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Gregoire

2109 Cedar St, Berkeley, CA 94709

(510) 883-1893

5108831893

Avg Price: $ (Under $10)
Cuisine: French
Hours: OPEN 7 DAYS A WEEK! 11 am - 9 pm. Lunch serv..

OPEN 7 DAYS A WEEK! 11 am - 9 pm. Lunch served until 4:30 pm

Payments: Mastercard, AMEX, Visa, discover

Print Menu

Gregoire Menu

LUNCH
	March Lunch Menu
	1 2 3 4 5 Soup of the day
	1 2 3 4 5 Spring Mix Salad with F Ranch Dressing
	1 2 3 4 5 with Grilled Chicken add
	1 2 3 4 5 with Seared tuna add
	1 2 3 4 5 Deep Fried Eggplant with Tomato Sauce and Fresh Mozzarella in Foccacia
	1 2 3 4 5 Sauteed Spinach and French Feta Quiche with Greens
	1 2 3 4 5 Sullivan Harbor Farm Smoked maine Sweet Shrimp with White bean Salsa and Avocado in Pantofolina
	1 2 3 4 5 Fresh Tombo tuna Salad with Garlic and Chili in Sliced Deli White Bread
	1 2 3 4 5 Grilled Chicken and Proccuitto tartine with Melted Cheese
	1 2 3 4 5 Slow Roasted Pork Loin with Chutney and Arugula on Baguette
	1 2 3 4 5 Grilled Beef Patty with Gorgonzola and Pecans in a sweet Bun
	1 2 3 4 5 Sliced Leg of Lamb and French Lentil Provencal in Grilled Lavash
	Potatoes
	1 2 3 4 5 House made French Fries
	1 2 3 4 5 Crispy Potato Puffs
	1 2 3 4 5 Green Garlic Potato Gratin
	1 2 3 4 5 Roasted Fingerling Potatoes and Gruyere Cheese
	Sweets
	1 2 3 4 5 Lemon read Pudding and dark Chocolate Sauce
	1 2 3 4 5 Coffee Mousse and white Chocolate Sauce
	1 2 3 4 5 Rhubarb Fold
DINNER
	Seafood
	1 2 3 4 5 Deep Fried Spicy Maine Crab Wontons, Shallot and Chive Cream
	1 2 3 4 5 Grilled Ecuadorian Shrimp and Bacon, Herbed Demi Glaze
	1 2 3 4 5 Baked Cod Wrapped in Crispy Brick leaf with Lemon, Almonds and Capers, Sundried Tomato Sauce.
	Fowl
	1 2 3 4 5 Willie Bird Smoked Chicken with Sauteed Mushrooms over Orecchiette Pasta
	1 2 3 4 5 Puff Pastry Wrapped Stuffed Chicken Breast with Roasted Garlic and Olive Tapenade, Parmesan Cheese Cream
	Meat
	1 2 3 4 5 Grilled Montana Beef Hanger Steak Beurre Maitre dHotel.
	1 2 3 4 5 Boneless Beef Short Ribs From the Grill, Balsamic Reduction Emulsion
	1 2 3 4 5 Braised and Seared Pork Shoulder with Coconut and Lemongrass.
	1 2 3 4 5 Grilled Australian Lamb Chops, Garlic and Thyme Cream
	Vegetarian
	1 2 3 4 5 Soup of the day
	1 2 3 4 5 Spring mix Salad with F Ranch dressing.
	1 2 3 4 5 Roasted Eggplant with Bell Pepper and Herbed Goat Cheese
	Potatoes
	1 2 3 4 5 House Made French Fries
	1 2 3 4 5 Crispy Potato Puffs
	1 2 3 4 5 Green Garlic Potato Gratin
	1 2 3 4 5 Roasted Fingerling Potatoes and Gruyere Cheese.
	Sweets
	1 2 3 4 5 Lemon Bread Pudding and Dark Chocolate Sauce
	1 2 3 4 5 Coffee Mousse and White Chocolate Sauce
	1 2 3 4 5 Rhubarb Fold

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