Browse: CA » Berkeley » Japanese Restaurants » Cha-Ya Vegetarian Japanese Cuisine

Cha-Ya Vegetarian Japanese Cuisine

1686 Shattuck Ave, Berkeley, CA 94709

(510) 981-1213

5109811213

Avg Price: $$ ($10-$20)
Cuisine: Japanese
Hours: Mon-Thu Closed, Fri-Sat 5pm - 10pm, Sun 12pm..

Mon-Thu Closed, Fri-Sat 5pm - 10pm, Sun 12pm - 2:30pm, 5pm - 9:30pm

Payments: Mastercard, Visa
Services: Health Food

Print Menu

Menu
	Soup
	Rate this item Rate it 1 2 3 4 5 Dobin Mushi (pot soup) clear soup with spinach, shimeji and eryngll mushrooms, tofu, carrots, and gingko nuts, served in a pot
	Rate this item Rate it 1 2 3 4 5 Kinoko Miso (mushroom soup) miso soup with Portobello, shimeji, and eryngll mushrooms, tofu, scallions, and kaiware sprouts, served in an iron pot
	Rate this item Rate it 1 2 3 4 5 Vegan Soup organic beans, split peas, lentils, and brown rice, light ginger flavor
	Rate this item Rate it 1 2 3 4 5 House Miso Soup a small bowl of miso soup with wakame sea vegetable, tofu and scallions
	Salad
	Rate this item Rate it 1 2 3 4 5 Senroppon Salad shredded daikon, turnip, cucumber, and carrots with atsuage tofu, radishes, soy beans, kaiware, and toasted pine nuts, soy-vinaigrette dressing, (shredded salad)
	Rate this item Rate it 1 2 3 4 5 Soba Salad soba noodles topped with various seasonal vegetables, sesame-oil vinaigrette dressing
	Rate this item Rate it 1 2 3 4 5 Sea Vegetable Salad a variety of marine vegetables including seasoned hijiki served with a creamy sesame dressing
	Rate this item Rate it 1 2 3 4 5 Sunomono (cucumber vinaigrette salad) sliced cucumber and radishes with golden raisins, wakame, silver noodles, and toasted organic soy beans, non-oil rice vinaigrette
	Rate this item Rate it 1 2 3 4 5 Eda Mame (soy beans) soybeans boiled and lightly salted
	Rate this item Rate it 1 2 3 4 5 Goma Ae (sesame greens) blanched spinach and broccolini, topped with a sesame dressing
	Rate this item Rate it 1 2 3 4 5 Shira Ae (vegetables with tofu dressing) blanched spinach with seasoned lotus root, carrots, shiitake, green beans, tofu pouch, and yam cake, served with a tahini-tofu dressing
	Kozara (small dishes)
	Rate this item Rate it 1 2 3 4 5 Agedashi Tofu deep-fried tofu in a special sauce, garnished with grated daikon and ginger, kaiware, scallions, and shredded nori, (deep-fried tofu)
	Rate this item Rate it 1 2 3 4 5 Robata Yaki (vegetable skewers) broiled pieces of Portobello mushroom, red onion, asparagus, eggplant, and zucchini, served on 2 skewers with robata sauce
	Rate this item Rate it 1 2 3 4 5 Ten Bou (deep-fried veggie sticks) sticks of yam, carrots, banana squash, atsuage tofu, and green beans, lightly battered and deep-fried, served with tempura sauce
	Rate this item Rate it 1 2 3 4 5 Haru Maki (spring roll) (2 rolls cut into 6 pieces) asparagus, shiitake, carrots, long beans, silver noodles, and atsuage tofu wrapped in rice sheets, lightly fried and served with sweet and sour sauce
	Rate this item Rate it 1 2 3 4 5 Gyoza (pot stickers) vegan pot stickers, pan-fried and served with gyoza sauce
	A La Carte
