicken, pork or tofu, (seafood shrimp add $1.00)
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Curry
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Kan Wang Curry
choice or red, green or yellow curry with choice of beef, pork or chicken and steamed rice.
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Red Curry Pumpkin
red curry with pumpkin, basil and bell pepper with choice of chicken, pork and beef, (shrimp add $1.00)
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Red Curry with Duck
roasted duck in red curry with basil, bell pepper, pineapple and tomato.
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Kaw Pad Kew Wan
fried rice with green curry paste with choice of chicken beef or pork.
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Fried Chicken Over Fried Rice
chicken fillet battered and deep-fried, served over fried rice and sweet and sour sauce.
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Thai BBQ Chicken
chicken fillet marinated in coconut milk, garlic and pepper, then baked and grilled, served over fried rice.
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Kaw Pad
choice of chicken, beef or pork fried rice, (shrimp add $1.00, crab or duck add $2.00)
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Kaw Pad Moo Dang
BBQ pork and Chinese sausage fried rice, (shrimp add $1.00, crab or duck add $2.00)
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Pineapple Fried Rice
Thai styled fried rice with pineapple, raisins, tomatoes and onions with choice of chicken pork and beef, (shrimp add $1.00)
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Duck Fried Rice
Thai style fried rice with roasted duck.
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Crab Fired Rice
Thai styled fried rice with real crab meat.
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Pad Kra Paw
choice of chicken, beef or pork stir-fried with basil and chili, served with steamed rice.
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Goong Prik Paow
pan-fried shrimp with hot chili paste with bean oil over rice
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Pad Prik Sod
choice of chicken, beef or pork stir-fried with fresh chili and onions over steamed rice.
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Ka Na Moo Korb
Chinese broccoli and roasted pork slide stir-fried in oyster and garlic sauce, served over steamed rice.
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Moo Dang
BBQ pork, steam egg and Chinese sausage topped with Thai-style sauce over steamed rice.
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Kaw Nah Ped
roasted duck over rice served with vegetables and black chili sauce.
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Praram Over Rice
combination tofu and vegetables with peanut sauce over steamed rice with choice of beef, pork or chicken.
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Kaw Kra Taem
choice of chicken, beef or pork sauteed in garlic onions and black pepper sauce.
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Pad Prik Khing
sauteed green bean, bell pepper in red curry paste with choices of tofu, chicken, beef and pork with rice, (salmon, shrimp, duck and squid add $2.00)
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Eggplant with Basil
sauteed eggplant, basil and bell pepper with choices of tofu, chicken, beef and pork served with rice, (shrimp add $1.00)
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Garlic Shrimp
sauteed shrimp with garlic sauce onions and Thai pepper served with rice.
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Garlic Salmon
grilled salmon sauteed in garlic and black pepper sauce, seasoning with carrots onions and mushrooms served with rice.
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Pad Khing
sauteed fresh ginger with mushroom, onions and choices of tofu, chicken, beef and pork served with rice, (shrimp and seafood add $1.00)
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Pad Him Ma Phan
sauteed cashew nut with onions, carrot, chilly and choices of tofu, chicken, beef and pork served with rice, (shrimp and seafood add $1.00)
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Ka Nar Ped
Chinese broccoli with roasted duck sauteed with oyster sauce served with rice.
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Pad Puk
(mix vegetable) sauteed with tofu, green bean, carrot, mushroom, cabbage and broccoli served with rice.
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Side Order
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Add Extra Tofu, Noodles, Vegetables and Choice of Meats.
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Add Seafood
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Add Duck
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Peanut Sauce
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Fried Egg
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Steamed Jasmine Rice
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Cucumber Salad
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Desserts
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Fried Banana with Coconut Ice Cream
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Sweet Sticky Rice with Mango
(seasonal)
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Sweet Sticky Rice with Ice Cream
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Fried Ice Cream
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Coconut, Vanilla Ice Cream
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Beverages
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Thai Ice Tea
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Hot Jasmine Tea
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Coke
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Sprite
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Diet Coke
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Root Beer
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Lemonade
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Red or Green Syrup
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Fresh Young Coconut Juice
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Green Jelly Drink
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Thai Iced Coffee
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