	Rate this item Rate it 1 2 3 4 5 Hangetsu (Portobello mushroom) Portobello mushroom layered with atsuage tofu, dipped in light batter and deep-fried, served with kiwi fruit sauce
	Rate this item Rate it 1 2 3 4 5 Dengaku (eggplant and tofu) broiled eggplant, tofu, and Portobello mushroom with a miso-paste glaze
	Rate this item Rate it 1 2 3 4 5 Moon Garden (tofu custard) steamed tofu custard with broccoli, carrots, shimeji mushrooms, kabocha, atsuage tofu, snow peas, asparagus, zucchini, broccolini, soybeans, and gingko nuts
	Rate this item Rate it 1 2 3 4 5 Vegetable Tempura eggplant, yam, asparagus, carrots, kabocha, mushrooms, green beans, and broccoli, lightly battered and deep-fried, served with tempura sauce
	Rate this item Rate it 1 2 3 4 5 Taku - Sui (gyoza and veggies pot) pot stickers, tofu, zucchini, nappa cabbage, snap peas, asparagus, broccoli, cauliflower, silver noodles, and mushrooms in a light broth and served with a ponzu citrus sauce
	Rate this item Rate it 1 2 3 4 5 Cha - Ya Nabe (vegan sukiyaki) nappa cabbage, spinach, red onion, carrots, mushrooms, kabocha, broccoli, cauliflower, lotus root, zucchini, snap peas, snow peas, silver noodles, and tofu in sukiyaki broth, served in an iron pot
	Rate this item Rate it 1 2 3 4 5 Cha - Ya Delight (seasoned brown rice) seasoned organic brown rice topped with carrots, kabocha, broccoli, cauliflower, lotus root, zucchini, snap peas, snow peas, hijiki, atsuage tofu, shiitake, broccolini, pickled burdock and daikon, and kaiware
	Rate this item Rate it 1 2 3 4 5 Tonchi Nasu (stuffed eggplant) eggplant stuffed with setsuma potato, com, hijiki, carrots and soybeans, lightly battered and deep-fried, tempura style, served with a special ginger sauce
	Combination Dinner Set - Dengaku # 18 with served with house miso soup, rice, and small sunomano salad the following combinations are served with house miso soup and small sunomono salad, (no rice)
	Rate this item Rate it 1 2 3 4 5 Hangetsu #17
	Rate this item Rate it 1 2 3 4 5 Moon Garden #19
	Rate this item Rate it 1 2 3 4 5 Tempura #20
	Rate this item Rate it 1 2 3 4 5 Cha - Ya Nabe #22
	Rate this item Rate it 1 2 3 4 5 Tonchi Nasu #24
	Combination Dinner Set - Moon Garden #19 with served with house miso soup, rice, and small sunomano salad the following combinations are served with house miso soup and small sunomono salad, (no rice)
	Rate this item Rate it 1 2 3 4 5 Hangetsu #17
	Rate this item Rate it 1 2 3 4 5 Dengaku #18
	Rate this item Rate it 1 2 3 4 5 Tempura # 20
	Rate this item Rate it 1 2 3 4 5 Cha - Ya Nabe #22
	Rate this item Rate it 1 2 3 4 5 Tonchi Nasu #24
	Combination Dinner Set - Tempura #20 with served with house miso soup, rice, and small sunomano salad the following combinations are served with house miso soup and small sunomono salad, (no rice)
	Rate this item Rate it 1 2 3 4 5 Dengaku #18
	Rate this item Rate it 1 2 3 4 5 Moon Garden #19
	Rate this item Rate it 1 2 3 4 5 Taku - Sui #21
	Rate this item Rate it 1 2 3 4 5 Cha - Ya Nabe #22
	Combination Dinner Set - Taku - Sui #21 with served with house miso soup, rice, and small sunomano salad the following combinations are served with house miso soup and small sunomono salad, (no rice)
	Rate this item Rate it 1 2 3 4 5 Hangetsu #17
	Rate this item Rate it 1 2 3 4 5 Dengaku #18
	Rate this item Rate it 1 2 3 4 5 Moon Garden #19
	Rate this item Rate it 1 2 3 4 5 Tonchi Nasu #24
	Combination Dinner Set - Cha - Ya Nabe #22 with served with house miso soup, rice, and small sunomano salad the following combinations are served with house miso soup and small sunomono salad, (no rice)
	Rate this item Rate it 1 2 3 4 5 Hangetsu #17
	Rate this item Rate it 1 2 3 4 5 Tonchi Nasu #24
	Combination Dinner Set - Cha - Ya Sushi Plate #27 with served with house miso soup, rice, and small sunomano salad the following combinations are served with house miso soup and small sunomono salad, (no rice)
	Rate this item Rate it 1 2 3 4 5 Hangetsu #17
	Rate this item Rate it 1 2 3 4 5 Dengaku #18
	Rate this item Rate it 1 2 3 4 5 Moon Garden #19
	Rate this item Rate it 1 2 3 4 5 Tempura #20
	Rate this item Rate it 1 2 3 4 5 Taku - Sui #21
	Rate this item Rate it 1 2 3 4 5 Cha - Ya Nabe #22
	Rate this item Rate it 1 2 3 4 5 Tonchi Nasu #24
	Combination Dinner Set - Full Moon Sushi Plate #28 with served with house miso soup, rice, and small sunomano salad the following combinations are served with house miso soup and small sunomono salad, (no rice)
	Rate this item Rate it 1 2 3 4 5 Hangetsu #17
	Rate this item Rate it 1 2 3 4 5 Dengaku #18
	Rate this item Rate it 1 2 3 4 5 Moon Garden #19
	Rate this item Rate it 1 2 3 4 5 Tempura #20
	Rate this item Rate it 1 2 3 4 5 Taku - Sui #21
	Rate this item Rate it 1 2 3 4 5 Cha - Ya Nabe #22
	Rate this item Rate it 1 2 3 4 5 Tonchi Nasu #24
	Combination Dinner Set - Cha - Ya Delight #23 with served with house miso soup, rice, and small sunomano salad the following combinations are served with house miso soup and small sunomono salad, (no rice)
	Rate this item Rate it 1 2 3 4 5 Hangetsu #17
	Rate this item Rate it 1 2 3 4 5 Dengaku #18
	Rate this item Rate it 1 2 3 4 5 Moon Garden #19
	Rate this item Rate it 1 2 3 4 5 Tempura #20
	Rate this item Rate it 1 2 3 4 5 Taku - Sui #21
	Rate this item Rate it 1 2 3 4 5 Cha - Ya Nabe #22
	Rate this item Rate it 1 2 3 4 5 Tonchi Nasu #24
	Combination Dinner Set - Hana Gomoku #25 with served with house miso soup, rice, and small sunomano salad the following combinations are served with house miso soup and small sunomono salad, (no rice)
	Rate this item Rate it 1 2 3 4 5 Hangetsu #17
	Rate this item Rate it 1 2 3 4 5 Dengaku #18
	Rate this item Rate it 1 2 3 4 5 Moon Garden #19
	Rate this item Rate it 1 2 3 4 5 Tempura #20
	Rate this item Rate it 1 2 3 4 5 Taku - Sui #21
	Rate this item Rate it 1 2 3 4 5 Cha - Ya Nabe #22
	Rate this item Rate it 1 2 3 4 5 Tonchi Nasu #24
	Sushi
	Rate this item Rate it 1 2 3 4 5 Hana Gomoku (mixed sushi bowl) sushi rice served in a medium bowl, mixed with seasoned shiitake, green beans, lotus root, carrots, tofu pouch, yam cake, and hijiki, topped with various cooked vegetables
	Rate this item Rate it 1 2 3 4 5 Soba Sushi (buckwheat noodle sushi) a sushi roll made up of buckwheat noodles (in place of rice), spinach, atsuage tofu, asparagus, cucumber, pickled burdock, and seasoned kampyo gourd and shiitake, served with a soba dipping sauce
	Rate this item Rate it 1 2 3 4 5 Cha - Ya Sushi Plate one kappa roll (6 pieces), and one nigiri each of shiitake, eggplant, and sea vegetable salad
	Rate this item Rate it 1 2 3 4 5 Full Moon Sushi Plate one kappa roll (6 pieces), half vegan roll (2 pieces), and one inari
	Sushi Dinner served with house miso soup and small sunomono salad
	Rate this item Rate it 1 2 3 4 5 Hosomaki Combo Dinner choose any three hosomaki rolls listed below, (no substitutions please)
	Rate this item Rate it 1 2 3 4 5 Sushi Combo Dinner one kappa roll (6 pieces), one vegan roll (4 pieces), and two inari
	Sushi a La Carte
	Rate this item Rate it 1 2 3 4 5 Cha - Ya Roll tempura sushi filled with avocado, yam, and carrots, the entire roll is lightly battered and deep-fried, served with a special house sauce, (cut into 8 pieces,)
	Rate this item Rate it 1 2 3 4 5 Shattuck Roll a large roll with asparagus and yam tempura, (cut into 5 pieces)
	Rate this item Rate it 1 2 3 4 5 Garden Roll a large roll with asparagus, spinach, avocado, cucumber, broccoli, pickled burdock, and kaiware sprouts, (cut into 4 pieces)
	Rate this item Rate it 1 2 3 4 5 Vegan Roll a large roll with spinach, atsuage tofu, cucumber, broccoli, pickled burdock, seasoned shiitake and kampyo gourd, and pickled ginger, (cut into 4 pieces)
	Rate this item Rate it 1 2 3 4 5 Vegetable Tempura a large roll filled with tempura of banana squash, carrots, yam, and green beans, (cut into 5 pieces)
	Rate this item Rate it 1 2 3 4 5 Summer Green Roll a large reverse roll with avocado, cucumber, and kaiware sprouts, topped with sea vegetable salad, (cut into 4 pieces)
	Hosomaki Rolls small rolls, cut into 6 pieces
	Rate this item Rate it 1 2 3 4 5 Kappa (cucumber)
	Rate this item Rate it 1 2 3 4 5 Oshinko (pickled daikon)
	Rate this item Rate it 1 2 3 4 5 Umekyu (plum and cucumber)
	Rate this item Rate it 1 2 3 4 5 Kampyo (seasoned gourd)
	Rate this item Rate it 1 2 3 4 5 Kaiware (radish sprouts)
	Rate this item Rate it 1 2 3 4 5 Yamagobo (pickled burdock)
	Rate this item Rate it 1 2 3 4 5 Natto (fermented soybeans)
	Rate this item Rate it 1 2 3 4 5 Sea Vegetable Salad reverse roll - rice on the outside
	Rate this item Rate it 1 2 3 4 5 Eggplant reverse roll - rice on the outside
	Rate this item Rate it 1 2 3 4 5 Asparagus reverse roll - rice on the outside
	Rate this item Rate it 1 2 3 4 5 Spinach reverse roll - rice on the outside
	Rate this item Rate it 1 2 3 4 5 Shiitake reverse roll - rice on the outside
	Rate this item Rate it 1 2 3 4 5 Avocado reverse roll - rice on the outside
	Nigiri Sushi 2 nigiri pieces per order
	Rate this item Rate it 1 2 3 4 5 Atsuage Tofu (fried firm tofu)
	Rate this item Rate it 1 2 3 4 5 Kaiware
	Rate this item Rate it 1 2 3 4 5 Shiitake (seasoned mushroom)
	Rate this item Rate it 1 2 3 4 5 Eggplant
	Rate this item Rate it 1 2 3 4 5 Hijiki (seasoned sea vegetable)
	Rate this item Rate it 1 2 3 4 5 Asparagus
	Rate this item Rate it 1 2 3 4 5 Avocado
	Rate this item Rate it 1 2 3 4 5 Broccolini
	Rate this item Rate it 1 2 3 4 5 Portobello
	Rate this item Rate it 1 2 3 4 5 Sea Vegetable Salad
	Rate this item Rate it 1 2 3 4 5 Inari (stuffed seasoned tofu pouch)
	Uramaki Rolls medium- size reverse, rolls, cut into 6 pieces
	Rate this item Rate it 1 2 3 4 5 Avocado Tempura
	Rate this item Rate it 1 2 3 4 5 Shiitake, Spinach
	Rate this item Rate it 1 2 3 4 5 Asparagus, Spinach
	Rate this item Rate it 1 2 3 4 5 Portobello, Spinach
	Rate this item Rate it 1 2 3 4 5 Avocado, Cucumber
	Rate this item Rate it 1 2 3 4 5 Avocado, Shiitake
	Noodles choose from udon (broad white wheat noodles) or soba (thin brown buckwheat noodles) served hot- udon or soba served in a bowl of light broth, topped with scallions, kaiware, and shredded nori
	Rate this item Rate it 1 2 3 4 5 Vege - Tofu Curry curry soup topped with tofu, kabocha, pearl onions, celery, carrots, broccoli, cauliflower, zucchini, mushrooms, and sugar snap peas
	Rate this item Rate it 1 2 3 4 5 Yasai (cooked vegetables) broccoli, cauliflower, atsuage tofu, kabocha, lotus root, zucchini, snap peas, carrots, and mushrooms
	Rate this item Rate it 1 2 3 4 5 Vegetable Tempura vegetable tempura served with a bowl of noodles
	Rate this item Rate it 1 2 3 4 5 Sansai (wild vegetables) edible bracken, bamboo shoots, carrots, and enoki and wood ear mushrooms
	Rate this item Rate it 1 2 3 4 5 Kinoko (mushrooms) mushroom medley- shimeji, eryngll, Portobello, and oyster mushrooms
	Rate this item Rate it 1 2 3 4 5 Wakame wakame sea vegetable
	Rate this item Rate it 1 2 3 4 5 Kitsune (tofu pouch) seasoned tofu pouch
	Rate this item Rate it 1 2 3 4 5 Kake (plain) plain noodles topped with scallions, kaiware, and shredded nori
	Noodles. served cold- udon or soba served cold, with a dipping sauce, topped with scallions, kaiware, and shredded nori
	Rate this item Rate it 1 2 3 4 5 Zaru (plain) plain noodles topped with scallions, kaiware, and shredded nori
	Rate this item Rate it 1 2 3 4 5 Sansai Wakame Zaru (wild vegetables and sea vegetable) edible bracken, bamboo shoots, carrots, enoki and wood ear mushrooms, and wakame sea vegetable, served with cold noodles
	Rate this item Rate it 1 2 3 4 5 Vegetable Tempura Zaru vegetable tempura served with cold noodles
	Kansai Set Noodle Dinner
	Rate this item Rate it 1 2 3 4 5 Kansai Set Noodle Dinner add two pieces of inari sushi and small sunomono salad to any noodle dish listed above for an extra $4.00, no substitutions please
	Dessert
	Rate this item Rate it 1 2 3 4 5 Pineapple Chunks fresh pineapple chunks, lightly sweetened and served with green tea sauce and azuki bean sauce
	Rate this item Rate it 1 2 3 4 5 Oshiruko a warm bowl of sweetened azuki beans and mochi rice cakes
	Rate this item Rate it 1 2 3 4 5 Vegan Cake chocolate mousse cake made with unbleached wheat flour, cocoa, tofu, vegan chocolate chips etc
	Rate this item Rate it 1 2 3 4 5 Vegan Ice Cream Sundae soy-based vanilla ice cream topped off with green tea sauce and azuki bean sauce, garnished with pineapple chunks
	Rate this item Rate it 1 2 3 4 5 Yellow Moon deep-fried organic banana, topped with green tea sauce and azuki bean sauce
	Rate this item Rate it 1 2 3 4 5 Pear Compote lightly sweetened fresh bosc pear, served with vanilla flavored organic soy milk and green tea sauce

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